世界くらべてみたら 2024年7月31日
Category
🎥
Short filmTranscript
00:00:00In the world, there is a crazy menu that is beyond our imagination.
00:00:12The total weight that the Harapeko twins have eaten in the United States is 71.5 kg.
00:00:20And last time, they landed in Australia, a large-scale food empire in the Southern Hemisphere.
00:00:29With a huge chicken cutlet weighing 4.5 kg, they challenged the fireman to a big-eating battle.
00:00:37And the winner is...
00:00:42And this time, it's a monster menu that Australian people love.
00:00:49We love steak.
00:00:51It's the best steak in Sydney.
00:00:53It's the best steak in Sydney.
00:00:57Australia is known as the world's largest beef empire.
00:01:04In Australia, barbecue is the standard way to eat beef.
00:01:10There are public corridors in beaches and parks, and everyone loves barbecues so much that they can use them for free.
00:01:20This restaurant is trusted by the locals.
00:01:25It's been around since 1885, and it's a signature barbecue restaurant in Sydney.
00:01:32It won the Best Steak Award at a contest hosted by a 500-storey steak restaurant.
00:01:40I'm particular about how to grill OJ beef deliciously.
00:01:46To bring out the umami of the meat, marinade sauce is important.
00:01:51The one who controls the marinade controls the barbecue.
00:01:55Australian beef is grilled with oil and spices, not vinegar.
00:02:01The oil softens the meat, and the flavor of the spices brings out the flavor of the meat.
00:02:08There's a different marinade sauce for each cutlet.
00:02:11Oh, the original one.
00:02:13I want the marinade sauce.
00:02:16Marinate with the secret sauce.
00:02:19I like this amount.
00:02:20All you have to do is grill it on high heat.
00:02:25Grill for another two minutes, and when the fat floats, flip it over.
00:02:29It looks really good.
00:02:30The point is not to flip it over again because the meat juice will escape.
00:02:35I want to lock it in.
00:02:37Flip it over twice, and put a diamond mark on the grill.
00:02:42It looks delicious, doesn't it?
00:02:44Don't forget to let the meat rest when it's done.
00:02:50Grill the surface well, and heat the inside.
00:02:53That's why it doesn't get hard.
00:02:55With this, the juice won't flow out, and the juicy steak will be grilled.
00:03:01It looks delicious.
00:03:02It's the best.
00:03:03By the way, the most popular one is the 400g rib eye steak.
00:03:08400g is the most popular?
00:03:10What will they try this time?
00:03:12A 2kg big tomahawk steak.
00:03:16Tomahawk steak is cut between the shoulder loin and the sirloin with bones.
00:03:23The huge tomahawk is named after its axe-like appearance.
00:03:27It's a popular part of Australian supermarkets.
00:03:31Normally, a family can eat a whole tomahawk.
00:03:35But in this restaurant, they can eat 3 tomahawks by themselves.
00:03:39It's a crazy challenge.
00:03:42Put marinade on a 2kg steak, and put some spices on it.
00:03:51It looks delicious.
00:03:52Grill it on high heat.
00:03:55I can't eat 3 tomahawks.
00:03:57Because it's 5cm thick, it takes 45 minutes to grill.
00:04:03By the way, 3 tomahawks are about 6kg.
00:04:09It's about 15 times more meat than the popular rib eye steak.
00:04:13If you can eat it within 90 minutes, you can get 50,000 yen for free.
00:04:17Tomahawk steak challenge.
00:04:1990 minutes.
00:04:21Usually, 8 people will try it.
00:04:24But there are almost no customers who can eat it all.
00:04:27I see.
00:04:28But today, we have a challenger of crazy menu.
00:04:34He's 180cm tall.
00:04:36He's an avid surfer.
00:04:37He's an avid surfer.
00:04:38He's an avid surfer.
00:04:39He's an avid surfer.
00:04:40After surfing, I always eat meat.
00:04:43I'm an Aborigine, so I eat kangaroos and emus a lot.
00:04:50Aborigine is a native of Australia.
00:04:53He used to be a hunter, so he eats a lot of meat.
00:04:59I usually eat 1.5kg of meat.
00:05:03My jaw is as strong as a shark's.
00:05:09Aborigine with a shark's jaw.
00:05:12He challenges Tomahawk steak with his proud jaw.
00:05:15The jaw is important.
00:05:17You're easy.
00:05:19There's no meat you can't eat, right?
00:05:23Next to the confident E-BAN,
00:05:25we'll show you Japanese-proud big eater twins.
00:05:31If these thin Japanese girls show us their big eating,
00:05:35how will the princes react?
00:05:39What are you going to eat today?
00:05:41I'd like to order a challenge menu.
00:05:44Are you going to eat it?
00:05:47One by one.
00:05:49One by one?
00:05:51I see.
00:05:54They can't eat it all.
00:05:56Why do they order it?
00:05:58Are you going to eat that small one?
00:06:01It's so small.
00:06:03It's impossible.
00:06:04That's right.
00:06:06They don't think about losing at all.
00:06:11And then...
00:06:17What's that?
00:06:24Oh, my God.
00:06:27Only one?
00:06:29The customers are surprised by the size of the calculator.
00:06:34What's that?
00:06:36You can't eat that big meat.
00:06:39No way.
00:06:41No way.
00:06:43It's crazy.
00:06:45It's big.
00:06:47It's too big.
00:06:49They're so small.
00:06:52He's laughing.
00:06:56He's so funny.
00:06:58He's a kid.
00:06:59That's right.
00:07:00He's a kid.
00:07:01Which one of them will eat the Tomahawk Steak first?
00:07:09It looks strong.
00:07:11Four, three, two, one.
00:07:16Let's eat.
00:07:18It looks delicious.
00:07:20I've never seen a steak this big.
00:07:22I'm nervous.
00:07:26It looks soft.
00:07:28It looks soft.
00:07:30It looks delicious.
00:07:31The meat itself has flavor.
00:07:33And it's soft.
00:07:34It's soft.
00:07:36I can taste the meat.
00:07:37It looks delicious.
00:07:39It looks delicious.
00:07:41It's bigger than their faces.
00:07:43That's right.
00:07:44It's big.
00:07:46It's really big.
00:07:48The Tomahawk Steak is bigger than their faces.
00:07:51They're enjoying it.
00:07:57It's like the steak in the manga.
00:07:59That's right.
00:08:00Which one of them will eat the second one?
00:08:04It's the second one.
00:08:05It looks so good.
00:08:07They're eating it elegantly with a knife and a fork.
00:08:11It looks delicious.
00:08:13It looks delicious.
00:08:15I want to eat it.
00:08:16It looks so good.
00:08:18I want to eat it.
00:08:20It's easier to eat if you cut it and eat it.
00:08:24It looks delicious.
00:08:25It's rough to eat the meat.
00:08:28It's like this.
00:08:30They cut it into bite-sized pieces and eat it.
00:08:33It's elegant.
00:08:35It's fabulous.
00:08:37How does it taste?
00:08:39It's delicious, isn't it?
00:08:40The meat itself has flavor.
00:08:44I want to eat it.
00:08:45It's delicious.
00:08:47They don't just use the best meat.
00:08:50They marinate it well and grill it for a long time.
00:08:53The meat is delicious because it's well-marinated.
00:08:57The O.G. beef is low in fat and red.
00:09:01I want to eat it.
00:09:02It's different from Japanese beef and American beef, which feed on grain.
00:09:07The O.G. beef, which feeds on grain, is low in fat and red.
00:09:16It's very delicious.
00:09:18It's the first time I've eaten such a delicious meat.
00:09:23The twins eat a lot of meat with their small bodies.
00:09:27What about the customers around them?
00:09:30I can't eat alone.
00:09:33Do you eat alone?
00:09:34I eat alone for 6 days.
00:09:36How are they not getting meat sick?
00:09:39I've never seen such a small child try it.
00:09:42It's smaller than a kangaroo.
00:09:43It's as small as a koala.
00:09:45Anyway, it's small.
00:09:47What about the E-BAN, which calls the small twins a koala?
00:09:53They put a lump of meat in their stomachs one by one like sharks.
00:09:58E-BAN is fast.
00:10:00E-BAN starts in 18 minutes.
00:10:02One tomahawk is about 2 kg.
00:10:10I don't need 90 minutes.
00:10:13I'll eat it all right away.
00:10:21Do you think he can eat it all?
00:10:23He can.
00:10:24He can.
00:10:25He's an Australian man.
00:10:27It's hard for a girl.
00:10:29It's E-BAN's victory.
00:10:32The twins continue to eat a huge tomahawk so that they won't be separated from E-BAN.
00:10:38It's impossible for them.
00:10:40It's impossible for a girl.
00:10:42They can only eat abalone, their favorite meat.
