• last year
In this video, we'll show you a simple and easy technique to determine the doneness of your steak without a thermometer. By using your hand, you can quickly and accurately determine if your steak is rare, medium-rare, medium, or well-done. We'll guide you through the process step-by-step, explaining the subtle differences in texture and firmness for each level of doneness. Whether you're a seasoned grill master or just starting out, this technique will help you achieve the perfect steak every time.