• 2 days ago

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Transcript
00:00Who would you like to dance with if you were a member of this group?
00:04Well...
00:05Oh!
00:06I'm not in the list!
00:08Uyuni Enko Ballet!
00:10You are in the list.
00:11I wanted to dance with them.
00:12You did?
00:13I'm sorry.
00:14I'm in the list.
00:15Please.
00:16Uyuni Enko Ballet in the basement of Tokyo Station.
00:19I've never heard of it.
00:20It's the most difficult dance in 20 years.
00:23If I were Yamauchi, my legs would be shaking.
00:27Mr. Yamauchi, please tell us about your dream.
00:32It's like this.
00:35This is Uyuni.
00:36This is Uyuni.
00:37Uyuni is over there.
00:39It's like...
00:41The endless world is spreading out.
00:44I'm heading there.
00:46My dream and hope are over there.
00:49Your dream and hope are over there.
00:52Let's go together.
00:55Let's go together.
00:56Uyuni Enko Ballet.
01:00What is this?
01:01It's my line.
01:04It's my line.
01:06You are caught by an amateur.
01:07I'm caught by an amateur.
01:09What am I doing to a professional?
01:12I'm doing Uyuni Enko Ballet.
01:14It's ballet.
01:15The toes...
01:26The toes...
01:36The toes...
01:39Who is laughing alone?
01:43Who is laughing alone at a table full of alcohol?
01:48The alcohol I was drinking has cooled down.
01:50It will cool down.
01:52It's important to go to Uyuni.
01:54It's important to go to Uyuni.
01:55I'm already at the table.
01:58You said, let's go together.
01:59Only Yamaguchi-san is standing.
02:01I'm sad.
02:02I'm sad.
02:03I'm sorry.
02:04I'm sad.
02:06Do you want to make a toast with this?
02:07I want to make a toast.
02:09Cheers.
02:12Cheers.
02:17I went to Uyuni.
02:18I'm glad.
02:31Great.
02:34You drink outside.
02:36It's great.
02:37It's great.
02:38It's warm.
02:39It's warm.
02:40Let's go inside.
02:42Can I sit here?
02:43Let's sit here.
02:44Together?
02:45I'm sorry.
02:46You sit there.
02:47You sit there.
02:48You sit there.
02:51What?
02:52Nothing.
02:54You sit there.
02:55I'm sorry.
02:57I'm sorry.
02:58I'm sorry.
02:59I'm sorry.
03:00I'm sorry.
03:01I'm sorry.
03:02I'm sorry.
03:03I'm sorry.
03:04I'm sorry.
03:06This is TOKYO IKA CENTER.
03:10They sell fresh squid every day.
03:14They sell fresh squid every day.
03:18They offer delicious squid for sashimi.
03:21This is IKARINGU FURAIYA.
03:25This is IKIAORI SQUID SASHIMI.
03:32Who are your friends?
03:35We used to work together.
03:38Did you get together again?
03:40Yes, we did.
03:42What did you do?
03:44IT.
03:45IT?
03:46You're lying.
03:47You're lying.
03:49You're lying.
03:50That's not true.
03:52What do you think?
03:53What do you want to achieve with MAYAN?
03:57What do I want to achieve with MAYAN?
03:59Yes.
04:00Can I make a reservation?
04:06I'm glad.
04:07I'm glad.
04:08It's a good night.
04:09It's a good night.
04:10It's a good night.
04:11It's a nice night.
04:12It's like a dream.
04:13It's like a dream.
04:14This man is practicing singing at tomorrow's drinking party.
04:21Are you going to sing?
04:22Yes.
04:23What are you going to sing?
04:24BURINBANPAN.
04:27That's fast.
04:28Did you practice?
04:29Yes.
04:30I practiced a lot.
04:31Please sing.
04:45I sang live.
04:50You practiced a lot.
04:51You practiced a lot.
04:52You practiced a lot.
04:53I'm fine.
04:54You're drunk.
04:55You're drunk.
04:56It's amazing that you can sing that much.
04:57I've never heard of BURINBANPAN before.
05:00I want to hear it from Nassu.
05:02Certainly, the chorus.
