サンド伊達のコロッケあがってます 2025年2月14日 東京都中野区 野方
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
Category
📺
TVTranscript
00:00This is the first time we're filming in 2025.
00:04Happy New Year.
00:05Happy New Year.
00:06It's the beginning of the year.
00:08Can you stop saying that it's the beginning of the year?
00:11I'm sorry.
00:12Are you okay?
00:13I'm fine.
00:14I'm fine.
00:15It's not a big deal.
00:16Don't worry.
00:17If you have any complaints,
00:19use the jumper.
00:20Okay.
00:29He said thank you.
00:31You didn't give it to me like that.
00:33Like a mother.
00:34It's warm.
00:35It's helpful.
00:36It's helpful.
00:37It's a little warm.
00:39I'm the Muji of this McDonald's.
00:42You're the champion.
00:44That's right.
00:45The message.
00:46Famous manufacturer.
00:48Because you're the champion.
00:49Is that so?
00:50You're the first guest of the year.
00:52Yes.
00:53We have a guest here.
00:55Please come in.
00:56Hello.
00:57Tomidokoro.
00:58Tomidokoro is the third guest.
01:00Nice to meet you.
01:01Nice to meet you.
01:02Nice to meet you.
01:03Nice to meet you this year, too.
01:04I have to report it.
01:06Tomidokoro.
01:07I'm married.
01:08Yes!
01:09Congratulations.
01:11I wrote a certificate to Tomidokoro.
01:15Your marriage certificate.
01:16Yes.
01:17I wrote a suitable address.
01:19He took care of it.
01:21He took good care of it.
01:23Congratulations.
01:24I'm married.
01:25I'm married.
01:26I want to do my best.
01:28Thank you very much.
01:30He is my husband.
01:31I said hello to Tomidokoro's parents at the end of the year.
01:36Is that so?
01:37Was it okay?
01:38If I were a parent, I wouldn't have done it.
01:41I took a picture of Tomidokoro's certificate on my smartphone.
01:45I took a picture of Tomidokoro's certificate on my smartphone.
01:48Tomidokoro and I wrote it.
01:49That's right.
01:50Really?
01:51I didn't know that.
01:52Tomidokoro's parents were very polite.
01:56That's right.
01:57That's right.
01:58He is a sandwich man.
01:59That's amazing.
02:01That's amazing.
02:02That's amazing.
02:03This is KORUKE.
02:04Let's go.
02:05This is NAKANOKU NOGATA SHOTENGAI.
02:08NOGATA.
02:09This is a historical shopping district that has existed since 1928.
02:13This is a shopping district consisting of five streets.
02:17This is a shopping district where more than 200 stores are connected.
02:21I used to come here for a comedy show.
02:24This is NOGATA KUMI HALL.
02:26That's right.
02:27Did you come here?
02:28That's right.
02:29We often come here.
02:33I think this is a pretty deep town.
02:35That's right.
02:37I walked here today.
02:40Is it close to your house?
02:41This is my neighborhood.
02:42Is that so?
02:43Do you often come here?
02:44I often come here.
02:46If there is a store you are interested in, I would like to look at it today.
02:52I see.
02:53The volume of the sound is noisy.
02:55Is that so?
02:56It's louder than TAKERU.
02:58Are you starting work?
03:01This is the second day of work.
03:04Is that so?
03:05It's noisy.
03:06I'm sorry.
03:07Was it noisy for me too?
03:08It's noisy.
03:09Your face is also noisy.
03:10What do you mean by noisy?
03:11Your face is good.
03:12Your face is also noisy.
03:13I still don't understand the volume of BS.
03:15I don't understand.
03:16This town has a lot of rivals.
03:20I don't feel like I've made a lot of mistakes lately.
03:26I watched a program on TV.
03:30Did you watch it?
03:31I watched it.
03:32It was a great program.
03:33It was a great program.
03:34It was a great program.
03:35I was about to cry.
03:38I didn't know I was doing a program with a guy like this.
03:41Is it okay to use this two-shot?
03:42No.
03:44I don't want to use this.
03:45I don't want to use this.
03:46I don't want to use this.
03:47Let's go eat croquettes.
03:48Let's go.
03:49Let's go.
03:50I'm hungry.
04:00This time, we will eat the best croquettes in Nakano-ku, Nagata.
04:06I want to eat Tokyo croquettes.
04:08I want to eat Tokyo croquettes.
04:11I want to eat Tokyo croquettes.
04:13This is 295,000 yen.
04:15This is amazing.
