Classic Chicken Biryani with English subtitles

Classic Chicken Biryani - full recipe in Urdu with English subtitles

Ingredients:
750 gram Rice
1 Kg Chicken
3 Tomatoes (sliced)
1 Cup Yogurt
Few drops of Biryani Essence
2 tb Ginger Garlic Paste
1 tb Garam Masala
1 tb Biryani Masala
1 tsp Salt
1 tsp Red Pepper
½ tsp Garam Masala grinded
1 tb Coriander Seeds
½ tsp Turmeric
2~3 tb Coriander Leaves
2~3 tb Mint Leaves
2 Green Chilies
1 pinch yellow Food Color
4 Medium Onion (Sliced)
½ Cup Cooking Oil

Method:
- Fry the Onions until light brown & took half it it aside.
- Now add whole allspices (garam masala), crushed ginger garlic, fry it a little then add chicken.
- Fry the chicken for 1 minute now add tomatoes.
- Cover & cook for 2 minutes at low flame until the tomatoes & chicken gets half done.
- Now add dry spices, biryani masala & fry for 1 minute, then add yogurt.
- Cover & cook for 5 minutes.
- Take other pan add 5~6 tbsp water then add cooked chicken in it.
- Add fresh mint leaves, fresh coriander & green chilies.
- Now add boiled rice.
- Add fried onion over it, yellow food color (mixed in water), few drops of biryani essence & 2 tbsp Oil.
- Cover & keep it at medium flame for 2 minutes, then 10 minutes at low flame.
- After 10 minutes turn the flame off, mix it & serve.
- Delicious Biryani is ready.
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