Good news! You can use all that's left in your fridge to make a delicious homemade pizza. Here's how.
A new sustainable recipe by Écotable
A new sustainable recipe by Écotable
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00:00Hi, today we're making the real Italian pizza at home.
00:09I'm going to show you the Margherita, it's a basic pizza, with tomato sauce and mozzarella.
00:14But don't hesitate to replace the mozzarella with other cheeses, or use what you have
00:20in the fridge, like vegetables from the grocery store, and that way you don't waste anything.
01:30And now, we're going to make the pizza crusts.
02:291, 2, 3.
02:35After an hour and a half, we move the dough in a rectangular hermetic box.
02:58And now, we're going to make the last pizza crust, which is going to be the pizza crust
04:58of the Margherita.
05:04Et voilà, notre pizza est prête, moi personnellement j'ajoute un peu de légumes, et ça ne reste
05:20que la margherita.