We ask the people of Glasgow what they do on Easter.
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00:00I have some chips, yeah, but the prices are going up.
00:02But the price of everything is going up.
00:03When we were younger, we'd done Easter eggs,
00:05and I was in a few clubs where we'd decorate the eggs
00:07and we'd roll them down a hill,
00:08but I'm not religious and I'm just...
00:11I don't really participate in any holidays, though,
00:13so it's nothing against Easter.
00:16Polish Easter traditions, really.
00:18I'm Polish, so we have Polish Easter, really.
00:21And what are they?
00:22Eh, soup and bread.
00:24The details now are as expensive as a fish.
00:27Eggs in the morning and lots of sausages and mayo.
00:32Rolling eggs down hills and stuff like that when I was a kid,
00:36so why should you lose your traditions?
00:38Generally every now and then, but to be honest,
00:40it's more like when I'm drunk I really love fish and chips.
00:43That's like my tradition.
00:44If I'm really drunk, I'm out.
00:46Fish and chips, curry sauce, all the way.
00:48Hard-boiling eggs and then painting them
00:50and then rolling them down hills.
00:52It didn't cost a lot of money,
00:54it was just something that you traditionally did.
00:56And that's probably from your parents encouraging you to do it
00:58and then you encourage your kids, whatever.
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01:01I'm not really tiny, nothing sure.
01:02It goes through it.
01:03It has made me bring big 95% on all and basically up the way.
01:05So that's the wish I could host things to but you'd to a villageена.
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01:20I liked it.
01:21I was a unitached.
01:22I think,
01:23I think,
01:24I can make three percent.