Natto aka Rancid, Stinky Soy Beans - Why Would You Eat That?

  • 10 years ago
Smelly, gooey fermented beans... sounds great right? Find out how it's made and what it tastes like on this week's Why Would You Eat That. Subscribe for more weird foods: http://goo.gl/Z7lbS

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On Why Would You Eat That? we scour the globe for the most bizarre foods and explain why anyone would be crazy enough to eat them. You'll be shocked to see how one man's trash can actually be another man's delicacy. Don't forget to subscribe to Tasted for a new episode of Why Would You Eat That? every Friday! Subscribe to Tasted: http://goo.gl/Z7lbS

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