• 10 years ago
The specter of Halloween is still haunting us, this time as Candy Corn Hersey Bars (for no reason), and Russell Stover candies flavored like pretty much everything ever (because someone out there hates Noah). Subscribe: http://goo.gl/Z7lbS

Thanks again to viewer Jeanette for sending in this INCREDIBLE VARIETY of Russell Stover “treats” including: Pecan Pie, Pumpkin Pie, Apple Pie, Red Velvet, Coconut & Almond, and Orange Creme. Which is a lot of candy! It’s probably a whole day’s worth of calories, just in low-quality candy form. (Probably. We didn’t check or anything). Still, THANKS JEANETTE! We all think you’re great!

We’re also pretty excited to have Danny back, tasting things with us. Aside from his hilarious and insightful commentary on Halloween Treats, he’s also hilarious when he writes for Marry Me, on NBC. Which you should watch: NBC: http://goo.gl/cKvP5h

The Overlords of Tasted.com love feeding you guys what you love, and you love to watch us try foods for you, so that you don't have to (or so you can decide whether to run out and get some). Thus, we bring you something “Unique” from Hersheys: Candy Corn Chocolates. And a WHOLE BUNCH of Russell Stover Pumpkin-shaped treats, which combines chocolate and classic fall flavors! Because the world was crying out for chocolate covered Pumpkin Pie.

What do you think would be your flavor of Russell Stover Pumpkin Treats? What other candies should Hersey’s make its chocolate bars taste like? Are you planning to hand out any of these treats to neighborhood kids come Halloween? If so, Do you hate children? Have you encountered any weirdo Halloween candy we somehow DIDN’T manage to cover on the show?

TELL US EVERYTHING!!

Are you new? Then catch up with a few hundred episodes of The Food Feeder: http://goo.gl/z1ypZ

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Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new episodes almost every day!

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