• 8 months ago
Brunch is back at The Florist Liverpool so we headed down to the Hardman Street restaurant to try out the spring menu.
Transcript
00:00 Brunch is back at the florist so we headed down to the Hardman Street restaurant to try out the new spring menu.
00:07 The venue is gorgeous with the iconic blossom trees centre stage the second you walk in and pastel pinks and flowers throughout.
00:14 There were tons of brunch options such as avo on toast or pancakes but we went for a full English and a vegan full English.
00:21 You can add bottomless drinks to your brunch for £25 and they've got four different types of spritz, house lager or prosecco
00:28 so a pretty decent amount to choose from.
00:31 Even the napkins had really cute little flowers on which I just really loved.
00:35 We went before midday on a Sunday so stuck to three drinks each but the service was so good that you could easily get way more in the 90 minute slot.
00:43 The food was really good too and the vegan sausage was hands down the nicest I've ever had.
00:48 I also loved that the vegan breakfast came with a huge lump of margarine because so often you don't get any kind of butter.
00:54 We honestly had such a nice time and there's so many cute places to take photos too so it's definitely worth a visit.

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