Sarap Pinoy | Fried Rice - video Dailymotion

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00:00Filipinos love our rice, but admit it, sometimes plain rice is just enough, right?

00:07That's why let's level up our rice game and leftover rice

00:12with the fried rice recipe that I will be teaching to us by Ma'am Jerizel Catherine Guiang

00:16here at Sarap Pinoy.

00:21Now in 2025, if there is a dish that cannot be left out from our diet,

00:27this is fried rice.

00:29They say, the way you start the year reflects the way you live it.

00:34That's why if you want to start with energy and full of flavor,

00:38fried rice is the way to go.

00:40That's why to teach us how to cook delicious, juicy fried rice,

00:45we will be joined by Jerizel Catherine Guiang here at Sarap Pinoy.

00:50Let's melt the butter.

00:56We can reserve some of the oil here on this other pan for this dish.

01:01Okay, this time, we will make our beaten eggs into scramble.

01:10So there, it's finished.

01:14What we're going to do now is we're going to cook our rice, okay?

01:23So what I used this time is sesame oil.

01:27Garlic, let's put all of it.

01:30Sauté, just sauté, sauté.

01:35Ham, it's already cut.

01:40Mince or cube is also fine.

01:43We're going to put our mixed vegetables.

01:48Just mix it.

01:50Next is our rice.

01:54So I'm going to use half of this because it's quite a lot.

02:02Once it's mixed and the rice is crushed,

02:07it should be whole.

02:10There.

02:13Okay, let's put our oyster sauce.

02:20Just mix it.

02:26Let's put sesame oil again.

02:28Let's put all of it.

02:32Now we will put our achuete.

02:41Okay.

02:44After that, let's put a bit of salt.

02:52A bit of pepper.

02:57A bit of sugar to remove the acidity.

03:00Just a bit.

03:02As you can see, it's already finished.

03:05So I'm going to plate it.

03:07Here in my plating,

03:10I already cooked a chicken skin ahead of time.

03:17So what we're going to do is just top it.

03:25Okay.

03:27Then, we're going to put some onion leeks on top.

03:33Our chicharon skin.

03:36Chicken skin chicharon.

03:41Not to forget our scrambled eggs.

03:51So let's put again the green stuff, the onion leeks.

03:58This is now our UC Fried Rice.

04:02Itadakimasu!

04:10Kaya this year, let's savor every moment like a bowl of fried rice.

04:14Punong-punong ng surprises at sarap.

04:17And remember, every grain tells a story.

04:21At kung may gusto naman kayong balikan sa mga nakaraan nating episode,

04:24maari nyo yung bisitahin sa aming official social media accounts

04:27at Rise and Shine Pilipinas sa Facebook, YouTube, and Instagram

04:30habang RS Pilipinas naman sa TikTok at X.

Sarap Pinoy | Fried Rice

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