WELCOME TO-
My YouTube Channel Cook with Chef Amar
ABOUT THIS VIDEO- Today I am going to share with you recipe for Corn pakoda, bhutte ke pakode, corn fritters, Corn fritters are fried cakes of a dough or batter made of, or containing a featured quantity of maize. Originating in Native American cuisine, they are a traditional sweet and savory snack in the Southern United States, as well as Indonesia where they are known as perkedel jagung, bakwan jagung, and in Indian called as pakoda, bhutte, corn , sweet corn ke pakode, you can easily make at home at home especially in monsoon season, rainy season. you cave serve with tea and even you can serve evening snacks as well. Its so delicious. You can follow my recipe step by step.
#cornpakoda #cornfritters #cornfrittersrecipe #pakoda #cornpakodarecipewithchefamar #cookwithchefamar #recipeinhindi
*Please Dont Forget to Subscribe, Like and Share my Channel.
https://www.youtube.com/channel/UCuVsXYJyPWhSWZvGw9Arodw
Thank you for watching my videos, and your support to me.
How was your experience with this recipe?
Please write it down in the comments box.
Thanks with regards,
Cook with Chef Amar
DISCLAIMER - The information provided on this channel is for general purposes only and should not be considered as professional advice. All opinions expressed here are my own based on my personal experience and all the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose. Please write to me as follows - apkdaivish@gmail.com
Hope you like it.
My YouTube Channel Cook with Chef Amar
ABOUT THIS VIDEO- Today I am going to share with you recipe for Corn pakoda, bhutte ke pakode, corn fritters, Corn fritters are fried cakes of a dough or batter made of, or containing a featured quantity of maize. Originating in Native American cuisine, they are a traditional sweet and savory snack in the Southern United States, as well as Indonesia where they are known as perkedel jagung, bakwan jagung, and in Indian called as pakoda, bhutte, corn , sweet corn ke pakode, you can easily make at home at home especially in monsoon season, rainy season. you cave serve with tea and even you can serve evening snacks as well. Its so delicious. You can follow my recipe step by step.
#cornpakoda #cornfritters #cornfrittersrecipe #pakoda #cornpakodarecipewithchefamar #cookwithchefamar #recipeinhindi
*Please Dont Forget to Subscribe, Like and Share my Channel.
https://www.youtube.com/channel/UCuVsXYJyPWhSWZvGw9Arodw
Thank you for watching my videos, and your support to me.
How was your experience with this recipe?
Please write it down in the comments box.
Thanks with regards,
Cook with Chef Amar
DISCLAIMER - The information provided on this channel is for general purposes only and should not be considered as professional advice. All opinions expressed here are my own based on my personal experience and all the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose. Please write to me as follows - apkdaivish@gmail.com
Hope you like it.
Category
ЁЯШ╣
Fun