Cookbook Author Melissa Clark Makes Puffy Spoon Bread with Corn, Crab, and Roasted Red Peppers

In this video, "Dinner in One" author Melissa Clark shows you how to quickly prepare and bake puffy spoon bread with corn, crab, and red peppers so you can have a hearty homemade dinner. First, she shows you how to properly prep the recipe by mixing up the batter from scratch before adding in the corn, crab, and red peppers. Then, she puts it in the oven after the quick preparation time. Finally, she takes the dish out of the oven, garnishes it, and serves it hot.