00:10:46I've heard that Japanese people only barbecue once a year.
00:10:51That's impossible.
00:10:53We do it 100 times.
00:10:56No one thought they could eat it all.
00:11:00The more I chew, the more umami comes out of the meat.
00:11:06It's not as powerful as E-BAN, but they enjoy the umami of the meat.
00:11:12I wonder if my jaw won't get tired.
00:11:14Five minutes behind E-BAN.
00:11:16Finally, the older sister's past has cleared the first one.
00:11:19Five minutes have passed.
00:11:21That little girl.
00:11:23It's okay to eat one.
00:11:26One minute later.
00:11:31The younger sister cleared the first tomahawk.
00:11:40They ate one, too.
00:11:42But this is the end.
00:11:44The first tomahawk was taken by E-BAN.
00:11:47Will there be a reversal in the remaining two tomahawks?
00:11:51It's a very good battle.
00:11:53Can they eat it all?
00:11:57However, even in the second tomahawk, the twins continue to eat the meat with a smile.
00:12:09Everyone is watching.
00:12:11Hurry up.
00:12:13They're doing something crazy.
00:12:16It's a picture.
00:12:18She's a girl, but she's amazing.
00:12:20Gradually, the eyes of the people around her changed.
00:12:23However, E-BAN still has four tomahawks left.
00:12:27Can they eat it all?
00:12:32I won't lose to a girl.
00:12:34Of course.
00:12:36I'm just eating meat.
00:12:38I'll show you my stubbornness.
00:12:40Good luck.
00:12:43E-BAN?
00:12:45It's a little late.
00:12:47E-BAN carries Australia and continues to eat tomahawks.
00:12:51It's E-BAN.
00:12:57They continue to eat without taking a step.
00:13:00However, after eating about half of it, there is a problem.
00:13:03What is it?
00:13:05My jaw hurts.
00:13:07It's a jaw.
00:13:09It's hard to chew meat.
00:13:11It's hard to chew meat.
00:13:13Even though the tomahawk is soft, it's hard to chew red meat.
00:13:18They can't swallow it unless they chew it many times.
00:13:21As expected, the twins can't move.
00:13:24There are 3 kg left.
00:13:26Can they eat it all?
00:13:30This is a souvenir election to see which of the famous sweets in Japan is the most popular in the world.
00:13:39What is that?
00:13:41It's a gum after eating it.
00:13:46When they ate it for the first time, it was a series of unexpected reactions.
00:13:52It's a 6 kg tomahawk steak competition in Australia.
00:13:58They continue to eat without taking a step.
00:14:01However, after eating about half of it, there is a problem.
00:14:04What is it?
00:14:06My jaw hurts.
00:14:08It's a jaw.
00:14:10It's hard to chew meat.
00:14:12Even though the tomahawk is soft, it's hard to chew red meat.
00:14:18They can't swallow it unless they chew it many times.
00:14:22They can't swallow it unless they chew it many times.
00:14:26They can't swallow it unless they chew it many times.
00:14:30It's too big.
00:14:33On the other hand, what will happen to the shark's jaw?
00:14:41It's so big that it can crush the brain.
00:14:45They only eat shark.
00:14:47Australian men are strong.
00:14:51Their jaws are as strong as cranes.
00:14:56Cranes?
00:14:57I don't know the strength of the cranes' jaws, but I don't know.
00:15:02I don't know the strength of the cranes' jaws, but I don't know.
00:15:05Even though they keep swallowing meat with their strong jaws,
00:15:09the twins...
00:15:14Do you need anything?
00:15:16Do you have any sauce?
00:15:18Of course we have.
00:15:20They are going to change the taste with the sauce.
00:15:24Girls, this is pepper sauce and mushroom sauce.
00:15:30It's good.
00:15:32Let's try the gravy.
00:15:34It's gravy, right?
00:15:36It's better to try all kinds.
00:15:38It's a different taste.
00:15:40It looks delicious.
00:15:42It's like demi-glace sauce.
00:15:44It goes well with meat.
00:15:46Next is pepper.
00:15:48It looks delicious.
00:15:50It has finely chopped vegetables.
00:15:53Pepper is good.
00:15:55It's a little spicy.
00:15:57It's a little spicy and sour.
00:16:01It's good.
00:16:03You are good at food report.
00:16:06It's mushroom sauce.
00:16:08It's like mustard.
00:16:11It's very delicious.
00:16:13It's like mayonnaise or cream sauce.
00:16:17By adding a new taste,
00:16:19they can feel the speed of eating.
00:16:21I think I can eat it all at once.
00:16:23Which sauce was delicious?
00:16:25This is mushroom sauce.
00:16:28Don't you put sauce on it?
00:16:30Enjoy the taste of meat.
00:16:34The sauce is in the way.
00:16:36They eat only the original taste of meat.
00:16:40It's amazing to eat meat.
00:16:42The meat is soft when the sauce is soaked in the fiber.
00:16:47It's easy to eat.
00:16:49It's easy to swallow.
00:16:52The man with a shark's jaw, EVAN.
00:16:55The Japanese HARAPEKO TWINS.
00:16:57They continue to eat Tomahawk without slowing down.
00:17:02It's a good idea to put sauce on it.
00:17:04But isn't that the limit?
00:17:0750 minutes have passed since the start.
00:17:11Then.
00:17:13EVAN.
00:17:17EVAN and EVAN.
00:17:19They cleared the second Tomahawk.
00:17:22It's a little different from what I've eaten so far.
00:17:26Then KAKADE.
00:17:30This is also a common way of eating.
00:17:33It's easier to eat than I thought.
00:17:37When it's a challenge, I put strength in my legs and feet.
00:17:41I fix my pelvis and eat straight.
00:17:45That's a good technique.
00:17:47I don't know.
00:17:49It seems that a good posture is better.
00:17:52It seems that you can eat a lot of food.
00:17:57They continue to eat straight.
00:18:03Two minutes later than EVAN.
00:18:05They cleared the second Tomahawk at the same time.
00:18:10I ate two Tomahawks.
00:18:13I'm small, but why can I eat so much?
00:18:16Where did that big meat disappear?
00:18:20The first Tomahawk was 5 minutes slower.
00:18:23But EVAN's Tomahawk is 2 minutes slower.
00:18:26Will EVAN's Tomahawk turn over with the last Tomahawk?
00:18:31He doesn't change his speed from the beginning.
00:18:35I ate two Tomahawks.
00:18:37Is that a human?
00:18:40That's a machine.
00:18:42It must be a robot.
00:18:44Is that a human?
00:18:46I can't believe it.
00:18:49I'm a human.
00:18:56I can still do it.
00:18:59EVAN has a good jaw.
00:19:03That's a good jaw.
00:19:05That's a good jaw.
00:19:07Is EVAN a little tired?
00:19:13EVAN is getting tired.
00:19:16That's a good jaw.
00:19:18However, there is a problem with the twins.
00:19:21I chewed too much and my teeth hurt.
00:19:24I chewed too much and my teeth hurt.
00:19:28My teeth hurt.
00:19:31If you keep chewing meat, you will get muscle pain.
00:19:37This is a common problem.
00:19:41The pain of chewing meat and the pain of chewing meat attack the twins.
00:19:45It's hard to chew meat.
00:19:51I can't stop eating.
00:19:52His jaw seems to be in pain, but he doesn't slow down.
00:19:56He eats slowly.
00:19:58He eats with a smile.
00:20:00I can't believe it.
00:20:02I can't believe it.
00:20:04Even though he is tired, the twins are still hungry.
00:20:09Everyone is looking at him.
00:20:13That man looks dangerous.
00:20:15His hands are frozen.
00:20:20He put the knife and fork down.
00:20:22EVAN.
00:20:24EVAN, do your best.
00:20:29EVAN, do your best.
00:20:34It's hard.
00:20:36Stop it.
00:20:41EVAN is strange.
00:20:44He is not EVAN.
00:20:47Let's cheer up together.
00:20:51Let's cheer up together.
00:20:54His friend Paul cheers up.
00:20:57EVAN can't eat anymore.
00:20:59It's a wonderful friendship.
00:21:06EVAN also supports Paul.
00:21:12However, there is more than 1 kg of meat left.
00:21:16Can he eat it all?
00:21:18I think he can eat it all.
00:21:20On the other hand, the twins.
00:21:25They are enjoying it.
00:21:26They continue to eat meat without getting tired.
00:21:30There is about 600 grams left.
00:21:34EVAN ate it all.
00:21:38It's hard.
00:21:40He cuts his fingers.
00:21:42He cuts his fingers many times.
00:21:44It's hard.
00:21:47It's hard.
00:21:49They continue to eat meat for more than an hour.
00:21:53Finally, they cut their fingers.
00:21:56They are tired.
00:21:58They are tired.