04:16This is a croquette special program.
04:19You are noisy.
04:26The croquettes are ready.
04:29You can't tell me to pay.
04:31I'm hungry.
04:32This is good.
04:34Don't buy meat at a low price.
04:38This is good.
04:41We came to MITSUWA-DORI, which is located south of NOBATA SHOTEN-GAI.
04:46MITSUWA-DORI.
04:47This is a residential area.
04:49This is a residential area.
04:52This is the first restaurant.
04:53This is it.
04:54This is NAKAJIMAYA SEINIKUTEN.
04:58This is a corner shop.
04:59I feel like a famous store has suddenly appeared.
05:02That's right.
05:03There are customers.
05:05I have to be quiet.
05:07Hello.
05:09You are noisy.
05:11You sound like a king.
05:13You sound like a baseball player.
05:14Hello.
05:15My name is DATE.
05:17I'm sorry.
05:19Hello.
05:20This is amazing.
05:23This is amazing.
05:25This is like ice cream.
05:27That's right.
05:28There are various types of croquettes.
05:30There is a curry croquette and a liver curry croquette.
05:34This is the first store.
05:37If you enter such a famous store at the first store, you will not be able to stop.
05:43I looked back at the last store.
05:46I didn't eat croquettes at the end of the second store.
05:49That's right.
05:50You eat croquettes every time.
05:52I don't think it's good.
05:54I only eat croquettes this season.
05:57I only eat croquettes this season.
05:58I want to make a declaration.
05:59Are you serious?
06:00I was doing something very bad.
06:03I'm sorry.
06:04We all said that.
06:07This is a croquette show.
06:09This is the only croquette show in Japan.
06:12That's right.
06:15I'm sorry to keep you busy.
06:17Is this Nakajima store long?
06:20This is a small store.
06:21Is this a small store?
06:23This is a store run by Mr. Nakajima.
06:29He said he wanted to open a company that made ham and bacon.
06:37He said he would leave his name as Nakajima.
06:41He said he would pay for this store for free.
06:46He said he would leave his name as Nakajima.
06:51Is Mr. Nakajima here?
06:52He is not here.
06:53He is not here.
06:54He is not here.
06:55He is not here.
06:56He is not here.
06:58This is a restaurant called Yuen.
07:01This is the restaurant.
07:02This restaurant was also here before.
07:05This is a small store.
07:07This is a small store.
07:08This is amazing.
07:09Can I turn this way?
07:10This is not beautiful.
07:12This is old.
07:16Where did you see this?
07:19I don't know how to say it in Japanese, but it's called zoushiki zoushiki.
07:21Oh, zoushiki zoushiki.
07:23Oh, I see.
07:25I see.
07:27I see.
07:29I see.
07:31I see.
07:33I see.
07:35I see.
07:37I see.
07:39I see.
07:41I see.
07:43I see.
07:45I see.
07:47I see.
07:49I see.
07:51I see.
07:53I see.
07:55I see.
07:57I see.
07:59I see.
08:01I see.
08:03I see.
08:05I see.
08:07I see.
08:09I see.
08:11I see.
08:13I see.
08:15That's great.
08:17They come to buy meat with money.
08:21Could you show me croquettes?
08:28I'm a user.
08:30I'm a heavy user.
08:31Thank you very much.
08:32If there is such a person, my mistake will be reduced.
08:34Which one would you like to eat?
08:36I'll have a croquette.
08:38I'll have a croquette.
08:40I'm sure.
08:43What should I do?
08:45This is amazing.
08:47I've been looking at it.
08:49This is the best chance.
08:51Can I have three croquettes?
08:53Excuse me.
08:55By the way, what is the most popular menu?
08:57Croquettes are the most popular.
08:59There is a grand prix called Nakano No Ippin.
09:03There is a souvenir section.
09:05There is a silver prize for menchi-katsu.
09:07That's great.
09:09That's it.
09:11There is a souvenir section.
09:13There is a handmade menchi-katsu.
09:15There is a silver prize for Nakano No Ippin grand prix.
09:17First of all, cut the onion and then put the minced meat.
09:21Then, knead it.
09:23It's handmade.
09:25Then, put the minced meat.
09:29That's a lot of meat.
09:31There is a lot of meat.
09:33That's right.
09:35I see.
09:36It's good to have a hobby of eating.
09:38It's hot.
09:40How hot is it now?
09:42It's between 70 and 95 degrees Celsius.
09:46It's hot.
09:48It's hot.
09:50It's hot.
09:52It's hot.
