Guangzhou is known to be the heartland of Cantonese cuisine.
What’s delicious there? What can you find at the street food stalls? We roamed the streets in this southern Chinese city to find out.
Next Episode - Chengdu https://dai.ly/x7elovb
If you liked this story, we have more videos about street food in Greater China, including:
How Hong Kong’s Signature Pineapple Bun Gets Made
https://dai.ly/x79v6vo
A Spicy Sichuan Noodle Pie
https://dai.ly/x77wk85
**FOLLOW US ON IG, TWITTER, AND FACEBOOK:
http://instagram.com/goldthread2
http://twitter.com/goldthread2
http://facebook.com/goldthread2
Producers: Venus Wu and Frentee Ji
Writer: Venus Wu
Videographer: Frentee Ji
Editor: Hanley Chu
Narrator and Mastering: Victor Peña
Music: Audio Network
What’s delicious there? What can you find at the street food stalls? We roamed the streets in this southern Chinese city to find out.
Next Episode - Chengdu https://dai.ly/x7elovb
If you liked this story, we have more videos about street food in Greater China, including:
How Hong Kong’s Signature Pineapple Bun Gets Made
https://dai.ly/x79v6vo
A Spicy Sichuan Noodle Pie
https://dai.ly/x77wk85
**FOLLOW US ON IG, TWITTER, AND FACEBOOK:
http://instagram.com/goldthread2
http://twitter.com/goldthread2
http://facebook.com/goldthread2
Producers: Venus Wu and Frentee Ji
Writer: Venus Wu
Videographer: Frentee Ji
Editor: Hanley Chu
Narrator and Mastering: Victor Peña
Music: Audio Network
Category
🏖
Travel