05:15It's the best.
05:18It's the best.
05:19It's the best.
05:20Please be confident.
05:21Of course, it will be exciting.
05:24Good luck tomorrow!
05:30Good luck!
05:35That's right.
05:36Cheers!
05:38Cheers!
05:40Cheers!
05:41He touched me but when I tried to take off my glasses he had changed his hand and hit me here.
05:49And then he went babang babang.
05:53What do you mean babang babang?
05:55He went bang, bang, bang.
06:01Thank you very much.
06:03Thank you guys.
06:05Thank you so much.
06:07I'm sorry to bother you.
06:09No, no, I'm sorry.
06:15Kotatsu is good.
06:17Kotatsu is important.
06:19It's totally different.
06:21Wow.
06:23Should I buy Kotatsu?
06:25It reminds me of my hometown.
06:27Kotatsu is good.
06:29Thank you for the Kotatsu.
06:31This shop is
06:33Isekadoya Beer.
06:35They make miso soup with domestic beef.
06:39They make cream cheese with
06:41Takuan from Ise.
06:43They make soy sauce with
06:45miso and soy sauce from
06:47Isekadoya, which
06:49they have been making for 100 years.
06:53They met at this shop.
06:55They are fans of
06:57Kamai-tachi.
06:59I saw your Instagram.
07:03I like it.
07:05You often make
07:07funny videos.
07:09Please tell us
07:11what's good about you.
07:13What's good about me?
07:15You think about
07:17funny videos the most.
07:19That's right.
07:23It's embarrassing.
07:25Don't say that.
07:27Don't force yourself to say it.
07:29From your point of view,
07:31it's different from what you see on TV.
07:33It's different.
07:35You are kind.
07:39It's the most embarrassing thing.
07:41You say it when the camera is rolling.
07:43It's the most embarrassing thing.
07:45She has a request from her fans.
07:47You like magic.
07:51Can you show us?
07:53I'm good at magic.
07:55Do you want to see it?
07:57What do you want to do?
07:59Do you have a 500-yen coin?
08:01I want to see it.
08:03I'm happy.
08:05Can you put your hand
08:07like this?
08:09Like this.
08:11Don't move it
08:13until I say it.
08:15I have a 500-yen coin here.
08:17Please move it a little more.
08:19Please move it a little more.
08:21Don't move it.
08:23If you do this, it disappears.
08:25You can put it here.
08:27It's amazing.
08:31Cheers!
08:33Cheers!
08:35What kind of cheers is this?
08:37When I do magic,
08:39I get excited like this.
08:41I'm sorry.
08:43Now,
08:45it's 75 cups.
08:47Let's do our best.
08:49I thought
08:51it would be fun,
08:53but it's hard.
08:55It's hard, isn't it?
08:57How many times did you go to the bathroom?
08:59That's right.
09:01It's been more than 6 hours
09:03since the shooting started.
09:05One of them went out of the basement
09:07and went to the main street.
09:09It's a big hole.
09:11It's a big hole.
09:13The atmosphere is good.
09:15Let's go.
09:17It's a big box of 160 cups.
09:19If you put a 10,000-yen coin here,
09:21you'll be surprised.
09:23Let's go.
09:25Let's go.
09:27When you get a coin,
09:29guard it.
09:35Is it okay to go to a shop
09:37with 160 cups?
09:41It's a big box.
09:43Is it okay?
09:45It's amazing.
09:47It's a big shop.
09:49Is it okay to have a camera?
09:51I've never been to a place
09:53where there are so many people.
09:55It's my first time.
09:57It's my first time.
09:59It's my first time.
10:01There are a lot of customers
10:03and some people don't want to be filmed,
10:05so it's okay.
10:07I don't think it's okay.
10:09Let's go.
10:11Let's go.
10:13Hello.
10:15Hello.
10:17Hello.
10:19Hello.
10:21Can I sit here?
10:23Can I sit here?
10:25Hello.
10:27Hello.
10:29Hello.
10:31I can't mix 100 cups.
10:33To earn the number of cups,
10:35we put in a lot of effort.
10:37We put in a lot of effort.
10:39We put in a lot of effort.