09:54It's hot.
09:56It's hot.
09:58It's hot.
10:00It's hot.
10:02It's hot.
10:04It's hot.
10:06It's hot.
10:08It's hot.
10:12How was it? Did you get a good sound?
10:14I got a good sound.
10:16This is my first shooting this year.
10:18I just announced that I only eat croquettes.
10:22Apparently, this Irumabuta menchi-katsu won the souvenir ranking.
10:29The silver prize.
10:31That's an exception, isn't it?
10:33That's a little...
10:35That's right.
10:36Even if you ask me that, I only eat croquettes.
10:40I don't want to do that kind of program.
10:41I see.
10:42That's a little...
10:44That's flexible.
10:45It's hard.
10:46That's hard.
10:47That's true.
10:50Follow me, this is the kitchen.
10:54It's the day of new potatoes.
10:58Peel them, cook them, and cut them.
11:03They are ready to swing.
11:07Saute the minced meat.
11:10Add salt and pepper.
11:12Put all the mashed potatoes.
11:16Clouds of flour.
11:18And then a whole egg.
11:21Yippee!
11:22The balls are born.
11:25Let's go through my recipe book.
11:29Spaghetti in the jacuzzi.
11:33Boil the spaghetti in the jacuzzi.
11:36Add the spaghetti.
11:41Finish!
11:43This looks delicious, too.
11:46Itadakimasu.
11:48Croquettes.
11:54It looks delicious.
11:55It looks delicious.
11:56It looks delicious.
11:58It looks delicious.
11:59It looks delicious.
12:00Hahaha!
12:01The potato is already melting.
12:04Wow, that's amazing.
12:05I agree.
12:06It's amazing!
12:07Wow!
12:08It's so good!
12:09It's a lot.
12:10I'm so happy.
12:11Oh!
12:12It's so good!
12:14Yeah, this is...
12:15The meat is...
12:16It's like it's overflowing.
12:17It's so good!
12:18Go ahead.
12:19Okay, okay.
12:20Let's eat.
12:21This is a huge hit.
12:22Oh, wow!
12:23This is so good!
12:24It's so good!
12:25Wow!
12:27It's so good.
12:28The potatoes are completely covered in meat.
12:30Yes, they are.
12:31I'm really digging in!
12:32Yeah, I'm completely into the potatoes.
12:33The best time to eat potatoes is when they are still hot.
12:34Wow!
12:35They are crispy outside and tender inside.
12:36They are so good.
12:37They're so good!
12:38They are so good.
12:39It's so good.
12:40Oh!
12:41Oh, wow!
12:42This is so good!
12:43The taste is so rich!
12:44I agree.
12:45It's really good!
12:46The potatoes are cooked so totally.
12:47They are so sweet.
12:48It's so good!
12:49The potatoes are really thick.
12:50It's so delicious.
12:51This is so good.
12:52Ah, it's so good!
12:53Delicious.
12:54It's so good.
12:55I was really into the onion and the meat, so I made a croquette out of it.
13:01I'm so happy to hear you say that.
13:04It's so good!
13:06I'm so glad we're doing a croquette show.
13:10It's so good.
13:12I really like it.
13:16Really?
13:17I can tell.
13:18It's so good.
13:19It's so good.
13:20I've eaten a lot of good croquettes before,
13:24but this one is a bit different.
13:26I'm so happy.
13:27It's rare for Date-san to be able to speak English better than I can.
13:32It's like a dialect.
13:34It's so good.
13:36Thank you for the menchi-katsu.
13:38Be careful, it's hot.
13:39It's dangerous.
13:41I thought this shape was rare.
13:44It's delicious when it's shaped like this.
13:48When you make a stick or a ball, this shape is good.
13:53I see.
13:54Let's eat.
14:09It looks good.
14:10The sweetness of the onion is amazing.
14:14It's so good.
14:16It's different from the machine.
14:18It's so good.
14:21It's amazing.
14:22It's so good.
14:23It's handmade.
14:24The sweetness of the onion is amazing.
14:26There is a lot of it.
14:27It's amazing.
14:28Let's eat.
14:30Thank you for the meal.
14:40The onion is very hot.
14:44It's so good.
14:46The meat is good, but the onion is healthy.
14:52I see.
14:53There is a lot of onion.
14:54The onion is big.
14:56I can enjoy the texture and the sweetness.
15:00It's rare.
15:01It's a menchi-katsu that makes my blood run.
15:04That's right.
15:11It's good to eat in the morning.
15:14There are a lot of vegetables and onions.
