世界!ニッポン行きたい人応援団 2024年10月14日 匠が作る究極の竹刀

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00:00And the two are...
00:03Tokyo, Edogawa-ku.
00:07Actually, at the airport...
00:09I heard that there are craftsmen in Japan who make Shinai by hand.
00:15I'd like to see how it's made.
00:20Shinai, a must-see in Kendo.
00:24The prototype was designed by Nobutsuna Kamiizumi, a swordsman of the Sengoku period.
00:30It's called Fukuro Shinai.
00:36It's a bamboo with a fine tip and a leather bag.
00:43In the Edo period, it was improved by the development of weapons such as men.
00:51Shinai is made by combining four pieces of bamboo.
00:59The craftsman accepts the craftsman's enthusiasm.
01:10I'm Bartosz. Nice to meet you.
01:13I'm Joanna.
01:15My family lives in Nagasaki.
01:19It was founded in 1951.
01:22It's a specialty store of Kendo, Edogawa Borg.
01:27There are a lot of Shinai in the Kendo store, which boasts a large number of Shinai in Japan.
01:37There are a lot of Shinai, so please take a look.
01:42I came to the Kendo store for the first time.
01:45I'm interested in the first Kendo store.
01:49I want everything.
01:53This is for babies.
01:55It's cute.
01:57It's an imitation.
01:59This is a Shinai for high school boys.
02:02There are various types.
02:04This is a Shinai for high school boys.
02:06This is a Shinai for high school boys.
02:08Actually, there are two types of Shinai.
02:12There are two types of Shinai.
02:15The large bulge of the copper makes the center of gravity come to the hand.
02:20It is easy to swing even with light force.
02:26Since the bulge of the copper is small, the center of gravity is close to the tip.
02:31It is an easy-to-hit Kanto type.
02:37I like copper.
02:39This is the most popular Shinai for high school boys.
02:42You can adjust the length of the handle.
02:46You can make it by asking a customer about 1 cm.
02:50There are also craftsmen.
02:52In addition, the shape of the handle and the thinness of the Shinai make it easy to swing.
02:59Edogawa Bougu will process various things to suit your taste.
03:08I would like to meet the craftsmen of Shinai.
03:11I would like to meet the craftsmen of Shinai.
03:15Who is this person?
03:18Tatsuo Nagasaki is a Shinai craftsman.
03:22He is the only Shinai craftsman in Japan.
03:27He has been working for Shinai since he was 11 years old.
03:30He has been working for Shinai for 60 years.
03:34The Shinai made by machine costs about 2,000 yen.
03:38The Shinai made by Mr. Nagasaki costs 30,000 yen.
03:44Many Shinai craftsmen love Shinai because of its comfort.
03:51Japanese Shinai masters also love Shinai.
03:56How is Shinai made?
04:03I will show you at the workshop.
04:09Here you are.
04:11This is the expensive one.
04:15You shouldn't say that you are expensive.
04:20It's hard to make a good Shinai.
04:24This is a Shinai that costs 30,000 yen.
04:29It's easy to hold.
04:32This is a Shinai that costs 30,000 yen.
04:38The balance is very good.
04:41I make Shinai by combining 4 bamboo.
04:45The Shinai I made is like a tree.
04:51The Shinai is very heavy.
04:55The balance is good.
04:58What is the material of Shinai?
05:02Bamboo can only be used for Shinai.
05:06Bamboo is dangerous.
05:08Bamboo can break easily.
05:12Bamboo is dangerous.
05:15Shinai is suitable for various types of Shinai.
05:22Bamboo is hard to break.
05:28Shinai is hard to break.
05:31Shinai is used in Taiwan.
05:37Shinai is used in Japan.
05:43Shinai is hard to break.
05:50Shinai is cheap in Japan.
05:55Mr. Nagasaki chose this bamboo because it was easy to break.
06:02By the way.
06:04Do you know that ramen is included in the menu?
06:09Madake is not delicious.
06:11Hachiku and Mousou are delicious.
06:13Mousou?
06:14Hachiku is delicious.
06:16The bamboo you eat is different.
06:18I have to talk about Shinai.
06:21This material is 8 to 9 years old.
06:27Is this an old bamboo?
06:29This is the fat of the bamboo.
06:31This fat does not come off.
06:34Bamboo is a plant with a lot of oil.
06:37If the oil does not come off, the water will be trapped.