10:41We put in a lot of effort.
10:45Come on!
10:47Huh?
10:49Oh!
10:51Oh!
10:53Oh!
10:55Oh!
10:57Oh!
10:59160 seats, it's a big box.
11:01Wow!
11:03If you get in here,
11:05it's going to be a big surprise.
11:07For 100 cups,
11:09let's go to a big izakaya
11:11with 160 seats!
11:13Wow!
11:15It's a big box!
11:17Are you okay?
11:19Excuse me.
11:21Let's go!
11:23Hello!
11:25Hello!
11:27Hello!
11:29Wow!
11:31Where are you going?
11:33Can I sit here?
11:35Hello!
11:37Hello!
11:39Excuse me.
11:41Mr. Daiyana's restaurant is full of
11:43Anago dishes.
11:45From Miyanago,
11:47Kushiyaki, Ichiyaboshi,
11:49Anago dashimaki tamago,
11:51he has a lot of Anago dishes.
11:55Let's see how close
11:57we can get to 100 cups
11:59in this big box izakaya.
12:01What would you like to drink?
12:03I'll have
12:05a mugi soda.
12:07I'll have a mugi soda with lemon.
12:09Wow!
12:11It's like a lie, isn't it?
12:13I'll have a highball.
12:15Now,
12:17we're asking you
12:19what you want us to do.
12:21Is there anything you want us to do?
12:23Is there anything we can do?
12:25I've been watching your YouTube
12:27since the beginning.
12:29I hope I can see
12:31your greeting live.
12:33Is that okay?
12:35I want to see it!
12:37I don't have a mouth.
12:39Do you want to do it
12:41with your mouth?
12:43I'll do it with my mouth.
12:45I'll do it for you.
12:47I'll do it.
12:49One, two, three.
12:51Dosukoi!
12:53Dosukoi!
12:55Dosukoi!
12:57I'm glad
12:59you're happy with this.
13:01There's no need for that.
13:05Cheers!
13:11And then,
13:13they meet amazing people.
13:15Hello!
13:17Can I come in?
13:19Can I come in?
13:21Hello!
13:23That's amazing.
13:25What are you doing now?
13:27We're having a meeting
13:29at a research institute.
13:31Research institute?
13:33We're having a meeting at a research institute.
13:35What kind of research institute?
13:37I can't tell you.
13:39I can't tell you.
13:41Genomics?
13:43Genomics?
13:45Genetics.
13:47You're a genius.
13:49I'm not.
13:51What's your final year?
13:53My final year?
13:55Tohoku University.
13:57Sendai.
13:59What about you?
14:01Tokyo University.
14:03And now,
14:05we're doing genomics research.
14:07By the way,
14:09we don't have to understand it,
14:11but can you tell us
14:13what kind of research you're doing?
14:15Please tell us.
14:19Why do people get sick?
14:21Why do people get sick?
14:23How can we solve
14:25this disease
14:27with technology?
14:29I see.
14:31It's very meaningful.
14:33But we still drink at night.
14:35We still drink at night.
14:37That's right.
14:39We have our worries.
14:41People from Tokyo University
14:43seem to be the most relaxed.
14:45They seem to be the most relaxed.
14:47I see.
14:49I'm asking around
14:51about their worries.
14:53I'm asking around about their worries.
14:55I want data.
14:57What kind of data?
14:59It's experimental data.
15:01Even if we do our best,
15:03even if we do our best,
15:05sometimes it doesn't go well.
15:07Sometimes,
15:09there's a moment
15:11when we're like,
15:13we did it!
15:15That's what research is about.
15:17That's what research is about.
15:19That's why we all want data.
15:21It's more about success than failure.
15:23It's more about success than failure.
15:25We're still here.
15:27We're drinking at night.
15:29We're drinking at night.
15:31There's a solution.
15:33I see.
15:35He's giving advice.
15:37I'll try to liven the mood.
15:39I'll try to liven the mood.
15:41Come on!
15:43Come on!
15:45Let's go!
15:47Let's go!
15:49He's the Super Tobidog Line.
15:55This is the end of Psycho Sketch!
16:00And now, Maayan is on fire!
