Creamy Chicken Sticks by MJ's Kitchen | subtitled

Welcome to MJ's Kitchen
& today's recipe is very quick, easy & delicious:
Creamy Chicken Sticks

Let's start

Ingredients:
½ Kg Boneless Chicken (cut in small cubes)
2 tbsp Yogurt,
2 tbsp Milk Cream,
3~4 tbsp Oil (for cooking),
1 tbsp Ginger Garlic Paste,
1 tsp Meat tenderizer,
you can substitute it with raw papaya.
½ tsp Garam Masala Powder,
1 tsp Red Pepper,
1 tsp Salt.

Method:
- Mix all the ingredients Yogurt, Milk Cream, Ginger Garlic Paste, Meat tenderizer, Garam Masala Powder, Red Pepper, salt & Chicken in a bowl & marinate the chicken for half hour.
- Assemble the chicken on shashlik sticks.
- Heat up oil in pan.
- Let them cook at medium to low flame.
- Flip them after 3 minutes cooking
- Total cooking time is 6~7 minutes, do not over cook these.
- Our recipe of Creamy Chicken Sticks is ready,
- Give it a thumbs up if you like this recipe, share it &
- Subscribe to my channel, Good Bye.
- Watch on Youtube: https://youtu.be/zTxwco334_A


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