Need some lunch inspiration? Try this delicious salad that will keep you feeling fuller for longer.
More Bite Size recipes: http://bit.ly/20f6rwh
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INGREDIENTS:
GIANT COUSCOUS
BROCCOLINI
GRILLED COURGETTE
CRANBERRIES
PARMESAN
LEMON JUICE
SALT/PEPPER
BEETROOT
SUNFLOWER SEEDS
CHERRY TOMATO
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http://twitter.com/wilddish
http://instagram.com/wilddish
Endemol and its producers are not responsible for the outcome of any recipe you try from this video and do not provide any assurances nor accept any responsibility or liability with regard to their originality quality or safety. If you try this at home, there may be different results depending on ingredients, cooking temperatures, typos, errors, omissions, or individual cooking ability. Be careful when cooking with raw ingredients such as eggs, chicken or fish and seek expert advice if you are unsure. Always take care when using sharp knives or other cooking implements and make sure you don’t burn yourself or others while cooking. You should be fully aware of and accurately advise others of the presence of substances which might provoke an adverse reaction in some consumers. If you are under 16 please seek permission from a parent or guardian before attempting this recipe at home.
More Bite Size recipes: http://bit.ly/20f6rwh
SUBSCRIBE: http://bit.ly/SubWildDish
INGREDIENTS:
GIANT COUSCOUS
BROCCOLINI
GRILLED COURGETTE
CRANBERRIES
PARMESAN
LEMON JUICE
SALT/PEPPER
BEETROOT
SUNFLOWER SEEDS
CHERRY TOMATO
Follow us:
http://facebook.com/wilddish
http://twitter.com/wilddish
http://instagram.com/wilddish
Endemol and its producers are not responsible for the outcome of any recipe you try from this video and do not provide any assurances nor accept any responsibility or liability with regard to their originality quality or safety. If you try this at home, there may be different results depending on ingredients, cooking temperatures, typos, errors, omissions, or individual cooking ability. Be careful when cooking with raw ingredients such as eggs, chicken or fish and seek expert advice if you are unsure. Always take care when using sharp knives or other cooking implements and make sure you don’t burn yourself or others while cooking. You should be fully aware of and accurately advise others of the presence of substances which might provoke an adverse reaction in some consumers. If you are under 16 please seek permission from a parent or guardian before attempting this recipe at home.
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TV