00:22:00They are tired.
00:22:02They cut their fingers.
00:22:04They are tired.
00:22:06They are tired.
00:22:08Then.
00:22:10He uses the knife in a wrong way.
00:22:14He has a great personality.
00:22:16Who is this man?
00:22:19He is popular all over the world.
00:22:24Which one is the most popular?
00:22:27It's beautifully made.
00:22:29It's beautiful like Japan.
00:22:31It's good.
00:22:37They continue to eat 6 kg of Tomahawk steak.
00:22:41There is about 600 grams left.
00:22:44Evan ate it all.
00:22:48He cuts his fingers.
00:22:50He cuts his fingers many times.
00:22:52He is very dangerous.
00:22:55They are tired.
00:22:57They are tired.
00:22:59They are tired.
00:23:03There is a dent.
00:23:06He uses the knife in a wrong way.
00:23:10The mysterious man has come out.
00:23:14I'll teach you how to cut it right.
00:23:17Use your strength when you push the knife.
00:23:21It's not like this, it's like this.
00:23:26It's really sharp.
00:23:29Japanese knives are generally suitable for pulling and cutting,
00:23:33while Western knives are suitable for pushing and cutting.
00:23:36If you push the knife, you can cut it cleanly.
00:23:40Why are you dressed like that?
00:23:43I'm getting married tomorrow, so I'm throwing a party.
00:23:47It's a wedding party.
00:23:51A bachelor party to enjoy with friends on the last day of their single life.
00:23:56This man is making a fuss in his wife's clothes.
00:24:01I wanted to help her because she was working hard.
00:24:05I'll teach you how to use the knife correctly and speed it up.
00:24:10The third one is the last one.
00:24:14I think they can do it.
00:24:17I've been alive for a long time, but I've never seen a girl like this.
00:24:21Good for you, Dad.
00:24:23On the other hand, the man with a shark's jaw.
00:24:26You can do it, too.
00:24:30E-VAN is coming from a distance.
00:24:34E-VAN, what are you doing?
00:24:37Where are you looking at?
00:24:39Come back here.
00:24:42It's a sign of giving up that many rivals have fallen.
00:24:49Is E-VAN close to the limit?
00:24:57E-VAN is in trouble.
00:25:02E-VAN, come back here.
00:25:05And...
00:25:08E-VAN is not here.
00:25:10Look at this belly.
00:25:13E-VAN is at his limit.
00:25:18E-VAN gives up here.
00:25:22E-VAN is at his limit.
00:25:28I'm disappointed.
00:25:31I thought he could do it, but he couldn't.
00:25:35He's not an Australian.
00:25:38Is this what the world is like?
00:25:40You did a good job.
00:25:43I love meat, but it's not the color that ordinary people can eat.
00:25:49I think the girls can do it.
00:25:54Even if E-VAN is in trouble, the twins continue to eat with a smile.
00:25:59You can do it.
00:26:01The twins made bread.
00:26:07You can do it.
00:26:10They are amazing.
00:26:145 minutes left.
00:26:19You can do it.
00:26:225 minutes left.
00:26:25And...
00:26:30E-VAN ate three tomahawks.
00:26:35E-VAN ate the third tomahawk.
00:26:41E-VAN ate 85 tomahawks.
00:26:44E-VAN ate 5 tomahawks.
00:26:46E-VAN ate three tomahawks.
00:26:51Gochisosamadesita.
00:26:53I've never seen E-VAN eat so many tomahawks.
00:26:58I respect you.
00:27:013 hours later.
00:27:05The twins are surprised.
00:27:08I ate a lot of sushi.
00:27:12You ate a lot of sushi again?
00:27:16They ate a lot of sushi.
00:27:19This is the second half of the program.
00:27:23What kind of reaction will it be if foreigners eat souvenirs from all over the world?
00:27:31What did the Americans eat for the first time?
00:27:37This is not the hardness of food.
00:27:47What did the Italians eat for the first time?
00:27:51It would be delicious if you eat it with ham and cheese.
00:27:54This may be very popular in Italy.
00:27:57This is a ranking of souvenirs eaten by people all over the world.
00:28:05Who won the second round?
00:28:09Chinsuko.
00:28:11This is a doll.
00:28:14Chinsuko in Okinawa and a doll in Tokyo.
00:28:20The third round of the souvenir lottery will be held at this time.
00:28:28This time, 10 companies from all over the country will enter the lottery.
00:28:33First, a large company from Hokkaido will enter the lottery.
00:28:38What will it be?
00:28:40KALBI JAGA POKKURU.
00:28:45There is also a fried potato.
00:28:48I think it's easy to accept potato snacks.
00:28:51I want this company to be in the first place.
00:28:54Potatoes from Hokkaido.
00:28:56The crispy texture of fried potatoes is popular.
00:28:59This is a popular souvenir in Hokkaido.
00:29:03The first impression is good.
00:29:06The taste of potatoes is different.
00:29:09I think this company will be in the first place.
00:29:12Next is KYOTO.
00:29:15This is cold and delicious.
00:29:17I recommend this for summer.
00:29:19This is KYOTO's KUZU-KIRI.
00:29:21This is delicious.
00:29:25This is KYOTO's representative KUZU-KIRI.
00:29:28This is delicious.
00:29:29KUZU-KIRI is made by dissolving starch from the root of KUZU in water.
00:29:34This looks cool.
00:29:36This is delicious.
00:29:38This is made by dissolving starch from the root of KUZU in water.
00:29:41I think this is interesting.
00:29:45This has a good texture.
00:29:49I like this texture.
00:29:51I think this is in the first place.
00:29:53This is in the first place.
00:29:55This is suitable for summer.
00:29:57KYOTO residents are confident.
00:29:59Will the unique appearance and texture be evaluated in the world?
00:30:02This is transparent.
00:30:04Next is TOHOKU.
00:30:06This is a sesame dumpling that pops out when you eat it.
00:30:11This is a sesame dumpling.
00:30:15This is a chewy dumpling.
00:30:18This is a sesame dumpling with a lot of black sesame seeds.
00:30:22This is a first impression.
00:30:26The moment I ate this, I felt the taste of sesame.
00:30:29This is a black sesame dumpling.
00:30:32I have to see the inside.
00:30:33This looks cute.
00:30:35I can eat this in one bite, so my hands won't get dirty.
00:30:39I aim for the top three and eat this.
00:30:44Next is TOKAI.
00:30:47What do you think of when you think of AICHI's souvenirs?
00:30:51YUKARI.
00:30:53There are many types of shrimp crackers, but this is the best.
00:30:57This is YUKARI.
00:30:58This is YUKARI.
00:31:01This is crispy.
00:31:03There are seven types of shrimp.
00:31:05This is a shrimp cracker with a rich shrimp flavor.
00:31:09I think there are many people in the world who like shrimp.
00:31:14If you can feel the taste of shrimp, you can aim for the top three.
00:31:20Will the rich shrimp crackers loved by the people of AICHI be popular all over the world?
00:31:26I want to eat this.
00:31:27Next is TOKYO.
00:31:29Finally, that snack is here.
00:31:31What is the most popular souvenir in TOKYO?
00:31:35This is TOKYO BANANA from GRAPESTONE.
00:31:39This is the most popular souvenir in TOKYO.
00:31:45TOKYO BANANA is the most popular souvenir in TOKYO.
00:31:49TOKYO BANANA.
00:31:50This is TOKYO BANANA wrapped in fluffy dough.
00:31:55TOKYO is a place where people from all over the world gather.
00:31:59TOKYO BANANA is made with ingredients that everyone likes.
00:32:04This is a snack that you can eat with the natural taste of bananas.
00:32:08Everyone doesn't like bananas.
00:32:10This is a snack that only AICHI can think of.
00:32:12Will the taste of bananas aimed for the top three be popular all over the world?
00:32:17Next is NIIGATA.
00:32:21The first time I ate this, I was very happy.
00:32:26This is SASADANGO.
00:32:28You should definitely eat this.
00:32:30This is SASADANGO, a representative snack of NIIGATA.
00:32:34This is a rice cake wrapped in fluffy dough.
00:32:40This is NIIGATA's specialty.
00:32:45This is amazing.
00:32:48This is a skill like fast-forwarding.
00:32:52This is not fast-forwarding.
00:32:55If you steam this in a steamer, the aroma of SASA and YOMOGI will spread.
00:32:59SASADANGO is complete.
00:33:01This is rice cake and red bean paste.
00:33:04If this is accepted, it will be the top.
00:33:08Red bean paste depends on the country.
00:33:10This is rice cake and red bean paste.
00:33:12There are two types, but will they be accepted all over the world?
00:33:17Next is OSAKA.
00:33:21This is a snack from OSAKA.
00:33:23This is difficult.
00:33:25Are you still there?
