Haemul Samhap in Geobukseon Sanghoe Restaurant in Yeosu

  • 2 years ago
We tried Haemul Samhap in Geobukseon Sanghoe Restaurant in Yeosu, a port city in Korea known for having very fresh seafood. This dish is a combination of three seafood staples: live octopus, abalone, and shrimp cooked in the fat of pork or samgyupsal.

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