• 6 years ago
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SEVAI-RECIPE
( https://www.youtube.com/embed/xGe3ZY1QRPU )

Macaroni / Sevai - 500gm
Sugar / Cheeni - 1500gm
Dried Milk / Khoya / Mawa - 500gm
Euryale Ferox / Lotus Seed / Makhana - 20 to 30gm
Cashew Nuts / Kaju - 30gm
Almond / Badam - 30gm
Green Cardamom / Choti Elaichi Powder - 1tsp
Pure / Desi Ghee - 300ml
Water
Eating Colour Saffron / Rang Zard

SEVAI-FRY
Green Cardamom / Choti Elaichi - 1pc
Raisins / Kishmish - 3pcs
Clove / Laung - 1pc


tsp = tea spoon
tbsp = table spoon

Please leave your comment below.
your suggestions are welcome
easytomakerecipe@gmail.com

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