06:40This is the cause of decay and mold.
06:43When cutting bamboo, it is not a young white bamboo.
06:48Four or five years have passed.
06:50The stem has turned black.
06:53After cutting, it is dried for several years to remove moisture.
07:01By doing this, the bamboo becomes sticky.
07:04This is a good material for durability.
07:11First, insert the blade while reading the eyes of the bamboo fiber.
07:19Then insert the blade.
07:24I'm scared.
07:25I'm scared.
07:26I'm scared.
07:28Then the bamboo is cut beautifully.
07:32It's beautiful.
07:33After cutting the stem and adjusting the width, it's done.
07:39Bamboo is made of fiber.
07:43If you insert the blade, it will be cut.
07:47I've never talked about this before.
07:49This is the first time I've talked about technical things.
07:56Next.
07:57Next, I will cut the bamboo.
07:59Bamboo that grows naturally has a subtle curve.
08:05The purpose is to use the properties of heat to soften it and correct it.
08:12If it's hot, take a break.
08:14Don't push yourself.
08:15If it's hot, take a break.
08:16Don't push yourself.
08:19Don't push yourself.
08:24Warm the bamboo enough.
08:30Use a special tool to remove the left and right curves.
08:39It takes only two minutes to harden when it cools down.
08:46It's done.
08:47It's amazing.
08:48It's cool.
08:49It's straight.
08:52It's straight.
08:54Of course, the left and right curves are different.
08:59Even if you look at the side, it's straight.
09:04In addition, if you wipe off the surface of the heated bamboo,
09:08It's beautiful.
09:10With the oil, the dirt is removed and the surface is glossy.
09:16It's very glossy.
09:18That's right.
09:19That's right.
09:21Next.
09:24Next, I'll remove the surface.
09:29The surface is removed by removing the corner.
09:32By doing this, the impact of the impact will be mitigated and it will be less likely to break.
09:40In addition.
09:42This is also different from Daiku-san.
09:45It's a kanna deco for shinai.
09:47In order to make a single shinai with four bamboo,
09:52The side is cut to 45 degrees.
09:55The side is cut to 45 degrees.
10:01I'm going to take this 45 degrees.
10:06And Mr. Namasaki.
10:09I thought it was strange, but I couldn't see it.
10:14It's hard to see.
10:18It's a business technique.
10:21The last part of this 45 degrees is difficult.
10:26If you don't go to the same angle, it won't stick.
10:30If the part that hasn't been scraped comes out a little, it will look like a seesaw.
10:36I'm going to take that part and put it on.
10:39If it's three-dimensional, it's not just a good sound.
10:45It's a good sound.
10:48The sense of unity of the four bamboo is broken just by a millimeter.
10:53It's a strange feeling.
10:54It's completely different.
10:56It's not just a shinai.
11:00You have to be in a position to use it.
11:03In fact, it is the skill of Kendo Godan.
11:07Because he also shakes the shinai, he knows what the user is looking for.
11:13It's a shinai.
11:16After that, if you tie the four bamboos with a string...
11:23The shinai, which is particular about the comfort of hitting, is completed.
11:31And Ms. Joanna.
11:34That shinai is very big.
11:36It's a long one.
11:39There is a secret in this long shinai.
11:47I met the Japanese swordsman for the first time.
11:53I always watch your videos.
11:58I'm so nervous.
11:59I'm a little behind you.
12:02Mr. Walt and Ms. Joanna visited Mr. Nagasaki, a master of making shinai, who is the only one in Japan.
12:14Why did they make this long shinai?
12:18Do you know Skytree?
12:20When it was built, it was called the country of Musashi, 634 meters.
12:29I made this shinai in 634 meters.
12:38I don't know.
12:40It was a little complicated.
12:43And?
12:48He's a high school student now.
12:52He gave me a present so that I can use it when I grow up.
13:01You don't react well.
13:03There is a problem with your reaction.
13:05Thank you very much.
13:07I'm sorry. He is very happy now.
13:10He is very happy now.
13:16Thank you very much.
13:19In addition, he gave his sister Joanna what she liked in the store.
13:27This is a gift.
13:33A gift that is indispensable to kendo.
13:37We also have a gift.
13:40Thank you for teaching me how to make shinai.
13:45Thank you very much.
13:48Can I take a picture with you?
13:49Of course.
13:55Thank you very much, Mr. Nagasaki.

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