Matcha a powder made from green tea that is widely used in Asia in tea as well as to flavor snacks, but does everything need to be matchafied?
If you’ve ever had chocolate covered potato chips you know it’s a strangely tasty treat, so should we be surprised that the Japanese company Calbee is taking it up a notch with matcha chocolate-covered potato chips? Matcha is a hugely popular way to flavor drinks, noodles, desserts, and much more and Calbee is never afraid to give their customers unique flavor experiences.
If potato chips aren’t your thing, perhaps you’d like to replace your jam or Nutella with something a little more exotic. If that’s the case you’re in luck because the company Verde has released green tea cream spread nine individual dispenser packs so you can make your morning toast a little more exciting.
Want to know more about matcha potato chips?: http://goo.gl/aoYDKv
Want to know more about the matcha cream spread?: http://goo.gl/VO9zRj
Do you like how matcha tastes? What is your favorite matcha flavored snack? Would you try matcha potato chips? Do you think matcha cream would be good on toast? What’s the strangest matcha snack you’ve ever come across?
TELL US EVERYTHING!!
Want to know what's going on with Food Feeder and Tasted in the future?
Follow us and Noah on Twitter for updates:
Noah: http://www.twitter.com/Galuten
Tasted: http://www.twitter.com/TastedChannel
Oh and we're on The Facebook: http://www.facebook.com/TastedChannel
Want to send us stuff? Send it here:
Tasted
c/o Mike Cruz
PO BOX 351213
Los Angeles, CA 90035
Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some.
If you’ve ever had chocolate covered potato chips you know it’s a strangely tasty treat, so should we be surprised that the Japanese company Calbee is taking it up a notch with matcha chocolate-covered potato chips? Matcha is a hugely popular way to flavor drinks, noodles, desserts, and much more and Calbee is never afraid to give their customers unique flavor experiences.
If potato chips aren’t your thing, perhaps you’d like to replace your jam or Nutella with something a little more exotic. If that’s the case you’re in luck because the company Verde has released green tea cream spread nine individual dispenser packs so you can make your morning toast a little more exciting.
Want to know more about matcha potato chips?: http://goo.gl/aoYDKv
Want to know more about the matcha cream spread?: http://goo.gl/VO9zRj
Do you like how matcha tastes? What is your favorite matcha flavored snack? Would you try matcha potato chips? Do you think matcha cream would be good on toast? What’s the strangest matcha snack you’ve ever come across?
TELL US EVERYTHING!!
Want to know what's going on with Food Feeder and Tasted in the future?
Follow us and Noah on Twitter for updates:
Noah: http://www.twitter.com/Galuten
Tasted: http://www.twitter.com/TastedChannel
Oh and we're on The Facebook: http://www.facebook.com/TastedChannel
Want to send us stuff? Send it here:
Tasted
c/o Mike Cruz
PO BOX 351213
Los Angeles, CA 90035
Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some.
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