Aired (April 28, 2024): Join Biyahero Drew as he uncovers the local delights that make Tarlac a culinary paradise.
‘Biyahe ni Drew’ is a popular travel show in the Philippines that takes its viewers on a budget-friendly adventure every week. Travel hacks, bucket list ideas, and tipid tips for local and international destinations? Biyahero Drew got you covered!
Watch it every Sunday, 8:15 PM on GMA. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #BiyaheNiDrew #BND10thAnniversary #BNDBatangas
‘Biyahe ni Drew’ is a popular travel show in the Philippines that takes its viewers on a budget-friendly adventure every week. Travel hacks, bucket list ideas, and tipid tips for local and international destinations? Biyahero Drew got you covered!
Watch it every Sunday, 8:15 PM on GMA. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #BiyaheNiDrew #BND10thAnniversary #BNDBatangas
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TravelTranscript
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00:45 - What?
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03:07 - We're here by the river.
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05:50 - Food is generally dictated
05:54 by the geographical condition of the place.
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06:46 (water rushing)
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06:56 - A few hundred feet,
06:57 (speaking in foreign language)
06:58 oh wow, you see a different perspective
07:01 and you appreciate that perspective.
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07:08 We saw fish ponds.
07:12 (speaking in foreign language)
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07:18 It was just perfect because it's a sunrise
07:22 and normally I think that's the best time
07:23 to ride on a paramotor or paratrike.
07:27 (speaking in foreign language)
07:32 (laughing)
07:37 - I mean, honestly speaking,
07:41 it's the most pleasant, I guess,
07:44 parang type of flying that I've experienced.
07:48 (speaking in foreign language)
07:49 You have the control.
07:50 - Yes, exactly.
07:51 - You have the control of different elevation.
07:53 - Exactly.
07:54 (speaking in foreign language)
07:58 (speaking in foreign language)
08:04 - One of the first sugar mills
08:09 established in the Philippines.
08:12 (speaking in foreign language)
08:16 And that's the kind of soil requirement.
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10:13 - Food is generally dictated by geography.
10:20 (speaking in foreign language)
10:24 Very green.
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12:25 So, (speaking in foreign language)
12:29 Hello, how are you?
12:31 (speaking in foreign language)
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12:58 It's not so bad after all.
13:01 It's actually pretty good.
13:03 Okay, 'cause I'm such a fan of kimchi,
13:06 not because of just the taste,
13:07 but because of the health benefits.
13:09 Anything low sugar fermented type of food
13:12 is apparently good for the gut.
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14:50 Historically, Tarlac is noted
14:54 for being a thickly forested area.
14:59 It is noted for its venison.
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16:37 - You just get to taste this.
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16:53 - Let me be the judge of that, via Jairus.
16:57 (speaking in foreign language)
17:01 Okay, got it, I got it.
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17:12 - Contestant number two, Ginataar Bagis.
17:21 (upbeat music)
17:24 (speaking in foreign language)
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17:33 Which defines bagis.
17:38 - Last but not the least, pasta bagis.
17:40 - Yep, how it's cooked, super good too.
17:49 - I'm not gonna lie.
17:52 (speaking in foreign language)
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18:12 I think all dishes are winner.
18:16 (speaking in foreign language)
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18:32 Now, check that in.
18:38 (speaking in foreign language)
18:41 Added color.
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18:46 Savory sweet.
18:47 (speaking in foreign language)
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18:55 This might be for you.
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19:14 Strawberry.
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19:23 Juicy.
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