Poha Kachori | Easy Kachori Recipe – Snack Recipe | Ruchi's Kitchen

Learn how to make Poha Kachori , a quick and tasty snack recipe by Ruchi Bharani.

Indian snacks has lot of varieties and Ruchi Bharani is expert in trying out new snacks. In this video learn how to make Poha Kachori, yummy & delicious snack, to fill your starving tummy and satisfy your hunger. Watch & learn how to make Poha Cutlet only on Rajshri Food.

Ingredients:

For Filling
- Poha
- Onions
- Green Peas
- Grated Coconut
- roasted peanuts
- coriander leaves
- green chillies
- Juice of half lime
- Chaat masala
- Powdered Sugar
- Salt to Taste

For Covering
- Mashed Potatoes
- Corn Flour
- Garam Masala
- Salt To Taste
- Bread
- Milk

Method:

- In a bowl add poha, onions, green peas, grated coconut, roasted peanuts, coriander leaves, green chillies, juice of lime, chaat masala, powdered sugar, salt to taste and mix this all well

- Add Mashed potatoes, corn flour, garam masala and salt to taste

- Soak 2 slices of bread in very little milk and take out the sides add the bread in potato mash and kned it properly

- Apply cornflour to you hand, take big ball of poato mash, make a hole in it and add the poha filling and seal the ball.

- In a pan heat oil, and add the poha kachoris to it and fry well until golden brown

- Poha Kachori is ready !