00:33:27We are old people.
00:33:29This is a rock candy.
00:33:33This is famous.
00:33:35This is ginger.
00:33:37This is the best.
00:33:41This is a rock candy from OSAKA.
00:33:45This has a strong ginger flavor.
00:33:48This is a snack made from rice.
00:33:51This has a hard texture like a rock.
00:33:55This is a snack from the Edo period.
00:33:59This is a snack from the Edo period.
00:34:03This is the oldest snack in Japan.
00:34:06This is the oldest snack in Japan.
00:34:11The president is confident.
00:34:14What does a rock candy mean to Osaka people?
00:34:16It's a distant existence.
00:34:18This is a rock candy from Osaka.
00:34:22This is a hard rock candy.
00:34:27This is a hard rock candy.
00:34:29This is a hard rock candy.
00:34:33This is a hard rock candy.
00:34:39This is a snack from Ehime, Shikoku.
00:34:42What is a souvenir from Ehime?
00:34:45This is a snack that has been around for a long time.
00:34:48This is a snack called POEM.
00:34:51This is a snack from Ehime.
00:34:54This is a snack with a lot of butter, vanilla, and milk.
00:34:58This is a snack with a lot of butter, vanilla, and milk.
00:35:02This is a popular snack.
00:35:04This is a snack with a lot of butter, vanilla, and milk.
00:35:08This will be popular with foreigners.
00:35:11Is this a famous snack in Ehime?
00:35:14Yes, it is.
00:35:15This is a snack with a lot of vanilla, and butter.
00:35:19This is a snack with a lot of butter, and butter.
00:35:25This is a famous commercial song of Ehime.
00:35:29Poem is a poem that is filled with deliciousness in that small space.
00:35:35I think it's easy to eat.
00:35:37I want it to be the first.
00:35:39Isn't it the first?
00:35:41I think it's the first.
00:35:43The local people support it.
00:35:45The poem that the people of Ihime strongly support shines in the world.
00:35:49Next, from Fukuoka, Kyushu.
00:35:52What is it?
00:35:54Speaking of food, Senpai.
00:35:57It's delicious, so let's eat it.
00:35:59Fukuoka's specialty, Niwaka Senpei.
00:36:02Senpei?
00:36:04It's a traditional art form from the Edo period.
00:36:07It's a yaki-gashi that uses the noodles used in Niwaka.
00:36:11I'm in 7th place.
00:36:13I feel like I'm in 7th place.
00:36:15It may be a little lacking in seasoning.
00:36:17It's tough.
00:36:198th place.
00:36:21I'm in 10th place.
00:36:24With a simple taste of flour, eggs, and sugar,
00:36:27the local people of Fukuoka are also in good spirits.
00:36:30The president of the manufacturer.
00:36:32It's a simple taste.
00:36:34It's simple.
00:36:36To be honest, it's not that it's delicious.
00:36:40It's just that it's delicious.
00:36:42I'm not so confident.
00:36:46Will he be able to pass the evaluation in the world?
00:36:51And finally, in the 10th place.
00:36:54He's been on the show twice in a row,
00:36:56and he's been humiliated.
00:36:58It's sweet.
00:37:00It's the second time in a row.
00:37:02I ate more than I thought.
00:37:04To be honest, I didn't imagine it.
00:37:06It's my turn.
00:37:08It's a Nagoya specialty, Uiro.
00:37:10I think you should stop.
00:37:13Wow, revenge?
00:37:15The first time, he challenged himself with a normal white Uiro.
00:37:19It doesn't taste like anything.
00:37:21It's like a tasteless gum.
00:37:24I can't feel the simple taste at all.
00:37:27It's the third time.
00:37:29Really?
00:37:31And the second time he challenged himself with a revenge.
00:37:34I think I can win this time.
00:37:37He challenged himself with a popular matcha flavor overseas.
00:37:41Matcha is famous.
00:37:43It doesn't taste like anything.
00:37:45It doesn't taste like anything.
00:37:47It doesn't taste like matcha at all.
00:37:49He was criticized again for not having a taste.
00:37:52He was defeated.
00:37:54The audience said that Uiro was delicious.
00:37:57It was a shock.
00:37:59I want to be able to answer the audience's feelings this time.
00:38:04I can't finish it.
00:38:06He decided to take on the challenge for the third time.
00:38:08What flavor will he choose this time?
00:38:10This time, I chose a mango flavor.
00:38:14That's good.
00:38:16Is there really a mango flavor?
00:38:19Did you make this?
00:38:21No, I was forced to do it.
00:38:23I was forced to do it.
00:38:25It's a normal product.
00:38:27I didn't make it for this.
00:38:29He took part in the Uiro mango flavor, a limited product.
00:38:33I can't buy it at the right price.
00:38:37Other Uiro flavors have a stronger mango flavor.
00:38:40It should be better than the Uiro I've ever had.
00:38:44Have you ever tried it?
00:38:47I have never had a mango flavor.
00:38:49I think I've had it a few times.
00:38:51He's angry.
00:38:53He's angry.
00:38:55Uiro is a flavor that doesn't have a culture.
00:38:59I don't know what it is.
00:39:01It's square and doesn't have red bean paste.
00:39:03It's square.
00:39:05I don't know what it's made of.
00:39:07I don't know either.
00:39:09I think I can eat it because I changed it to a mango flavor.
00:39:13I want you to try it.
00:39:16I want you to try it.
00:39:18Will he be honest for the third time?
00:39:22I want to win.
00:39:24He ate 10 kinds of souvenirs in three countries.
00:39:26He is popular.
00:39:28Donuts, cupcakes, etc.
00:39:30America is a country that loves sweet sweets.
00:39:35And tiramisu, panna cotta, gelato, etc.
00:39:39Italy has produced many kinds of dolce.
00:39:44And the third country is Vietnam.
00:39:47It is a country where the influence of South Korea and China, such as coconuts, is mixed with the culture of the French colonial era.
00:39:54It is a country where unique sweets were born.
00:39:57In the above three countries, 30 people will try all the sweets and rate them.
00:40:02The highest score is 100 points for each country.
00:40:05The ranking is decided by a total of 300 points.
00:40:10By the way, it was also surveyed in Japan.
00:40:13The first place was Jjagapokkuru.
00:40:17Sasa Dango and Yukari are in the top ranks.
00:40:22Which sweets are popular overseas?
00:40:26The third souvenir election has begun.
00:40:32Jjagapokkuru.
00:40:34I'm used to potatoes.
00:40:37It's crispy.
00:40:40It's a sesame dango.
00:40:45Sesame dango?
00:40:47It's a Japanese dumpling.
00:40:49I think everyone knows it in anime.
00:40:53It looks like a Japanese dumpling.
00:40:57The moment I cut it, it came out.
00:40:59I thought it was a horror movie.
00:41:02Jesse is a Tokyo banana.
00:41:07It is said that Vietnam has created a unique feeling.
00:41:10I think it will be evaluated by the roundness of the banana and the fun of the dough.
00:41:17I will be honest for the third time.
00:41:22I want to support the idea of competing with that mango.
00:41:27There seems to be a Vietnamese mango.
00:41:29There is.
00:41:32I don't like green mangoes.
00:41:34I like blue mangoes.
00:41:36It's not blue mangoes.
00:41:38I was chased before I did it.
00:41:40Stop it.
00:41:42I don't know.
00:41:44Which souvenirs are popular overseas?
00:41:47The third souvenir election has begun.
00:41:50The ranking of the top 10 is announced from the 9th place.
00:41:57It's not hard.
00:42:01It's like a walnut.
00:42:03It's too soft.
00:42:05It sticks to my teeth.
00:42:07It tastes like peanut butter.
00:42:11Is it okay?
00:42:13Is it a poem?
00:42:15It's a sesame.
00:42:17It's a sesame.
00:42:19Is it too soft?
00:42:21Is it a poem?
00:42:23There is a possibility.
00:42:26It's too fast.
00:42:28It's too fast.
00:42:30It's too fast.
00:42:32It's too fast.
00:42:34Is it bad?
00:42:36It's better than the 10th place.
00:42:38It's better than the 10th place in Japan.
00:42:40The water of the sesame in his mouth made him lose his composure.
00:42:44Let's start with the American opinion.
00:42:48It's delicious.
00:42:50Something popped.
00:42:52It spreads a lot.
00:42:56It's good.
00:42:58It's sticky and stays in my throat.
00:43:00The liquid spreads a lot.
00:43:02He's excited.
00:43:04He's excited.
00:43:06It's scary how he eats it.
00:43:10He was surprised by the color.
00:43:12There was a lot of feeling of explosion.
00:43:16It's scary.
00:43:18That's the advantage.
00:43:21What about this man?
00:43:25It's dangerous.
00:43:27You have to eat it carefully.
