Recipe Main Dish
The kind of dish we love: flavors, color and above all, ease of preparation. Head to Indonesia with this homemade Nasi Goreng. On the menu, cooked rice browned in a pan and mixed with eggs, vegetables, chicken and shrimp. A great anti-waste and zero waste idea to use up leftover rice ;-) We'll leave you with the steps of our recipe below ↓
Ingredients:
- 3 Tbsp sesame oil
- 2 eggs
- 1 garlic clove
- 1 shallot
- 1 carrot
- 1 leek
- 1 mild red pepper
- 1 chicken fillet
- 15 prawns
- 1 tsp Cayenne pepper
- 7 oz cooked rice
- 2 Tbsp tomato paste
- 1 Tbsp soy sauce
- Salt
- Pepper
- 1 Tbsp onion flakes
See recipe on site: https://en.petitchef.com/recipes/main-dish/nasi-goreng-zero-waste-indonesian-meal-fid-1579466
The kind of dish we love: flavors, color and above all, ease of preparation. Head to Indonesia with this homemade Nasi Goreng. On the menu, cooked rice browned in a pan and mixed with eggs, vegetables, chicken and shrimp. A great anti-waste and zero waste idea to use up leftover rice ;-) We'll leave you with the steps of our recipe below ↓
Ingredients:
- 3 Tbsp sesame oil
- 2 eggs
- 1 garlic clove
- 1 shallot
- 1 carrot
- 1 leek
- 1 mild red pepper
- 1 chicken fillet
- 15 prawns
- 1 tsp Cayenne pepper
- 7 oz cooked rice
- 2 Tbsp tomato paste
- 1 Tbsp soy sauce
- Salt
- Pepper
- 1 Tbsp onion flakes
See recipe on site: https://en.petitchef.com/recipes/main-dish/nasi-goreng-zero-waste-indonesian-meal-fid-1579466
Category
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LifestyleTranscript
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