What the hell, Taco Bell? What’s the deal with this chicken shell? Your taco fixins go inside some white meat that’s been shaped and fried!?!
If you’ve ever thought “hey, maybe Taco Bell isn’t really really Mexican food,” then you are correct, and it seems they want to make sure everybody realizes that because they are now on a mission to destroy TACOS! Taco Bell is testing their Naked Crispy Chicken Tacos, which has a shell made of fried white meat chicken and is filled with lettuce, tomato, cheese, and avocado ranch sauce, at select locations. We still don’t understand what is naked, maybe it’s the new employee dress code.
Nobody ever expects anything great from Taco Bell, and the idea of bad fried chicken holding taco fixins seems just as mediocre as everything else from Taco Bell. From what we can tell it just ruins tacos and fried chicken. Plus it seems strange that Taco Bell would mess with the food they are named for! Next thing you know they’ll be changing their name to Naked Chicken Bell!
Want to know more about Taco Bell’s Naked Crispy Chicken Shell? Click here: http://goo.gl/HET0YA
Are you going to go out and try the Naked Crispy Chicken Taco? Do you think it’s strange to have a taco with meat on the outside instead of inside? How much of this shell do you think is actual chicken? What’s the strangest thing you’ve ever done with fried chicken? What’s the strangest thing you’ve ever done to a taco?
TELL US EVERYTHING!!
Want to know what's going on with Food Feeder and Tasted in the future?
Follow us and Noah on Twitter for updates:
Noah: http://www.twitter.com/Galuten
Tasted: http://www.twitter.com/TastedChannel
Oh and we're on The Facebook: http://www.facebook.com/TastedChannel
Want to send us stuff? Send it here:
Tasted
c/o Mike Cruz
PO BOX 351213
Los Angeles, CA 90035
Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new episodes almost every day!
If you’ve ever thought “hey, maybe Taco Bell isn’t really really Mexican food,” then you are correct, and it seems they want to make sure everybody realizes that because they are now on a mission to destroy TACOS! Taco Bell is testing their Naked Crispy Chicken Tacos, which has a shell made of fried white meat chicken and is filled with lettuce, tomato, cheese, and avocado ranch sauce, at select locations. We still don’t understand what is naked, maybe it’s the new employee dress code.
Nobody ever expects anything great from Taco Bell, and the idea of bad fried chicken holding taco fixins seems just as mediocre as everything else from Taco Bell. From what we can tell it just ruins tacos and fried chicken. Plus it seems strange that Taco Bell would mess with the food they are named for! Next thing you know they’ll be changing their name to Naked Chicken Bell!
Want to know more about Taco Bell’s Naked Crispy Chicken Shell? Click here: http://goo.gl/HET0YA
Are you going to go out and try the Naked Crispy Chicken Taco? Do you think it’s strange to have a taco with meat on the outside instead of inside? How much of this shell do you think is actual chicken? What’s the strangest thing you’ve ever done with fried chicken? What’s the strangest thing you’ve ever done to a taco?
TELL US EVERYTHING!!
Want to know what's going on with Food Feeder and Tasted in the future?
Follow us and Noah on Twitter for updates:
Noah: http://www.twitter.com/Galuten
Tasted: http://www.twitter.com/TastedChannel
Oh and we're on The Facebook: http://www.facebook.com/TastedChannel
Want to send us stuff? Send it here:
Tasted
c/o Mike Cruz
PO BOX 351213
Los Angeles, CA 90035
Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new episodes almost every day!
Category
🛠️
Lifestyle