00:43:29This is a dangerous food.
00:43:31It's a dangerous food.
00:43:33It tastes good, but I don't like the texture.
00:43:35How about in Italy?
00:43:43The outside and inside have the worst texture.
00:43:45It's the texture of biting something's eyeball.
00:43:50This is no good.
00:43:52What about this woman?
00:43:58It doesn't taste bad.
00:44:00It feels like it's sticking to my mouth.
00:44:02It's like I'm eating glue.
00:44:06It's hard to eat because it's soft.
00:44:10In Italy, people who are not good at the texture of dumplings have lost their self-esteem.
00:44:17In Vietnam,
00:44:20It was sweet and delicious.
00:44:22It's similar to Banh Choi in Vietnam.
00:44:24It's similar.
00:44:26It looks like sesame inside.
00:44:30In Vietnam, there are a lot of rice cake sweets.
00:44:34Banh Choi is a sweet that tastes like sesame dumplings dipped in sesame syrup.
00:44:43The inside of Banh Choi is not sweet, but this is sweet.
00:44:46It's delicious.
00:44:49Sesame spreads in my mouth.
00:44:51It's a perfect score.
00:44:53It's a very high rating in Vietnam.
00:44:56It's a new product of Vietnam.
00:44:58That's right.
00:45:00What are the benefits of each country?
00:45:04In Vietnam, the score was very low, but the score in the United States is very low.
00:45:10It's the 9th place.
00:45:14It was a good experience.
00:45:16It's Vietnam.
00:45:19What is the most loved souvenir in the world?
00:45:22It's the 8th place.
00:45:25It smells like a fruit.
00:45:29It looks very beautiful.
00:45:31It's like a mango.
00:45:33It's very similar to Vietnamese food.
00:45:40It's still early.
00:45:42It's still early.
00:45:44It's still early.
00:45:46It's okay.
00:45:52What is the most loved souvenir in the world?
00:45:55It's the 8th place.
00:45:58It smells like a fruit.
00:46:02It looks very beautiful.
00:46:04It's like a mango.
00:46:08It's very similar to Vietnamese food.
00:46:10It's still early.
00:46:12It's still early.
00:46:15It's okay.
00:46:21It's the 9th place.
00:46:29It's the 8th place.
00:46:31It's very similar to Vietnamese food.
00:46:35It's very similar to Vietnamese food.
00:46:40It's very similar to Vietnamese food.
00:46:43What is the most loved souvenir in the world?
00:46:45It's the United States.
00:46:49It's difficult to guess.
00:46:51It seems to take 10 years.
00:46:55I'm looking forward to what will come out.
00:46:59What is that?
00:47:02The color is black.
00:47:04It's a good reaction.
00:47:06Do you eat it as it is?
00:47:09Do you eat it as it is?
00:47:11It's salty.
00:47:13Let's eat it.
00:47:15It looks good.
00:47:17It's delicious, isn't it?
00:47:19It's not bad, though it's not delicious.
00:47:21What is this strange sweetness?
00:47:24It's red bean with sweet red beans.
00:47:27It's bean.
00:47:29What is this green?
00:47:31It's a grain of rice.
00:47:35It's a great idea.
00:47:37I don't like the taste of gum, and the texture is not good.
00:47:41I like the smell.
00:47:42And...
00:47:47He's laughing.
00:47:48What is this?
00:47:50What is it?
00:47:51The color is...
00:47:54Gum after eating?
00:47:57I see.
00:47:58I can't eat anymore.
00:48:00I can't eat anymore.
00:48:02That's too much.
00:48:03I can't eat anymore.
00:48:04OK, I'll eat.
00:48:06Are you OK?
00:48:07It's not that weird.
00:48:09It's a weird texture.
00:48:14The outside is a little bitter, but the cream inside is sweet.
00:48:18It's an incredible combination.
00:48:20In America, the color, smell, texture, and taste are all bad.
00:48:28And in Italy...
00:48:30How do you wrap this?
00:48:32I'm interested in that.
00:48:33It's a very nice package.
00:48:35It's carefully made, and it's Japanese beauty.
00:48:40I'm glad that it's recognized that they put a lot of effort into it.
00:48:45What is the evaluation of the taste?
00:48:48The smell of herbs is good, but I don't like the texture inside and outside.
00:48:54And a little girl.
00:49:01What is this inside?
00:49:03It's a weird texture.
00:49:06It's too soft.
00:49:10As expected, the taste of mochi and anko is not good, so it's underrated.
00:49:15What about the taste of sweets?
00:49:18The sweets that represent Italy.
00:49:20Tiramisu specialty store, Patissiere, will try it.
00:49:26The gentle sweetness and the smell of herbs.
00:49:29The balance is wonderful.
00:49:31This is my favorite of the 10.
00:49:36This is a new discovery.
00:49:38I think I'm going to have a hard time counting.
00:49:40What about Vietnam, which is familiar with mochi?
00:49:45The texture is good.
00:49:48But the taste is not good enough.
00:49:51And...
00:49:52It's not sweet enough.
00:49:55It's not sweet enough, so I want to put chili sauce on it.
00:50:00In Vietnam, spicy sauce is the standard for mochi.
00:50:04In Vietnam, they want to change the taste with chili sauce.
00:50:09You can put any kind of sauce on it.
00:50:12You can put chili sauce on rice crackers, too.
00:50:15So I prepared chili sauce.
00:50:18What is the compatibility with sweet Sasa dango?
00:50:21It goes well with spicy food.
00:50:23This is delicious.
00:50:25This is new.
00:50:27He asked the staff to try Sasa dango chili sauce.
00:50:31It's not bad.
00:50:33It's spicy and sweet.
00:50:36It's not just chili sauce.
00:50:39There may be something different in this sweet dango.
00:50:46What are the scores of each country?
00:50:4960 points.
00:50:51The overall rating is in the dark.
00:50:54It's the 8th place.
00:50:58The overall rating is in the dark.
00:51:01The 7th place.
00:51:03It smells like wheat.
00:51:05It's different.
00:51:07It's like a biscuit.
00:51:09It's like a sugar cookie.
00:51:11It's okay.
00:51:13It's sugar.
00:51:15The 7th place is...
00:51:17What is it?
00:51:19Which one is it?
00:51:21It's not spicy.
00:51:23It's spicy.
00:51:25It's not spicy.
00:51:27It's not spicy.
00:51:29It smells like vanilla and milk.
00:51:32It's a Western-style dango.
00:51:36First, America.
00:51:40It smells like butter.
00:51:42It's like a pound cake.
00:51:44Then...
00:51:46It's coming.
00:51:48It's a delicious proof that America is dancing.
00:51:51It's a pound cake.
00:51:53It looks like a makeup tool.
00:51:56What is the taste?
00:52:02I like this.
00:52:04It smells like butter and vanilla.
00:52:07The result is that America is the 4th place.
00:52:14However, the rating of Italy and Vietnam is low.
00:52:19The reason is...
00:52:24This is too powdery.
00:52:28The moisture in my mouth is taken away.
00:52:31It tastes good, but it sticks to my mouth and is hard to swallow.
00:52:35The moisture in my mouth is gone.
00:52:39It might be delicious if you eat it with ice cream.
00:52:42It's too dry.
00:52:45And in Vietnam...
00:52:48My throat is dry and it's hard to eat.
00:52:51It's delicious, but it sticks to my mouth and is uncomfortable.
00:52:56If the moisture remains in your mouth, it will be underrated.
00:53:01So, what is the score of each country?
00:53:06The result of America is good.
00:53:08However, the rating of Vietnam is low.
00:53:11The result of Ehime is the 7th place.
00:53:15The moisture in my mouth is taken away.
00:53:18Let's study it as it is.
00:53:22What is the most popular snack in the world?
00:53:26The 6th place is...
00:53:30It looks like a pudding.
00:53:34Is it the taste of honey? It's delicious.
00:53:37I thought it was sticky, but it was different.
00:53:46The 6th place is...
00:53:49No, no, no. I can eat more.
00:53:52How is it?
00:53:55It's the taste of mango.
00:53:59It's hard to eat.
00:54:06It's not a big joy.
00:54:09I thought I could eat more.
00:54:11I feel like I was freed from the shackles of something.
00:54:14It wasn't spicy.
00:54:16The 3rd time, they finally escaped.
00:54:19Did the taste of mango be evaluated as they aimed for?
00:54:23The best.
00:54:24First, Vietnam.
00:54:29It's so delicious that I can't put it into words.
00:54:32It's just the right hardness, and the taste of mango is perfect.
00:54:36It's perfect.
00:54:38This woman, too.
00:54:41It smells like a great mango.
00:54:44Is it strong?
00:54:49It's delicious.
00:54:51It's a soft and refreshing taste.
