Happy National Burrito Day! Someburros, a locally owned and family-operated group of restaurants known for authentic Sonoran-style Mexican food, is celebrating National Burrito Day this year with Arizona Daily Mix by teaching its viewers how to make their very own fast-casual Sonoran-style “burro” or signature burrito at home. Burro experts Daniella Valenzuela, District Manager at Someburros, and Edgar Teran, Chief of Culinary Chef at Someburros, will show audience members the best ways to craft their own burro — Someburros style. For more information visit www.someburros.com.
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