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🛠️
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00:00Well, before we put Jack out to pasture, here's Steve Martin.
00:05Wahoo! Well, Easter Rabbit quits. I mean, this certainly is hair-raising news.
00:12Gotta stop someone.
00:20You know, a lot of people come to me and they say,
00:22Steve, how can you be so gosh darn lucky?
00:25Well, there's no secret to it, it's no big deal.
00:27Before I go on, I put a horseshoe in each one of my socks.
00:31So when I'm on stage, I feel four times luckier than the average canoe.
00:43I always like to do one thing that is impossible,
00:45so right now I'm going to blow this horn into my lungs.
00:49Wahoo!
01:19And life again will live deep in my memory.
01:22Jack was mighty short on eggs that Easter,
01:25because it was the year of the mystery egg shortage.
01:29But it was no mystery to us chickens,
01:31because we was being rustled.
01:33Hey, scrawny, I need a favor.
01:36Whoops!
01:42Aha!
01:44A cracked egg.
01:47Another cracked egg.
01:50Eggs Benedict.
01:53Eggs Benedict.
01:56This tastes like the work of that wacko, Madame Malek, the TV chef.
02:01Hopsha, hopsha.
02:08What shall we cook today?
02:10I'm really in the mood
02:12for a certain special dish.
02:15Exotic food.
02:17The bigger, the better, the more, the merrier.
02:19Now let us proceed
02:21with the world's largest omelette.
02:24My personal recipe.
02:26Ah! Oh, dear!
02:31Now the first thing we need today
02:33is an 80-foot frying pan.
02:36You can borrow one from a friend
02:38if you don't have one on hand.
02:40Now the world's largest spatula
02:43to help build arms and legs
02:45while we stir the main ingredient,
02:48two million eggs.
02:55So set your egg cracker to two million.
03:00Now let's take a look at the big board
03:03to see how close we are to the magic number.
03:07Hmm. We're quite short of our goal.
03:11Now come on, you out there.
03:13Give generously.
03:19Well, if we don't get two million eggs,
03:24we can always make a super-duper
03:26world's largest chicken pot pie.
03:30Here's one I prepared earlier.
03:32Let's warm it up a bit, shall we?
03:41Here comes number two million now!
03:45Stand by, camera, for the big cracker!
03:51What is this?
03:53Is this a dream?
03:55Is this a dream?
03:57Is this a dream?
03:59Is this a dream?
04:01Is this a dream?
04:03Is this a dream?
04:05Is this a dream?
04:07Is this a dream?
04:09What is this?
04:11Is this any way to treat an egg?
04:14Just who do you think you are
04:17interrupting my show?
04:19What? You do not even recognize
04:21Chef Antoine of the Academy Gastronomique?
04:25I am insulted.
04:27Antoine? The Antoine?
04:29Oh, dear! Oh, we all here would be
04:32so honored to have you on the show,
04:34wouldn't we?
04:40No! Not under these barbaric conditions!
04:44From whom did you learn to make eggs,
04:47Humpty Dumpty?
04:49They're only eggs!
04:51Only? And what is this?
04:54Roots chicken style?
04:56Unshackle these hands this instant!
04:59What a cross out!
05:01Oh, I'm so sorry!
05:04Now, get those eggs back to their rightful chicken
05:08so they can be preheated in the proper manner.
05:11Sacrebleu!
05:13Antoine, while we're waiting,
05:17how about a little hors d'oeuvre?
05:20What do you have in mind?
05:23Strawberries?
05:25Kisses?
05:27Strawberries?
05:29Kisses!
05:40Everyone!
05:42Easter rabbit is certainly a rare forbidden dish.
05:47So scrap the omelette,
05:49take a short stretch of railroad track
05:51and a full hand of steam!
05:57Time for a commercial!
06:00Oh, of course!
06:02Want to lose those kitchen blues?
06:04Well, here's a gadget you can't refuse.
06:06The amazing Mahle Egg Whirl,
06:08beater, beater, beater.
06:09Yes! With the beater, beater, beater,
06:12you can cook better, better, better.
06:14It slices, dices, cuts and chops onions!
06:18It's the best!
06:20It's the best!
06:22It's the best!
06:24It slices, dices, cuts and chops onions!
06:27Tomatoes and even large mops!
06:30It can cut bricks, rugs and drops of goo!
06:34It can cut steel girders, but then who wants to?
06:39Yes! With the beater, beater, beater,
06:41you're a winner, winner, winner!
06:47And Jack saved the eggs, saved the chickens
06:50and saved his kid's Easter in one swell fluke.
06:53Fell swoop.
06:55Gosh, I love this bunny.
06:59And now, here's one of the greatest guys in the world,
07:02Jack the Easter Rabbit.
07:06Thanks, Don. You really choked me up.
07:11Retirement is a big word,
07:13but simply it means goodbye.
07:16And before I say it, you know...
07:17Thanks, thanks, but we're running just a little late.
07:19Come on, guys, bring it on, bring it on stage.
07:32One more thing.
07:34A gift from us kids.
07:36After all, this is your last Easter, Jack, so...
07:40An egg. How nice.
07:43Not just any egg, Mr. Easter Rabbit.
07:46This is the last Easter egg.
07:52This is it, Mr. Easter Rabbit.
07:54After tonight, there won't be any more Easter eggs.
07:57No, no. Someone else will.
08:01There won't be any someone else.
08:04You're the Easter bunny, no one else.
08:08Jack, you can't quit.
08:10The kid's right, cluck, cluck. Don't quit.
08:15Oh, why did Don quit?
08:17No, no, he said, don't quit, don't quit.
08:26No, there just can't be a last Easter egg.
08:32All right, all right, I won't.
08:35Are you happy?
08:38On one condition.
08:40That we have a dinner like this every year.
08:44But I don't have to come.
08:48Easter's been very good to me.
09:07I'm packing up my basket to give someone else a chance.
09:12Because Easter's been very good to me.
09:18So think of which of you it just might be.
09:23I'll tell you quite confidentially.
09:28Yes, Easter's been very good to me.
09:33Yes, Easter's been very, very good.
09:37To me.