00:54:53It's similar to the taste of wine.
00:54:56It's a snack I often eat at weddings.
00:55:00It's similar to jelly, which is made by steaming tapioca flour.
00:55:06I'm glad it's wine.
00:55:08The texture is similar to Vietnamese sweets.
00:55:11The taste of mango is also strong and delicious.
00:55:14The taste is strong.
00:55:15It's highly rated.
00:55:18And in America...
00:55:20You can eat mango.
00:55:22It tastes like mango, but it's not too sweet.
00:55:25It's just right.
00:55:27These two, too.
00:55:30The balance of the taste is good.
00:55:32It's not too sweet, and the taste of the fruit is strong.
00:55:36The sweetness is just right, and I like it.
00:55:39This is a perfect score.
00:55:41I'm glad the sweetness of the mango was moderate.
00:55:44Until now.
00:55:46It doesn't taste like anything.
00:55:48It's like a gum that lost its taste.
00:55:51He's been told many times that it doesn't taste like anything in America.
00:55:56The taste of mango is just right.
00:55:59It's highly rated.
00:56:01I'm addicted to this strategy.
00:56:07But in Italy...
00:56:14The taste of mango is good, but I don't like the texture.
00:56:18I don't like the feeling of sticking to my teeth.
00:56:21The taste of mango is good, but I don't like the texture.
00:56:27It's too soft.
00:56:29So, what is the score of WIRO?
00:56:32It's a good score.
00:56:34In America and Vietnam, it has a high score of more than 70 points.
00:56:38It is the sixth place in the taste of mango.
00:56:41You can go higher.
00:56:43It was fun.
00:56:45I learned a lot.
00:56:47In the future, I want to make a product overseas.
00:56:50I'm glad I got a third chance.
00:56:54Thank you very much.
00:56:57I'm glad I was told that WIRO tastes good.
00:57:04From now on, WIRO tastes like mango.
00:57:09There are five snacks left.
00:57:11Which one will shine in the first place?
00:57:16Next is the fifth place.
00:57:20It's crispy and has a good texture.
00:57:24It tastes like peanuts.
00:57:27It looks very cute.
00:57:33It is the fifth place.
00:57:39It looks cute.
00:57:42Don't go back.
00:57:46It's a famous snack in Osaka.
00:57:48It's a rock star.
00:57:52I was worried about the hardness.
00:57:57It has a unique hardness.
00:57:59It has a spicy taste of ginger.
00:58:02It is highly rated in the United States and Vietnam.
00:58:07First is America.
00:58:09It is the second place.
00:58:13Don't go back.
00:58:18Is it so hard?
00:58:22It's very hard.
00:58:25It's hard to chew.
00:58:29However.
00:58:31How does it taste?
00:58:35This hardness has become a habit.
00:58:38I was surprised at first.
00:58:40However, it is very crispy.
00:58:44This woman is also surprised.
00:58:47It has a good texture.
00:58:55She is very happy.
00:58:58I love ginger-flavored snacks.
00:59:02I can taste ginger.
00:59:06My throat hurts.
00:59:10In the United States, cookies made with ginger and sugar are the standard sweets of Christmas.
00:59:17It is highly rated because it tastes like ginger.
00:59:21How about Italy?
00:59:27At first I thought it was very hard.
00:59:30However, I got used to it.
00:59:33How about ginger flavor?
00:59:36Is this ginger flavor?
00:59:39Ginger is not used in sweets in Italy.
00:59:46But this is delicious.
00:59:53I can taste ginger.
00:59:56Isn't it spicy?
00:59:58It's sweet, so it's easy to eat.
01:00:00This is good for children.
01:00:03This is cute.
01:00:05This is a combination of ginger and sweetness that is rare in Italy.
01:00:09People who are addicted to the taste of the first experience will be happy.
01:00:13In fact, it was highly rated in the United States.
01:00:19That's great.
01:00:22It's the United States.
01:00:24I thought Vietnam was the best.
01:00:26Because it is in Asia.
01:00:29In fact, Vietnam is the best.
01:00:33It is easy to accept because it is made with dried ginger and pickled ginger.
01:00:41Is it hard?
01:00:42I'm surprised.
01:00:44It's hard.
01:00:46It's so hard that my teeth are going to break.
01:00:51This woman, too.
01:00:53It's hard.
01:00:54It's hard.
01:00:57How hard is it?
01:01:00Can I really eat it?
01:01:03It's too hard to taste.
01:01:08That's how you make it.
01:01:14It's too hard.
01:01:16It's hard to eat.
01:01:18I'm sorry, but it's 0 points.
01:01:20It's hard.
01:01:22Everyone is struggling because there is no food as hard as Iwaokoshi.
01:01:28Vietnam is rated 9th out of 10.
01:01:32It's a great achievement for the United States.
01:01:36It's the 5th in total.
01:01:41I want to sell a cake at night.
01:01:45Let's sell more Iwaokoshi for Osaka.
01:01:48Let's do it.
01:01:50It's the 4th in total.
01:01:56It's like a cracker.
01:01:59It's like hard potato chips.
01:02:02I think it's made from rice.
01:02:04No.
01:02:05Stop it.
01:02:06It's definitely different.
01:02:08It's not Tokyo banana.
01:02:10It's not easy to understand.
01:02:12It's the 4th in total.
01:02:14It's like a cracker.
01:02:16It's not a cracker.
01:02:18It's like a cracker.
01:02:20It's like a cracker.
01:02:25It's the 4th in total.
01:02:27It's amazing.
01:02:28It's amazing.
01:02:31I want to go beyond this hurdle.
01:02:34It's amazing.
01:02:35It's the 7th in total.
01:02:40Why didn't they get into the top 3?
01:02:45Let's start with the opinion of Vietnam.
01:02:49It's delicious.
01:02:52It tastes like shrimp and it's delicious.
01:02:54It's similar to the binder that we often eat in Vietnam.
01:02:58It's a familiar taste because it's eaten with fried shrimp.
01:03:02In Vietnam, it's eaten with a rice cracker called a binder.
01:03:06In Japan, it's eaten with fried shrimp.
01:03:09Yukari likes it because it's similar to that taste.
01:03:13How about America?
01:03:15This is pork skin.
01:03:17I think it's pork rinds.
01:03:21This man, too.
01:03:24Is this pork?
01:03:25It's different.
01:03:26It's similar to pork rinds.
01:03:27It's delicious.
01:03:28You don't eat shrimp.
01:03:29Pork rinds is a fried pork skin.
01:03:32It's a staple snack sold at supermarkets.
01:03:35Some people eat it as it is, but some people dip it in the sauce.
01:03:39I want to eat it with sour cream.
01:03:42I think it goes well with spicy sauce.
01:03:46In Italy, too.
01:03:48It's mayonnaise.
01:03:52I think it will be more delicious if you dip it in the sauce.
01:03:56I think it goes well with yogurt paste and avocado sauce.
01:04:00It looks delicious.
01:04:01It's delicious as it is.
01:04:04In addition.
01:04:09I think it's better to add more sourness.
01:04:12I think it will be delicious if you put tomatoes on it and make it like bruschetta.
01:04:17Bruschetta is an Italian staple snack with garlic in bread and tomatoes and other favorite ingredients.
01:04:25When I actually eat it.
01:04:28It looks delicious.
01:04:29It looks delicious.
01:04:32The sourness of the tomatoes and the richness of the sauce go well together.
01:04:36It's delicious.
01:04:37I think it goes well with shrimp.
01:04:38At once, I feel that YUKARI is Italian.
01:04:41I want to try it.
01:04:42What are the scores of each country?
01:04:47The overall score was high, but the score did not increase.
01:04:52The score did not increase one more step.
01:04:54YUKARI of Aichi prefecture missed the top three.
01:04:59The opinions of the people of the United States are very helpful.
01:05:08The overall score of each country is high.
01:05:10There are three places left.
01:05:15First of all, the representative of Hokkaido, JAGA POKKURU.
01:05:18JAGA POKKURU is good.
01:05:21JAGA POKKURU is not good.
01:05:25The representative of Kanto region, TOKYO BANANA.
01:05:29I was a little worried about the softness.
01:05:37TOKYO BANANA is the best.
01:05:41The representative of Kinki region, KUZUKIRI.
01:05:45I will aim for the first place.
01:05:50The representative of Kyushu region, NIWAKA SENPEI.
01:05:59I may be in the first place.
01:06:03I don't know.
01:06:08Which of these will shine at the top of the national souvenirs?
01:06:14I will announce the third place.
01:06:20I can tell by the texture.
01:06:23This tastes like soil.
01:06:27This is food for children.
01:06:30This is NIWAKA SENPEI.
01:06:35Which of these will shine at the top of the national souvenirs?
01:06:46There are four places left.
01:06:51I will announce the third place.