16:07I want data.
16:09Data? What kind of data?
16:11Experimental data.
16:13Even if I do my best in my research,
16:16if it doesn't work, please tell me how to solve it.
16:22This is a very difficult consultation.
16:25I'll try to make you feel better.
16:28Come on!
16:30Come on?
16:31Come on, come on!
16:36It's okay because I'm here.
16:39Everyone, don't worry and cheers!
16:42Don't make such a face.
16:44Don't make such a face, Anjali.
16:46Don't worry and cheers.
16:49I don't have data.
16:52Who are you?
16:54Don't tell me...
16:57Don't tell me you are...
17:00Don't tell me you are...
17:01Who are you?
17:04I'm the one who cut your hair.
17:06I'm Kamayatsu Mushu.
17:09You look like him.
17:10You look like him, but...
17:11I'm a tomb raider.
17:13Are you happy to see me?
17:17Cheers!
17:19Cheers!
17:21Cheers!
17:23Cheers, tomb raider!
17:25After that, Kintaro livened up the whole store.
17:31I'm here, so I can protect this place.
17:34Get back!
17:36Three, two, one.
17:38Diana Tomb Raider!
17:41Thanks to Kintaro's help, the rest of the 15 teams...
17:48However, the store closed at 11 p.m.
17:53What's the last way?
17:55Let's get some snacks.
17:57Let's get some snacks.
17:59Let's get some snacks.
18:00Let's get some snacks.
18:01Let's get some snacks.
18:02Let's do it.
18:03Excuse me.
18:11I'm sorry.
18:13I'm sorry.
18:15I'm sorry.
18:17I'm sorry.
18:19I'm sorry.
18:21Wow.
18:221, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13.
18:27Let's count.
18:2916.
18:30Mom!
18:3114, 15.
18:3215 is perfect.
18:34Seriously.
18:36We can end it here.
18:38We want to end it here.
18:39I don't think it's a good idea to end it here.
18:43But I hope everyone will be happy.
18:45If everyone gets excited and cheers, it's clear.
18:52Let's end it here.
18:54Let's end it here.
18:55Then...
18:57Come on! Come on!
19:00Everyone!
19:03Ah!
19:05Stop it!
19:07Stop it!
19:09Who am I?
19:11Stop it!
19:12What are you doing?
19:14This person invited me.
19:18Angelina.
19:19I want everyone in the store to get excited at the same time.
19:24I see.
19:26Leave it to me.
19:27Actually, I'm not Angelina Jolie.
19:30I'm Manizuka!
19:32I'm going to sing a song to get everyone excited.
19:39Give me the microphone.
19:441, 2, 3, 4!
19:50I want you.
19:52I want you.
19:53I need you.
19:54I need you.
19:56I love you.
19:58In my head.
20:01It's ringing.
20:04You, you, you.
20:06Hey, you, you.
20:08Oh, yeah.
20:09Mariko! Mariko!
20:11Mariko!
20:12Together!
20:13Together!
20:20Just thinking about your face and voice.
20:26I want you to look at me and touch me.
20:31I'm so excited.
20:40I want you.
20:42I want you.
20:44I need you.
20:45I need you.
20:46I love you.
20:48I love you.
20:49Maya, let's sing together.
20:51Maya.
20:53Let's sing together.
20:55I love you.
20:57Heavy Rotation.
21:07After this, it's the final of 100 cheers.
21:10Everyone, are you excited?
21:13After this, it's the final of 100 cheers.
21:18The final of 100 cheers.
21:22After this, it's the final.
21:26After this, it's the final of 100 cheers.
21:29The movie I'm in, Under Ninja, is a big hit.
21:34Ninja who have made history in Japan.
21:36Even now, they are hiding in their daily lives and are in the dark all over the world.
21:41Please watch the battle of modern ninjas beyond imagination at the theater.
21:47At 4 p.m., they started from Ueno station.
21:51They met many people to make 100 cheers.
21:56It's 7 hours to keep making cheers.
22:01It's time to make 100 cheers.
22:11Everyone, are you excited?
22:16Let's make a toast.
22:18One, two.
22:19Cheers.
