Soy sauce is a versatile ingredient. It can be used as a dip, a marinade, or poured directly over food. But making this simple condiment takes a lot of time and patience. We went to Yu Ding Shing, which has been making soy sauce by hand for three generations in Taiwan, to see how it’s made.
If you liked this video, we have more stories about how classic Chinese ingredients are made, including:
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https://www.dailymotion.com/video/x6tljkf
Follow us on Instagram for behind-the-scenes moments: http://instagram.com/goldthread2
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Have story ideas? Send them to us at hello@goldthread2.com
Producer: Clarissa Wei
Videographers: Chung-yi Pan and Clarissa Wei
Production Assistant: Joanne Guo
Editor: Hanley Chu
Mastering: Victor Peña
If you liked this video, we have more stories about how classic Chinese ingredients are made, including:
How Do Century Eggs Get Black?
https://www.dailymotion.com/video/x7u93ks
Inside A Rice Noodle Factory
https://www.dailymotion.com/video/x6tljkf
Follow us on Instagram for behind-the-scenes moments: http://instagram.com/goldthread2
Stay updated on Twitter: http://twitter.com/goldthread2
Join the conversation on Facebook: http://facebook.com/goldthread2
Have story ideas? Send them to us at hello@goldthread2.com
Producer: Clarissa Wei
Videographers: Chung-yi Pan and Clarissa Wei
Production Assistant: Joanne Guo
Editor: Hanley Chu
Mastering: Victor Peña
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Lifestyle