Payoyo
Cheese making in sierra de Ubrique Spain.
Queso Payoyo, S.L., was established in 1995 as Artisanal Cheese Villaluenga by its two partners Andrés Peña and Carlos Rios. Its brand Payoyo, registered and patented in 1996 in the Central Registry of Patents and Trademarks and began his real career in September 1997 with the first cheese making.
Queso Payoyo, S.L., was established in 1995 as Artisanal Cheese Villaluenga by its two partners Andrés Peña and Carlos Rios. Its brand Payoyo, registered and patented in 1996 in the Central Registry of Patents and Trademarks and began his real career in September 1997 with the first cheese making.
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