Shahi Paneer Recipe | Dhaba Style Kadhai paneer Recipe In bengali | shimla mirch paneer | paneer shimla mirch ki sabji | paneer capsicum sabzi | Kadai Paneer Recipe | Spicy Kadhai Paneer Curry with Thick Gravy । कड़ाही पनीर |
সেরা স্বাদের পনির রেসিপি || রেস্টুরেন্ট স্টাইল করাই পনির রেসিপি || Kadai Paneer recipe In Bengali || Kadai Paneer | কড়াই পনীর রেসিপি | Restaurant Style Kadai Paneer Masala with Gravy | Paneer Recipe
#paneerrecipe #kadaipaneer #shahipaneer
Ingredients
To Make Fried Onion & Capsicum
Oil - 2 Tsp
Onion - 1 No.
Capsicum
To fry Paneer
Butter
Paneer - 200 Gms
To Make Masala Powder
cumin Seeds - 1 Tbsp
Pepper - 1/2 Tsp
Cinnamon
Bay Leaf - 2 Nos
Cumin Seeds - 1 Tsp
Clove - 4 Nos
Red Chili - 4 Nos
To Make Onion & Tomato Paste
Oil - 1 1/2 Tbsp
Garlic - 5 Clove
Ginger
Onion - 2 Nos Thinly Sliced
Tomato - 3 Nos Chopped
To Make Kadai Paneer
Oil - 1 Tbsp
Butter - 2 Tsp
Kashmiri Chili Powder - 1 Tsp
Salt - 1 Tsp
Water - 1 1/2 Cups
curd - 1 Tbsp
Kadai Paneer is one delicious paneer dish in onion tomato gravy made with aromatic kadai masala .Kadai Paneer is a famous dhaba/restaurant style dish that is usually made and served in wok/kadai .Dhaba style kadai paneer goes well with Paratha /Naan or Roti .Kadai paneer is a spicy flavourful dish unlike other paneer dishes that uses cream yogurt or cashews. Karahi Paneer /Kadai Paneer is one of the most ordered paneer dishes in restaurants or dhabas ..Kadai paneer is a very flavourful semi dry dish but you can adjust the gravy as per your taste buds.
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intro : (0:00)
Ingredients : (0:43)
cooking : (1:42)
tasting : (5:16)
সেরা স্বাদের পনির রেসিপি || রেস্টুরেন্ট স্টাইল করাই পনির রেসিপি || Kadai Paneer recipe In Bengali || Kadai Paneer | কড়াই পনীর রেসিপি | Restaurant Style Kadai Paneer Masala with Gravy | Paneer Recipe
#paneerrecipe #kadaipaneer #shahipaneer
Ingredients
To Make Fried Onion & Capsicum
Oil - 2 Tsp
Onion - 1 No.
Capsicum
To fry Paneer
Butter
Paneer - 200 Gms
To Make Masala Powder
cumin Seeds - 1 Tbsp
Pepper - 1/2 Tsp
Cinnamon
Bay Leaf - 2 Nos
Cumin Seeds - 1 Tsp
Clove - 4 Nos
Red Chili - 4 Nos
To Make Onion & Tomato Paste
Oil - 1 1/2 Tbsp
Garlic - 5 Clove
Ginger
Onion - 2 Nos Thinly Sliced
Tomato - 3 Nos Chopped
To Make Kadai Paneer
Oil - 1 Tbsp
Butter - 2 Tsp
Kashmiri Chili Powder - 1 Tsp
Salt - 1 Tsp
Water - 1 1/2 Cups
curd - 1 Tbsp
Kadai Paneer is one delicious paneer dish in onion tomato gravy made with aromatic kadai masala .Kadai Paneer is a famous dhaba/restaurant style dish that is usually made and served in wok/kadai .Dhaba style kadai paneer goes well with Paratha /Naan or Roti .Kadai paneer is a spicy flavourful dish unlike other paneer dishes that uses cream yogurt or cashews. Karahi Paneer /Kadai Paneer is one of the most ordered paneer dishes in restaurants or dhabas ..Kadai paneer is a very flavourful semi dry dish but you can adjust the gravy as per your taste buds.
To subscribe Bong Foodies click Here: http://www.youtube.com/c/TasteBudsind
Welcome to Bong Foodies family. We appreciate your suggestion regarding this video. This will motivate us to make new videos for you. If you like this video please subscribe to our channel and stay tuned.
Facebook Group link : https://www.facebook.com/groups/236199034290295/?ref=bookmarks
Facebook Group Name : Bong Foodies
Bong Foodies Official Email Id - alokesh633@gmail.com
Please Join Us on Facebook & Instagram
Instagram profile link : https://www.instagram.com/bongfoodiesind
Facebook profile link : https://www.facebook.com/aloke.samadder
intro : (0:00)
Ingredients : (0:43)
cooking : (1:42)
tasting : (5:16)
Category
🛠️
Lifestyle