How To Make Chicken Fry | Simple Chicken Fry

How To Make Chicken Fry | Simple Chicken Fry
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Deliciously simple and tasty chicken fry, perfect for a quick and flavorful meal. Try this easy recipe for a mouthwatering treat!

Chicken Fry Recipe
Ingredients:
1 Kg Chicken Leg Pieces or Chicken Pieces
Oil for Frying
Coriander Leaves for garnishing

For Marination:
3 Tbsp Hung Curd
2 Tbsp Ginger-Garlic Paste
Tandoor Chicken Masala as required
Salt as per taste

Mix all the Ingredients above with the Chicken Pieces

MARINATE OVERNIGHT OR 2 TO 3 HOURS

Method of Cooking:
1. Heat a Pan add Oil.
2. Fry the Chicken pieces until it is golden brown on all sides.
3. Garnish with Coriander Leaves.

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