01:06:57I can tell by the texture.
01:07:01This tastes like soil.
01:07:04This is food for children.
01:07:07This is NIWAKA SENPEI.
01:07:10This is NIWAKA SENPEI.
01:07:13This is NIWAKA SENPEI.
01:07:16This is NIWAKA SENPEI.
01:07:22This is KUZUKIRI.
01:07:25This is soil.
01:07:28This is like a toy.
01:07:30I can't accept this.
01:07:32This is a taste for adults.
01:07:35This is a taste for adults.
01:07:39This is delicious in Japan.
01:07:41I love KUZUKIRI.
01:07:43What's wrong with this?
01:07:45KUZUKIRI is loved for more than 300 years for its smooth texture and black honey flavor.
01:07:53Why did this place become a low place?
01:07:57First, let's hear the opinion of Vietnam.
01:08:03This is sweet and delicious.
01:08:06This has a refreshing taste and is perfect for summer.
01:08:09Do you eat black sugar in Vietnam?
01:08:12We use black sugar for tea and wine.
01:08:15This is a Vietnamese parfait made by mixing fruits, jelly and tapioca.
01:08:21This is a black sugar sauce used in sweets such as mochi.
01:08:25This is a familiar taste in Vietnam.
01:08:28This is a familiar taste in Vietnam.
01:08:30This is likely to be popular in Vietnam.
01:08:32This is a good evaluation.
01:08:33The taste of black honey is popular in Vietnam.
01:08:37This is not good for Westerners.
01:08:39This is a 4th place in Vietnam.
01:08:43Let's go to Vietnam.
01:08:45Let's go to Vietnam.
01:08:48What is the opinion of the United States?
01:08:50Do you push it out with this stick?
01:08:58This is interesting.
01:09:04I think this is a common taste in all countries.
01:09:07Do you put sauce on it?
01:09:09Is this black honey?
01:09:11Is this soy sauce?
01:09:13I think this is a soy sauce-like taste.
01:09:16But when I actually eat it,
01:09:20I don't like this.
01:09:23It's strange to eat noodles sweetly.
01:09:27The package is 10 points, but the taste is 3 points.
01:09:31This is not a noodle.
01:09:36It looks salty.
01:09:38But when I eat it, it's sweet, so I panic a little.
01:09:41When I think it's a noodle,
01:09:44I can't accept the sweet taste.
01:09:47This is a sweet.
01:09:50Is this spaghetti?
01:09:53I think this is spaghetti.
01:09:55It's too soft.
01:09:59I don't like this texture.
01:10:02It's too soft to be a pasta.
01:10:07Italians don't like this texture.
01:10:11It's spaghetti, but it doesn't taste good.
01:10:17This is too soft to be a spaghetti.
01:10:21Spaghetti is a sacred food for Italians.
01:10:25Italians don't like this kind of food.
01:10:29I think Italians don't like this kind of food.
01:10:36Italians don't like this kind of soft pasta.
01:10:41So,
01:10:44It was a high score in Vietnam,
01:10:47but the score in Europe and America is low.
01:10:50The result of the score is 10th place.
01:10:53In order to feel the difference between the score,
01:10:56I thought that Japanese culture should be spread to the world.
01:11:04There is no culture in Europe to eat pasta in a sweet shape.
01:11:09The shape is important.
01:11:12I changed the shape of the pasta.
01:11:14I changed it into a tapioca.
01:11:16It's going to taste like tapioca.
01:11:18Then you can make it taste like mango.
01:11:20No, no, no. You can't look at it.
01:11:22Which one is the most popular snack in the world?
01:11:25The best 3 snacks are finally announced.
01:11:30First is the 3rd place.
01:11:32How is it?
01:11:33You can eat this flavor for breakfast.
01:11:36If you eat it with milk, it will be more delicious.
01:11:40It's softer than I thought.
01:11:43This is the 3rd place.
01:11:49Isn't it a banana?
01:11:54Is it a banana?
01:11:55How is it?
01:12:01Niwaka Senpai from Fukuoka Prefecture.
01:12:04It's a strong banana.
01:12:08It's amazing.
01:12:09You did a good job.
01:12:12You did a good job.
01:12:14What?
01:12:163rd place?
01:12:18What?
01:12:20I'm sorry.
01:12:22I was surprised.
01:12:24It has a gentle sweetness and a soft egg flavor.
01:12:27It's a plain-tasting rice cracker.
01:12:31The evaluation of a country has been divided.
01:12:34Where is it?
01:12:35First is Vietnam.
01:12:36From a small child.
01:12:38It's fun, isn't it?
01:12:39What is this?
01:12:40It's fun, isn't it?
01:12:41Do it.
01:12:42It's fun, isn't it?
01:12:43Do it.
01:12:44Niwaka Senpai from Fukuoka Prefecture.
01:12:50You can make a commercial.
01:12:52You can make a commercial.
01:12:54If you hold it in your hand.
01:12:56Why do you buy it?
01:12:58That's right.
01:13:02You don't have to wait for the answer.
01:13:04It's crispy and delicious.
01:13:07It's delicious.
01:13:08It has a gentle sweetness.
01:13:11The appearance and taste are popular with children.
01:13:15And the elderly women.
01:13:17It's delicious.
01:13:19It's a simple and gentle taste that makes you feel nostalgic.
01:13:24No one hates it, does he?
01:13:28Simple and gentle taste is popular with all generations.
01:13:33In Vietnam, he got 80 and high scores.
01:13:39What is his evaluation of Italy?
01:13:42There is a snack under the plate.
01:13:47That's a snack, too.
01:13:51I'm sorry.
01:13:52I thought it was a coaster.
01:13:54It's a coaster.
01:13:55It's not a coaster.
01:14:02It's fast.
01:14:03It goes well with cappuccino.
01:14:05It's a gentle taste.
01:14:07It goes well with morning.
01:14:08It's the first time for a tiramisu specialty store.
01:14:15The balance of egg flavor and sweetness is wonderful.
01:14:20It's a simple and good cookie with the taste of ingredients.
01:14:25It's not flashy, but it's easy for everyone to eat.
01:14:28It's popular with Italians, too.
01:14:31What about America?
01:14:34It's an interesting shape.
01:14:36I have to do this.
01:14:44Why are you doing this?
01:14:46It's a service.
01:14:48It's cute.
01:14:49America is amazing.
01:14:50They make a variety of versions.
01:14:54It's a heart.
01:15:01Is it sweet?
01:15:03I didn't think it was sweet.
01:15:05Is that so?
01:15:06I thought it was salty.
01:15:08I was surprised.
01:15:10But it's okay.
01:15:11It's not sweet enough for a sweet snack.
01:15:17I want to go hard.
01:15:19I like the crispy texture.
01:15:22But I have to put something on it.
01:15:24It's not sweet enough.
01:15:27It looks good, but it's not simple enough.
01:15:32America is in 6th place out of 10.
01:15:36But the ranking is high.
01:15:38It's a great success in Vietnam.
01:15:42It's in 3rd place with 228 points.
01:15:46Which is it?
01:15:47I'm happy for everyone.
01:15:49It was a great encouragement.
01:15:52The lottery is finally over.
01:15:57Hokkaido and Tokyo.
01:16:01Tokyo and Tokyo Banana.
01:16:03Both of them are still in the lottery.
01:16:07It's a sweet and salty snack.
01:16:10I'm worried that people who like sweets will choose Tokyo Banana.
01:16:16Hokkaido loves sweets.
01:16:19I don't want to be in 1st place.
01:16:21Go for it!
01:16:23Don't lose!
01:16:25What about Tokyo Tomin?
01:16:28Tokyo Banana will win.
01:16:32I love the world.
01:16:35I want to support them from the bottom of my heart.
01:16:37I want them to know that there are people who support them.
01:16:40That's how much I love Tokyo Banana.
01:16:43Is it a potato snack for everyone?
01:16:46Or is it a popular banana flavor in the world?
01:16:50Hokkaido has a lot of famous snacks.
01:16:54It's a representative of local snacks.
01:16:56I think it's a strong opponent.
01:16:58It's delicious, but I think the potato snack is in 1st place.
01:17:02I think this texture is unique.
01:17:06It's too strong.
01:17:08I don't know until the end.
01:17:11Which is in 1st place?
01:17:13Hokkaido Potato Snack?
01:17:15Which is it?
01:17:16Or is it Tokyo Banana?
01:17:20Before the rankings are announced,
01:17:22let's look at the taste of each country.
01:17:25First is Hokkaido Potato Snack.
01:17:30What is the American evaluation?
01:17:42It's beyond my imagination.
01:17:45It's perfect.
01:17:47You eat French fries at a baseball stadium, right?
01:17:51You eat it, right?
01:17:53The small crumbs left at the bottom of the bag are the most delicious.
