El Presidente | One Bite
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00:00All right, pizza review time here in Chicago at Parlor.
00:14I'm not sure which one we're in.
00:15I don't know what location.
00:17It is ice cold.
00:19I will say this, I grew up in Boston, I'm used to the cold, school, Michigan, I'm glad
00:23I live in warm weather.
00:24I'm also going to say this, this is Neapolitan style, I believe, which it is, it's an okay
00:31Neapolitan style, looks a little, maybe a little, I start all Neapolitan at 6'8".
00:36We know that, it's not my favorite style, you know who's the only person who doesn't
00:40know this?
00:41And this may be inside like, Austin's already smiling, this may be like inside Barstool,
00:48like you have to know what I'm about to, you can't wait, Austin got this shit eating grin.
00:54Everybody knows the rules and they know 6'8", Neapolitan, like I generally, when I compile
00:59my list, I don't go Neapolitan because it's in between, not as soft as I like, but Dante
01:09the Don has been with me forever, I built his life, he was a nobody, put him in contact
01:15with first Sam Adams and then Gronk, I built his life basically, own some clubs now here
01:21in Chicago, nice guy, I, there's nobody's opinion I trust less on anything who thinks
01:28his opinion should matter more than Dante the Don, no offense, nice enough guy, like
01:32Dante, he walks around, he sent a list of 8 pizza places like, oh try these 8 pizza
01:37places, you need to try them in Chicago, this is one of them, parlor, I will say, it's better
01:42Neapolitan than I thought, like it's not as floppy as a traditional Neapolitan, Dante
01:49the Don sent a list of 8 pizza places, I've done 4 of them, 3 of them are Neapolitan,
01:58the other one, actually I think half were Neapolitan and half were Don, Dante I've been
02:05doing this for 2 decades, you don't know that I don't call the Neapolitan, and the other
02:094 he didn't even, he didn't even fact check them, and I don't mean to be this rant, nobody
02:14cares about Dante the Don, but be like, hey Dave, try Sally's, or try Pepe's, or Ann's,
02:22you can't send a list Dante, I've been doing it for 20 years and I've already done half
02:26of them, the other half are Neapolitan, then he's gonna be like, you never listen to me,
02:30you deserve not to be listened to, having said all that, I don't even know that this
02:40is actual Neapolitan, because it tastes better than that, and go, this is like a 7-4, I don't
02:54even know that this is actual Neapolitan, to be honest, because it should be much floppier,
02:59also shout out, Wooly Bear, when we were in Ohio State, for Ohio State playoff game, they
03:08had a bunch of these jackets ready for us, for the cold, I don't have a winter jacket,
03:12I have nothing to do with the company, fire jackets though, and I don't think they're that
03:16expensive, Dante, don't send me a list of 8 places, when I've already done 4 of them,
03:22and the other 4 are Neapolitan, even though this is better than traditional Neapolitan,
03:26and almost blew up my argument.