• 2 years ago
Craving a quick bite? Try making some spring rolls! Here’s an easy classic veggie and mushroom spring rolls recipe from the latest cookbook by The Woks Of Life, a popular Chinese food blog based in the U.S.

Pre-order The Woks Of Life’s cookbook: https://thewoksoflife.com/pre-order-woks-of-life-cookbook/

This is the first episode of a brand new season of “A Basic Chinese Dish,'' where we teach you how to cook classic, simple dishes from China — so easy to make, they’re like learning your ABCDs.

00:00 What are spring rolls
00:42 Ingredients
00:57 How to cook it
05:25 Behind the scenes

Don’t miss our stories, what’s buzzing around the web, and bonus material. Sign up for the GT NEWSLETTER: http://gt4.life/YTnewsletter

If you liked this video, we have more cooking tutorials in our ABCD series:


Wonton Noodles | A Basic Chinese Dish X Mama Cheung
https://dai.ly/x8dedk8

Sweet and Sour Pork | A Basic Chinese Dish X Mama Cheung
https://dai.ly/x8ctbda

Follow us on Instagram for behind-the-scenes moments: http://instagram.com/goldthread2
Stay updated on Twitter: http://twitter.com/goldthread2
Join the conversation on Facebook: http://facebook.com/goldthread2
Have story ideas? Send them to us at hello@goldthread2.com


Producer: Yoyo Chow
Videographer: Cliff Man, Jacky Suen
Editor: Cliff Man
Mastering: Victor Peña
Recipe: The Woks Of Life

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