Guenter Seeger makes a tantalizing lamb roulade with zucchini and eggplant carpaccio in this classic short from Great Chefs.
Rent or purchase the entire, three segment episode of Great Chefs of America Episode 2 featuring an appetizer from Guenter Seeger, an entrée from Paul Bartolotta and a dessert from Gerard Partoens: http://youtu.be/0L4dkelhCY4
Watch more Great Chefs Shorts: http://bit.ly/greatchefs_shorts
Rent or purchase the entire, three segment episode of Great Chefs of America Episode 2 featuring an appetizer from Guenter Seeger, an entrée from Paul Bartolotta and a dessert from Gerard Partoens: http://youtu.be/0L4dkelhCY4
Watch more Great Chefs Shorts: http://bit.ly/greatchefs_shorts
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Lifestyle