• 2 years ago
Delight your taste buds with our captivating tutorial on how to make Tomato Pudding! Join us in the kitchen as we guide you through the steps to create this unique and savory dish. From fresh tomatoes to flavorful seasonings, this tomato pudding brings a burst of culinary creativity to your table.
Transcript
00:00 I came across this recipe for tomato pudding
00:02 on southernliving.com.
00:03 I knew I had to make it for y'all.
00:04 You start out by making some croutons
00:06 with some sourdough bread.
00:07 Toss it with some melted butter, salt and pepper.
00:09 Bake it until it becomes crispy, crunchy, delightful.
00:12 Then you're going to toss your croutons
00:14 with tomato sauce, brown sugar, and some salt.
00:16 We're gonna add in some cherry tomatoes
00:18 that I cut in half.
00:20 The concept of a sweet tomato pudding sounds weird to me,
00:25 but I like sweet potato casserole.
00:27 That's like a sweet/savory side dish,
00:30 and this kind of is no different.
00:32 Croutons are fully coated.
00:34 Transfer it.
00:35 Then it says to press it into an even layer.
00:38 We're gonna bake it at 375 and give her a taste.
00:41 I actually really like this.
00:45 It is definitely very sweet.
00:48 When I make this again,
00:49 because I will probably make it again,
00:51 I will add some cheese.
00:52 This is an adventure I think y'all need
00:53 to go on for yourselves.
00:55 For me, chef's kiss.

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