Wolfgang Puck’s Oscars Governors Ball menu features a mix of classics and new delights, including chicken pot pie, smoked salmon Oscars, shrimp pad thai, and beef Wellington. Guests will also enjoy indulgent treats like chocolate Oscar statues and Miyazaki beef.
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00:00I think the Oscars is the most exciting event in Los Angeles, or in America really, maybe
00:20when the presidential inauguration or maybe the Super Bowl, but really the movies, everybody
00:26likes the magic of movies, and everybody loves the magic of food, so it's a great marriage,
00:32great movies, great food.
00:34So we always do some of our classical dishes, for example, like the chicken pot pie, the
00:39macaroni and cheese, we have our tuna cones, we have our pizza, we have the smoked salmon
00:45Oscars.
00:47And then we change every day, like we got some amazing shrimps this year, so we're gonna
00:50make some pad thai noodles with shrimps, we're gonna make a delicious beef wellington, we're
00:56gonna have also like fish and chips, like that's from our restaurant in London, Elliot
01:01the chef from Cut in London is here, so and then I have Mike who came all the way from
01:07Austria to make the beef goulash with the spetzle, and I have Eric here who has made
01:13this amazing pad thais, I was telling him for years, I said, I wanna like to taste some
01:18great pad thais, and we have our friends from Cinque Hotte here, they brought their ham
01:23and Miyazaki beef, so this is from the Miyazaki province in Kyushu in southern Japan, so they
01:30are providing us the beef for many, many years already, so we love it, and it's so tender
01:36you don't need a knife to cut it.