How to make National Trust Goat's Cheese and Spinach Quiche
  • 8 years ago
A light and healthy goat's cheese and spinach quiche made by top National Trust chef Clive Goudercourt. Clive uses seasonal ingredients and cooks in the holiday cottage kitchen at Upton House in Warwickshire.

For recipes and more about food from the National Trust go to https://www.nationaltrust.org.uk/food
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