Seekh Kabab Khichri | Tarka | MasalaTV Show | Rida Aftab
- 5 years ago
Try this spiced up version of Seekh Kabab Khichri . You will love the new taste.
Watch this Masala TV video to learn how to make Seekh Kabab Khichri , Fish Curry and Aalu Tamatar Recipes. This show of Tarka with Chef Rida Aftab aired on 27 August 2019.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/
Seekh kabab khichri:
Ingredients
Seekh kabab 1packet
Split green gram 1cup
Rice 2cups
Onion 1
Ginger garlic paste 1tbsp
Green chilies 6
Turmeric 1tsp
Salt 1tsp
Tomatoes 2
Oil ½ cup
Method
Heat oil and fry onions, now add tomatoes and spices , then add rice and lentil , when rice and lentil tender reduce the flame , now fry the seekh kabab pieces , when khichri tender and kababs and serve.
Fish Curry :
Ingredients
Fish ½ kg
Tomatoes ½ kg
Cayenne pepper 6
Cumin 2tsp
Salt ½ tsp
Turmeric 1tsp
Ginger garlic 2tsp
Lemon juice 2tbsp
Onion 2
Curry leaves 6
Mustard 1tsp
Coconut powder 1tbsp
Fennel 1tsp
Mango dried 6
Oil ½ cup
Green chilies as required
Coriander as required
Method
Marinate fish with turmeric and salt and set aside , now heat oil add cumin , onion , and ginger garlic , now grind tomatoes and cayenne pepper , now add this tomatoes in onion , red chilies , mustard , curry leaves , coconut , fennel and dried mango , when it boils add fish , lastly sprinkle green chilies , coriander and lemon juice and serve.
Aalu Tamatar:
Ingredients
Potatoes boil ½ kg
Tomatoes 375gm
Turmeric ½ tsp
Cumin 1tsp
Salt as required
Curry leaves 2
Red chili round 2
Chat masala as required
Oil ½ cup
Method
Heat oil add curry leaves , red chilies and cumin ,now add tomatoes, turmeric , salt and potatoes simmer for 10 min , lastly sprinkle chat masala and serve.
Watch this Masala TV video to learn how to make Seekh Kabab Khichri , Fish Curry and Aalu Tamatar Recipes. This show of Tarka with Chef Rida Aftab aired on 27 August 2019.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/
Seekh kabab khichri:
Ingredients
Seekh kabab 1packet
Split green gram 1cup
Rice 2cups
Onion 1
Ginger garlic paste 1tbsp
Green chilies 6
Turmeric 1tsp
Salt 1tsp
Tomatoes 2
Oil ½ cup
Method
Heat oil and fry onions, now add tomatoes and spices , then add rice and lentil , when rice and lentil tender reduce the flame , now fry the seekh kabab pieces , when khichri tender and kababs and serve.
Fish Curry :
Ingredients
Fish ½ kg
Tomatoes ½ kg
Cayenne pepper 6
Cumin 2tsp
Salt ½ tsp
Turmeric 1tsp
Ginger garlic 2tsp
Lemon juice 2tbsp
Onion 2
Curry leaves 6
Mustard 1tsp
Coconut powder 1tbsp
Fennel 1tsp
Mango dried 6
Oil ½ cup
Green chilies as required
Coriander as required
Method
Marinate fish with turmeric and salt and set aside , now heat oil add cumin , onion , and ginger garlic , now grind tomatoes and cayenne pepper , now add this tomatoes in onion , red chilies , mustard , curry leaves , coconut , fennel and dried mango , when it boils add fish , lastly sprinkle green chilies , coriander and lemon juice and serve.
Aalu Tamatar:
Ingredients
Potatoes boil ½ kg
Tomatoes 375gm
Turmeric ½ tsp
Cumin 1tsp
Salt as required
Curry leaves 2
Red chili round 2
Chat masala as required
Oil ½ cup
Method
Heat oil add curry leaves , red chilies and cumin ,now add tomatoes, turmeric , salt and potatoes simmer for 10 min , lastly sprinkle chat masala and serve.