How to Make Warm and Chewy Sticky Rice Cake | NO TALKING

Sticky rice cake, also known as ciba in Chinese, is a popular street snack made from sticky glutinous rice. Though it doesn’t require many ingredients, it’s tough work to pound it into a paste before it’s steamed. We visited a local store in Guizhou, to learn more about the art behind this simple-looking snack.

This video is a continuation of our Fly on the Wall series – that’s zero talkingfor full ASMR satisfaction.

Want to know more? We’ve got the in-depth version here:
Sticky Rice Cakes (Ciba): Warm, Chewy, Hearty Street Snack
https://youtu.be/BBhURuWCA6I

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Videographer: Patrick Wong & Xin Fang
Editor and mastering: Victor Peña

#glutinousrice #chinesefood #streetfood