Italian Tapas Challenge at Bespoke, New Haven Fried Oysters

Name: Italian Tapas Challenge at Bespoke, New Haven Fried Oysters
Uploaded: 2010-03-26T23:45:34+00:00
Duration: 9 min 54 s
Channel: Matteo Fagin
Description: For the first Italian Tapas challenge with Matteo Fagin, he visits Bespoke in downtown New Haven, by far one of the best restaurants in Connecticut. Blue polenta fried oysters with a cured lemon and anchovy remoulade: paired with Aternum, Trebbiano d' Abruzzo.

Matteo Fagin

For the first Italian Tapas challenge with Matteo Fagin, he visits Bespoke in downtown New Haven, by far one of the best restaurants in Connecticut. Blue polenta fried oysters with a cured lemon and anchovy remoulade: paired with Aternum, Trebbiano d' Abruzzo.

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