अवधी चिकन बिरयानी | Awadhi Chicken Biryani Recipe In Hindi | Lucknowi Chicken Dum Biryani | Kapil

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Lucknowi Biryani is a popular North Indian Biryani from the "Land of Nawab" (Lucknow). Lucknowi Biryani is made with mild aromatic spices, meat, and long grain basmati rice. It has a pleasant scent and mild flavours.
Awadhi Chicken Biryani, also known as Lucknowi Chicken Dum Biryani, is a gently spicy chicken and rice dish.

Nosh Farmaiye kyuki Chef Kapil lekar aaye hai dumdaar Awadhi Chicken Biryani.
Awadhi Chicken Biryani is quite different from the regular style of Chicken Biryani. This Biryani comes from the Awadhi Cuisine and has delicious flavors and tempting aroma. Watch and learn the easy and tasty recipe with Chef Kapil in Dil Se Desi on at Swaad Anusaar

Ingredients :
For Chicken Preparation :
Chicken - 750 grams
Oil - 1 tbsp
Ghee - 2 tsp
Cumin Seeds - 1tbsp
Cinnamon Stick - 1 1/2 inch
Cloves - 4 -5
Green Cardamom - 2-3
Onion - 2
Ginger Garlic Paste - 1 tsp
Fried Onions - 1/2 cup
Kashmiri Red Chilli Powder - 1 tsp
Turmeric Powder - 1/2 tsp
Yellow Chilli Powder - 1 tsp
Curd - 1/2 cup
Salt as per Taste
Water As Required
Saffron Milk - 3 tsp
Black Cardamom Powder - 3 tsp
Mace Powder
Nutmeg

For Rice Preparation :
Basmati Rice - 1 1/2 cup
Bay Leaves - 2
Cinnamon Stick - 1 inch
Cloves - 3 - 4
Green Cardamom - 3
Salt - 1/2 tsp
Half Lemon Juice

For Layering :
Ghee
Fried Onions
Kevda Water
Pinch of Salt
Garam Masala
Cardamom Powder
Mace Powder
Saffron Milk