01:17:58I see.
01:18:00It's like the delicious part is stuffed in a bag.
01:18:03This is the best.
01:18:06What is this?
01:18:08What is this fake potato snack?
01:18:13It's a French fry that I lost 3 weeks ago on the couch at home.
01:18:18It's interesting.
01:18:19It comes out when you clean it.
01:18:21It's amazing.
01:18:22It was here.
01:18:24This can't be delicious.
01:18:26No, it's delicious.
01:18:28Really?
01:18:33It's true.
01:18:35I change my mind dramatically.
01:18:37This is delicious.
01:18:40It's like a mix of French fries and potato chips.
01:18:44I love this.
01:18:47It's perfect.
01:18:50Originally, it was made for French fries.
01:18:53It's amazing that it's called French fries.
01:18:59And in Vietnam.
01:19:02It's not sweet.
01:19:04I like sweet things.
01:19:06It's not sweet.
01:19:07It's rich and delicious.
01:19:09But it's not sweet, so I was surprised.
01:19:12In fact, in Vietnam, there is a potato snack similar to Jaga Pokor.
01:19:16This is slightly sweet and the seasoning is light.
01:19:21So, some people are confused by imagining the sweet taste.
01:19:26And in Italy.
01:19:32It's delicious just by putting it in my mouth.
01:19:35Italian potato chips are more salty.
01:19:39This has a moderate salt taste and tastes like potatoes.
01:19:44The chef of an Italian sweet shop.
01:19:47Is there any seaweed in it?
01:19:51I feel the umami when I eat it.
01:19:54It contains kelp extract.
01:19:58That's why it has a deep taste and is so delicious.
01:20:01I've never felt it before.
01:20:06Tokyo banana.
01:20:10American evaluation.
01:20:17This smells like a banana.
01:20:28There's something in it.
01:20:30There's something in it.
01:20:33It's a banana cream.
01:20:38There's a banana inside.
01:20:41The banana is smooth and delicious.
01:20:47This is a banana.
01:20:49I like bananas, but I don't like banana sweets.
01:20:56It's very heavy and fragile.
01:20:58It's completely shaking.
01:21:01It's like a pizza.
01:21:03You're kidding, right?
01:21:06It's perfect.
01:21:09What's this?
01:21:11It's a commercial.
01:21:13It's my first time eating banana sweets.
01:21:17I can't stop eating it.
01:21:19I'm going to die.
01:21:21I'm shocked that I'm going to die.
01:21:24Didn't you say you didn't like banana sweets?
01:21:27I hate artificial and strange banana sweets.
01:21:31But this sweet is different.
01:21:35I can taste the natural taste of bananas.
01:21:38I love it.
01:21:41Next is Italy.
01:21:47Is it delicious?
01:21:49Yes.
01:21:50The banana cream is delicious.
01:21:54And...
01:21:56In Italy, bananas are often used for gelato.
01:22:00The cream is rare, but it's very delicious.
01:22:05And last is Vietnam.
01:22:08I don't see any negative comments.
01:22:16It's delicious.
01:22:18There are banana sweets in Vietnam, too.
01:22:21I've never seen such a smooth cream.
01:22:24It's the best.
01:22:26In Vietnam, there are banana cakes made with coconut milk and flour.
01:22:32There are also baked bananas made with steamed rice.
01:22:37There are a lot of banana sweets.
01:22:41There are cakes made with bananas in Vietnam, too.
01:22:44This is definitely more delicious.
01:22:48The results will be announced.
01:22:51There is only one difference between the first and second place.
01:22:55It's a big battle.
01:22:57Banana!
01:23:01Will the winner be a Hokkaido banana cake?
01:23:04Or a Tokyo banana cake?
01:23:10The results will be announced.
01:23:13There is only one difference between the first and second place.
01:23:17It's a big battle.
01:23:19It's amazing.
01:23:21It's not sweet.
01:23:23It's not sweet.
01:23:25It's not sweet.
01:23:27It's not sweet.
01:23:29It's not sweet.
01:23:31It's not sweet.
01:23:34The first place is banana cake.
01:23:40Come on, banana cake.
01:23:42Is it Jesse or Mickey?
01:23:44How is it?
01:23:46The winner is...
01:23:52Tokyo banana cake!
01:24:02Thank you.
01:24:04Thank you.
01:24:06In the United States and Italy, potato cake is the winner.
01:24:11However, in Vietnam, only one point was higher than the Tokyo banana cake.
01:24:18Thank you.
01:24:20Thank you.
01:24:22Thank you.
01:24:24The taste that we want to express was conveyed to the people of the world.
01:24:33That's the most important thing.
01:24:35I'm impressed.
01:24:36The result of the third souvenir battle is that the Tokyo banana cake is the winner.
01:24:45Banana cake!
01:24:47It's like Mickey.
01:24:52The hungry twins ate 6 kg of Tomahawk steak in Australia.
01:24:58Three hours after this shooting, the twins did something surprising.
01:25:03Three hours later?
01:25:04The shooting ended early this time.
01:25:06So, I went to a rotating field overseas.
01:25:09Did you go again?
01:25:10I went again.
01:25:12The shooting ended early this time.
01:25:17So, I went to a rotating field in Australia.
01:25:22It's like Tajikistan.
01:25:24It's fashionable and cute.
01:25:25It's a country where twins go around.
01:25:27In Australia, there are many take-out restaurants.
01:25:32So, sushi is very popular.
01:25:34According to the survey of children's favorite food,
01:25:36sushi is the most popular among children's favorite food.
01:25:40Here it is.
01:25:41There are a lot of sushi.
01:25:48It's a very popular sushi in Japan.
01:25:54There are a lot of California rolls in Japan.
01:25:59First, they line up the sushi on the table.
01:26:03Let's eat.
01:26:05It's beautiful.
01:26:11There are already a lot of sushi.
01:26:14It looks good.
01:26:17Then, they eat scallops, engawa, green onion, and so on.
01:26:26They also eat orange juice.
01:26:30Is that all?
01:26:32That's all.
01:26:35After that,
01:26:37Thank you for waiting.
01:26:39Thank you for waiting.
01:26:41They eat Australian sushi, which has its own evolution.
01:26:47Some of the customers who saw the twins eating sushi
01:26:52I've never seen anyone eat 100 plates of sushi in a rotating field.
01:26:57They eat Australian sushi in a rotating sushi restaurant.
01:27:02Next, they eat salmon, grilled squid, grilled scallops, and original sushi.
01:27:13There are a lot of rolls.
01:27:16From now on, they eat roll sushi, which is popular overseas.
01:27:19I've never seen a California roll of chicken cutlet.
01:27:25It's free.
01:27:26It has takuan.
01:27:27The cutlet is very moist.
01:27:30It goes well with the cheese.
01:27:34It's a roll that's close to the end.
01:27:36The California roll in Texas is like the California roll.
01:27:41It's a great combination.
01:27:43There are a lot of fried food here.
01:27:47A lot of Australians don't like raw food.
01:27:51It's popular to mix sushi and fried food.
01:27:56And the store manager recommends the popular menu of this store.
01:28:00What is it?
01:28:01Thank you for waiting.
01:28:04It's not sushi.
01:28:05It's a sushi restaurant.
01:28:07Look at this.
01:28:08It's seaweed.
01:28:09It's seaweed.
01:28:11It's called Takos in this restaurant.
01:28:15In Australia, Japanese sushi and Mexican takos are combined.
01:28:20There are six types of seaweed, including green onion, tuna, eel, and salmon.
01:28:27It looks delicious.
01:28:28It's strange that the salmon roe is transparent.
01:28:32It's a little rice, avocado, and salmon.
01:28:37Takos sushi has its own evolution.
01:28:40How does it taste?
01:28:43The more seaweed, the more delicious it is.
01:28:49The customer who was watching this eating show.
01:28:55I'm shocked.
01:28:57I've never seen anyone eat 100 plates of sushi.
01:29:01I saw it on TikTok and YouTube.
01:29:05I thought it was a lie.
01:29:07I'm shocked.
01:29:10It's amazing.
01:29:12I've never seen anyone eat 100 plates of sushi.
01:29:14As a result, I ate 172 plates of sushi, 30 sushi rolls, and 8 takos.
01:29:21I ate 12 plates of miso soup.
01:29:23Miso soup?
01:29:25I'm curious about the price.
01:29:27Thank you.
01:29:28How much is it?
01:29:29It's 60,000 yen.
01:29:30It's 9,000 yen.
01:29:32That is a monster.
01:29:34The next episode is the end of Australia.
01:29:38It's hot.
01:29:41Pizza, hamburgers, and fried chicken.
01:29:44It's a combination of three things that Australians love.
01:29:47It's a crazy amount of food.
01:29:52This will be released soon.