A new independent pub and restaurant is set to open in Sutton Coldfield. Taking over the former Brewhouse & Kitchen site, Ash aims to bring a unique dining experience with dry-aged local beef cooked over coals and a curated selection of fine wines. We explore what this means for the area.
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00:00Sutton Coalfields dining scene is getting a fresh addition with the opening of Ash,
00:05an independent pub and restaurant.
00:07Located at 8 Birmingham Road, Ash takes over the former brew house and kitchen site, which
00:13closed in September.
00:15The venue promises a focus on quality local produce, with a menu centred around dry-aged
00:21beef cooked over coals.
00:24The new venture is designed to create a vibrant atmosphere, adding to the town's growing
00:29reputation for food and drink.
00:31Ash will also feature a carefully curated wine list to complement its dishes, offering
00:37a premium dining experience for both residents and visitors.
00:41This change marks the lightest evolution of the spice which was previously known for its
00:46on-site microbrewery and craft beers.
00:49As Sutton Coalfields prepares for Ash's grand opening on the 18th of December, it
00:54remains to be seen how this new addition will shape the local dawning landscape.