Makiki-fiesta ang UH Barkada sa Calumpit, Bulacan para sa kanilang Longganisa Festival! Magsasalo-salo tayo this morning sa long boodle fight na longganisa ang bida! Panoorin ang video.
Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories. Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories. Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
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FunTranscript
00:00We all did.
00:01It's breakfast time, Kapuso.
00:02This is an extra burger.
00:04And our breakfast today is Kalumpit Longganisa.
00:07Right?
00:08That's different.
00:09And our Kapuso in Kalumpit, Bulacan, this is also the celebration of the Longganisa Festival.
00:17That is correct.
00:18Of course, Chef JR will not be late.
00:21Why don't you invite Chef JR, who has a special gift for the recipe.
00:27Hi, Chef!
00:28Happy Longganisa Festival!
00:29Happy Longganisa Festival!
00:30Please share the recipe.
00:32Of course.
00:33Eleven, twelve, thirteen.
00:41A blessed morning, Kapuso!
00:44Our Kapuso are celebrating their third Kalumpit Longganisa Festival here in Kalumpit, Bulacan.
00:58As you can see, our street dancers are colorful and full of energy.
01:04Because our Kapuso are just in time.
01:06Because today, for the whole week, they are celebrating their 453rd bountiful anniversary here in Kalumpit, Bulacan.
01:16And of course, when there are such festivals and occasions, the happiness of our fellow countrymen can be seen here.
01:24Aside from our street dancers, one of the things that people here look forward to is their Long Budal Fight, Kapuso!
01:36In fact, last year, when they celebrated this Budal Fight, it only reached 500 meters in length.
01:45And last Sunday, it also reached that length.
01:47Just like that, almost all of their fellow countrymen participated to eat.
01:54As for what they prepared, of course, what else did they serve?
01:57Their Kalumpit Longganisa!
02:00Last year, 4,000 people participated in their Budal Fight.
02:05And of course, we can see that they are just recreating what they did last Sunday.
02:10They want us to experience the delicious experience of Long Budal Fight.
02:16And of course, Kapuso!
02:18We will not let our Kalumpit Longganisa spread go to waste.
02:23So, we will cook them Kalumpit Longganisa Guisado.
02:27So, we have here a hot pan.
02:30Typically, it depends on how you cook your Longganisa.
02:34For me, I boil it with water until it boils.
02:38Add oil.
02:39That's it.
02:40That's how simple it is.
02:42So, other than the usual step that we use or do to cook Longganisa,
02:49we will just add other ingredients.
02:51We have here our sweet potatoes.
02:54We will just cook that as well.
02:56Our carrots.
03:00There.
03:01Let's just toss that.
03:02Notice, Kapuso!
03:03We did not season this.
03:05We did not season this because the sweet and garlic flavor of our Longganisa will coat the other ingredients.
03:14We are also going to add in our onions.
03:19There.
03:21Let's just mix it.
03:22You don't need to stir-fry the onions thoroughly.
03:25I want it to have a crunch so that it will have a balance of sweetness and garlic that our Longganisa has.
03:32And then, finally, before we serve it, our bell pepper.
03:36We finish that with bell pepper so that it will still be crunchy when we serve it.
03:42There.
03:43Let's just toss that quickly.
03:46And then, here it is, Kapuso!
03:48Our Longganisa Guisado is ready.
03:51Of course, we will add that to the spread.
03:54Are you ready?
03:55Yes!
03:56Alright, here it is, Kapuso!
03:58We will just spread this.
04:00Of course, we will let our Kapuso taste it first.
04:02Here it is.
04:03Hooray!
04:05Oh!
04:08There.
04:09The Kapuso are still very hot.
04:11And of course, we cannot not join their Long Budal Fight.
04:17Are you ready?
04:18Yes!
04:19Alright, Budal Fight in 3, 2, 1, Attack!
04:25You know?
04:27There.
04:28This is the real fun.
04:29This is one of the things that shows the culture of the Filipinos.
04:33Who tasted what I cooked?
04:35It's a bit hot.
04:37Let's see.
04:38Ma'am, how is it?
04:40It's super delicious.
04:41It's really different.
04:42Yes, it's just right.
04:43Wow!
04:44It's wet.
04:45The Longganisa is cold and hot.
04:47It's hot.
04:48It's hot.
04:49My hands are still shaking but it's a battle.
04:51It's a battle.
04:52How is the balance of our tomato, carrot, bell pepper, and onion?
04:57It's okay.
04:58It's just right, ma'am?
04:59Yes.
05:00It's okay.
05:01It's good or it's just okay?
05:02It's okay.
05:03I can handle it.
05:04There.
05:05I can handle it.
05:07There, Kapuso.
05:08The Kalumpit Bulacan have a new recipe.
05:11Yes.
05:12They're trying it.
05:13Of course.
05:14What's the name of the dish?
05:15There.
05:16She's still confused.
05:17What's the name?
05:18Longganisa Guisado.
05:19There.
05:20Longganisa Guisado.
05:21It's very simple, Kapuso.
05:22Later, we'll continue our surprise and delicious bonding with our Kapuso here in Kalumpit Bulacan.
05:29So tune in to your country's morning show where you'll always be the first to hear it!
05:38Anyway, the fun in the Kalumpit Bulacan Longganisa Festival continues.
05:43Look at that.
05:44Even here, the Longganisa is here.
05:46I know.
05:47Chef JR's surprise party will be even more fun.
05:50Hi, Chef.
05:51Let's continue our party.
05:53Thanks for inviting me.
05:57Yes.
05:59A blessed morning to you, Brother Caloy and Ma'am Lin.
06:02To our Kapuso, a happy welcome from Kalumpit Bulacan!
06:08It's perfect because they're celebrating their third Longganisa Festival.
06:15That is the Kalumpit Longganisa Festival, Kapuso.
06:19Earlier, of course, we were waiting for the Long Budal Fight.
06:27And of course, we were there because we cooked their Longganisa.
06:32One of the dishes we ate there was their garlic.
06:36There's also sweet, spicy, and other combinations of those three, Kapuso.
06:42Of course, we also gave them our own recipe of Longganisa Guisado.
06:49That's perfect, Kapuso.
06:51Aside from our Kalumpit Longganisa Festival,
06:54today, they're also celebrating their 453rd founding anniversary.
07:02That's why part of their program yesterday, they had a parade of carriages.
07:08As you can see there, they were joined by various barangays.
07:12And today, behind us are our street dancers.
07:17We'll find out who will win later in the afternoon.
07:21They're being joined by seven barangays.
07:24And of course, those who will be joining us later,
07:28the energetic people of Kalumpit,
07:30will also show their skills and talents.
07:35That's for later, Kapuso.
07:37Alright, this is perfect.
07:40These are the dance moves.
07:42Let's continue to have fun here in Kalumpit, Bulacan.
07:45Here's your weekly morning show where you're always the first to watch.
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