Paano nga ba ginagawang espesyal ni Melissa Mendez ang kanyang pasta puttanesca? Panoorin ang video. #LutongBahay
Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”
Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.
Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”
Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.
Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
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FunTranscript
00:00We're still neighbors to Ms. Melissa Mendez.
00:04And now, it's time to teach her recipe of success.
00:09This is the most exciting part, neighbors.
00:13We're going to cook.
00:14And of course, we have Ms. Melissa's sister.
00:19Please introduce her to us.
00:21The one who followed me to my 5 siblings,
00:24is my sister, Susan Yap Hao.
00:27Hello.
00:28Hello, Mikey.
00:29You're 5.
00:31You're the eldest, Ms. Melissa.
00:33I'm the eldest.
00:34You followed Susan.
00:35How old are you?
00:36I'm 58.
00:37So, you're siblings are only 2 years old.
00:40Are you going to have a sibling?
00:42Or do you have a husband?
00:442 years.
00:45Ms. Melissa and I are good friends.
00:48They're good at following each other.
00:50They're 4 girls, and the boy is a boy.
00:53Ms. Susan also knows him.
00:55I'll introduce him to you.
00:57Really?
00:58We're going to cook with Chef Ilin.
01:02Hello.
01:03Hi, Ms. Melissa.
01:04Hi, Ms. Susan.
01:05I heard that you're good at cooking pasta.
01:08Yes.
01:09That's right.
01:10They're going to share pasta.
01:11What's the name of the dish?
01:12Pasta Puttanesca.
01:14Pasta Puttanesca.
01:15Why did you choose this recipe to share with us today?
01:18First of all, it's delicious and easy to cook.
01:21It's a favorite of the family.
01:23How do you cook Pasta Puttanesca?
01:27The ingredients for Pasta Puttanesca are
01:50First, we need olive oil.
01:54We're going to heat up the olive oil.
01:57After that, we're going to add the minced garlic.
02:01It doesn't have to be brown.
02:03It has to be just right.
02:04For now, we're just going to cook the sauce.
02:07How did you bond when you were young?
02:11We played hide-and-seek.
02:13Really?
02:14Yes.
02:15I told you to hide.
02:16We played hide-and-seek.
02:19After that, we're going to add the capers.
02:22Then, we're going to cook it until the capers are cooked in the sauce.
02:29Next, we're going to add the black and green olives.
02:32Then, we're going to add the mushrooms, stems, and pieces.
02:37Then, we're going to add the diced tomatoes.
02:42How does Ms. Melisa count?
02:46She's kind.
02:47She has a good sense of humor.
02:49Really?
02:50Yes.
02:51She has a good sense of humor.
02:53She's good at playing hide-and-seek.
02:55When Glenda and I were talking, she was playing hide-and-seek.
03:01How did you do it?
03:03How did you do it?
03:04You were playing hide-and-seek.
03:06She's good at playing hide-and-seek.
03:09After that, we're going to season it with salt and pepper.
03:14During the pandemic, I started an online business.
03:17Really?
03:18Yes.
03:19What kind of business is it?
03:21It's called Puttanesca.
03:23Did you sell it?
03:24Puttanesca.
03:25Yes.
03:26It has a lot of orders.
03:28Puttanesca.
03:29There are orders and you just have to deliver it directly?
03:31Yes.
03:32Then, there's Gourmet Caldereta,
03:35Binagoongang Baboy Ako,
03:37and Budigigi.
03:38Wow.
03:39How did you do it?
03:40How did you do it?
03:41The pandemic helped me.
03:43During those times, I didn't have a job.
03:47So, I did it.
03:48Of course, we all posted about it.
03:50Yes.
03:51Life was hard.
03:52So, I decided, since I love cooking,
03:55why not cook for other people?
03:59So, I did online cooking on Instagram and Facebook.
04:04And then, it was sold.
04:06We need to taste this.
04:08Oh, yes.
04:09Wow.
04:10Did you smell the Puttanesca from Auntie Camille?
04:12It smells good.
04:13Yes.
04:14You can also make this as a dish, right?
04:16Yes.
04:17For chicken.
04:18That's right, Ms. Melissa.
04:19That's not your first business.
04:21I used to have a bar.
04:23The bar.
04:24And I saw, in that bar,
04:26that's where they met.
04:28Wow.