22:24It's different from the first half of the program.
22:28It's different.
22:29It's a toast.
22:31It's a toast.
22:32It's a toast.
22:33It's different from the first half of the program.
22:35Because it's a toast.
22:36It's a show by HINTARO.
22:38MAYEE sang songs.
22:40Yes.
22:42Have you sung like this on TV?
22:44No, I haven't.
22:46It's your first time to sing.
22:47That's right.
22:49The hundredвоers of cheers have been achieved.
23:01Thank you so much.
23:03We'll have another toast at a different place next time, so please invite only Kintarou.
23:09Thank you very much!
23:11Next time, I'll come with Ono Yoko!
23:15Where are we going next?
23:17She's so full of energy.
23:20Let's go here. Hesso.
23:23Yu-chan is wandering around Gotanda by herself before meeting up with Hamai and the others.
23:29What's the best food here?
23:32Okonomiyaki with Okonomi-style cabbage.
23:34That's really good.
23:36It's a popular dish made with flour mixed with dashi broth and cabbage.
23:43Okonomiyaki with Okonomi-style cabbage.
23:47It looks delicious.
23:49Let's eat.
23:51It smells like Okonomiyaki from Osaka.
23:57It's healthy Okonomiyaki.
24:02It's hot.
24:04It's good.
24:06It's really good.
24:08It's really good.
24:10It's like Okonomiyaki from Osaka.
24:12It's melting in my mouth.
24:15Now, let's introduce the street food that the celebrities ate.
24:21Thank you for waiting.
24:25This is Kaki Iroha.
24:28The most popular dish here is Kaki Iroha.
24:33They steam the Kaki Iroha for about 10 minutes on an iron plate.
24:39It's a type of persimmon that was harvested from Shun-no-san at that time.
24:45It's one of the most popular dishes here.
24:50Can I order some food?
24:52Yes, you can.
24:53Hamai-machi gourmet.
24:55Yes.
24:59This is Bunraku, a YAKITORI restaurant that opened in 1933.
25:06The chef carefully prepares the ingredients for each dish.
25:10The YAKITORI is a popular dish here.
25:14The chef always orders this dish.
25:19It's a famous dish called GYUMOTSU NIKOMI.
25:24GYUMOTSU NIKOMI is made with fresh wagyu beef.
25:27The meat is tender.
25:30The seasoning is light based on miso.
25:33The soup is also delicious.
25:38Next is HAMA-CHAN, a local fish stall.
25:42The most popular dish here is KOBORE SUSHI.
25:48Fresh tuna and a large amount of salmon roe are on top of KAPPA MAKI.
25:54This is a very luxurious dish.
25:58This is UOKUSA SANWA.
26:01Fresh crab is served every night.
26:04This is a luxurious dish.
26:07This is a dish that goes well with sake.
26:13Let's do our best.
26:17Before meeting KAMAI and others, MAIYA, who was in front of the oden shop, received.
26:24This is the most popular DAIKON in the shop.
26:28The shop is proud of this DAIKON.
26:35I love DAIKON.
26:40This is soft.
26:42ITADAKIMASU.
26:47This is delicious.
26:50TORIDASHI TOMATO is very popular with women.
26:55The sourness of the tomato goes well with TORIDASHI TOMATO.
27:02Next is TOKYO IKA CENTER.
27:06The specialty of the shop is fresh squid.
27:11This is a fresh squid sashimi.
27:17This is a precious squid sashimi that can only be eaten in Minato-machi.
27:27This is ISE KADOYA BEER.
27:32This is a popular dish with beer.
27:36This is KARA-AGE.
27:39This is a special soy sauce made from MIEKEN.
27:44This is KADOYA soy sauce.
27:48This is crispy on the outside and juicy on the inside.
28:01This is KADOYA soya sauce.
28:04This is KADOYA soya sauce.
28:07This is KADOYA soya sauce.
28:10This is KADOYA soya sauce.
28:13This is KADOYA soya sauce.
28:16This is KADOYA soya sauce.
28:19This is KADOYA soya sauce.
28:22This is KADOYA soya sauce.
28:25This is KADOYA soya sauce.

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