Salmon Rillettes Recipe from Chef Ludo & Bugaboo
- 13 years ago
Looking for a way to make a more kid-friendly seafood dish? Award-winning chef, Ludo Lefebvre, walks through the steps to create a steamed salmon and carrot coleslaw meal with fresh ingredients such as rosemary, lemon, chive and dill that will satisfy the kids while serving as a great dish for adults. For more information about Ludo Baby Bites and additional recipes, please visit www.bugaboo.com/LudoBabyBites.