Baigan Khane Ke Nuksan: Kidney Stone To Thyroid, People Who Should Not Eat Brinjal...
भारत के लगभग सभी क्षेत्रों में बैंगन को खाया और पसंद किया जाता है। यह एक स्वादिष्ट सब्जी होती है, जिसको कई तरह से बनाया जाता है। कुछ लोग इसे चावल तो कुछ रोटी के साथ खाना पसंद करते हैं। पर किन लोगों को करना चाहिए चलिए वो भी जान लेते है,
Brinjal is eaten and liked in almost all regions of India. It is a delicious vegetable, which is prepared in many ways. Some people like to eat it with rice and some with roti. But who should eat it, let us also know that,
#BrinjalSideEffects, #KinLogoKoBaiganNahiKhanachahiye,#ThyroidMeBegunKhanaChahiye, #HighUricAcidMeBegunKhaSakteHai
~HT.97~ED.266~ED.284~
Brinjal is eaten and liked in almost all regions of India. It is a delicious vegetable, which is prepared in many ways. Some people like to eat it with rice and some with roti. But who should eat it, let us also know that,
#BrinjalSideEffects, #KinLogoKoBaiganNahiKhanachahiye,#ThyroidMeBegunKhanaChahiye, #HighUricAcidMeBegunKhaSakteHai
~HT.97~ED.266~ED.284~
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