Basque cake, a southwestern french dessert

Recipe Dessert

Let's go to the French Basque country, where Biarritz is, to taste this wonderful cake. A shortbread pastry filled with vanilla custard had someone named it the "Happy Cake", because everyone is smiling when they take a bite ! So why don't you ?

Ingredients:
For the pastry :
- 2.5 cups flour
- 1 tsp salt
- 1/2 cup softened butter
- 1 cup sugar
- 2 eggs
- 2 tsp baking powder
- 1 tsp vanilla extract
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For the pastry cream :
- 2 cups milk
- 1 vanilla pod
- 4 egg yolks
- 2/3 cup sugar
- 1/3 cup flour
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To gold the cake :
- 1 egg yolk


See recipe on site: https://en.petitchef.com/recipes/dessert/basque-cake-a-southwestern-french-dessert-fid-1565941