15:16It's a salad with vegetables.
15:18It's good.
15:19There is a lot of it.
15:22There is a lot of it.
15:24Thank you for the meal.
15:25It has a rough texture.
15:28It's good.
15:30It doesn't taste like this with a food processor.
15:33That's right.
15:35I've tried it, but it wasn't handmade.
15:38It's different.
15:40This is a sticker of our program.
15:42Thank you very much.
15:43I wanted to eat this.
15:46Thank you very much for watching our program.
15:53The staff wants to eat this, too.
15:55Let's buy it.
15:58This was delicious.
16:07It's 220 yen.
16:08Thank you very much.
16:09I'm sorry.
16:10It's good.
16:11Thank you very much.
16:16I bought croquettes for the staff.
16:20Are you going to eat it?
16:21Isn't that terrible?
16:22This is terrible.
16:23I'll eat it and do it.
16:25I'll eat it and do it.
16:27It's okay.
16:28We've already finished eating.
16:31I don't feel good.
16:34I don't feel good.
16:36You're working.
16:39I'm not working right now.
16:40I'm not working.
16:41No one is working.
16:43Let's go this way.
16:45It's a shopping street again.
16:47There is a soba restaurant.
16:50The staff has to come here.
16:53I recommend this place.
16:55I want the staff to come here.
16:58I've been here before, but I don't have a sticker.
17:01The staff hasn't come yet.
17:02I want the staff to eat this.
17:05It's here.
17:06It's here.
17:08This is famous.
17:10Is that so?
17:11Can I eat this?
17:13This has been around for a long time.
17:15It's like a warehouse.
17:20It's like a set.
17:22That's right.
17:23What is this place?
17:25This is a suspension bridge.
17:27This is an old-fashioned shop.
17:29This is a suspension bridge.
17:32This is amazing.
17:33Can I see this?
17:34This is amazing.
17:35This is amazing.
17:37It's like a collection of hobbies.
17:39That's right.
17:41Vintage clothes are getting more expensive these days.
17:46It's expensive these days.
17:47That's right.
17:48T-shirts are sold for hundreds of thousands of yen.
17:52There is a dragon ball.
17:55This is also on sale now.
17:58That's right.
17:59It's a little expensive now.
18:00Is it expensive?
18:01It's 32,000 yen.
18:03It's not that expensive.
18:05It's a little cheaper than that.
18:07Is that so?
18:12What is the most popular item in this shop?
18:15It's the most expensive one.
18:17It's AKIDA.
18:19It's 295,000 yen.
18:22That's amazing.
18:23I used to buy the same thing for 800,000 yen.
18:28It's a little cheaper than that.
18:30It depends on the condition of the clothes.
18:35That's amazing.
18:36I'm interested in this MIPOLIN.
18:38This is good.
18:39It's a T-shirt.
18:40I see.
18:41It's from 1993.
18:46It's not unified at all.
18:49That's good.
18:50That's interesting.
18:52I collected only what I liked.
18:53This is also a T-shirt from DOWNTOWN.
18:57That's cool.
18:58That's cool.
18:59By the way, this is 16,800 yen.
19:05That's expensive.
19:09The condition of the store and the price are completely different.
19:11I'm sorry.
19:12This is also cheap.
19:13Is this also cheap?
19:14That's right.
19:15I think it's good.
19:16It's cheap for rent.
19:17That's also cheap.
19:19Is that so?
19:20That's right.
19:21It's a KOMINE RENA T-shirt.
19:23It's a KOMINE RENA T-shirt.
19:25That's right.
19:26This is a KOMINE RENA T-shirt.
19:29She is a blonde teacher.
19:31She was a little bad girl.
19:34She was cute.
19:36This is from NORIPI HOUSE.
19:37This is from NORIPI HOUSE.
19:39This is from NORIPI HOUSE.
19:42This is from the Showa era.
19:44This is also from the Showa era.
19:46The design is very cute.
19:47I like this design.
19:50The design is cute.
19:51This is MACKY, right?
19:53That's right.
19:54This is amazing.
19:55This is the T-shirt I wore when I went to the pharmacy.
19:58This is 24,800 yen.
19:59That's amazing.
20:00I will buy this to TOMIZA.
20:03I will be very happy.
20:05How much is this?
20:07This is 16,800 yen.
20:08Let's not buy this.
20:13This is interesting.
20:15This is a good design.
20:17This is a symbol of a deep city.
20:19Thank you very much.
20:24Let's cross the station and go to KITAHARA STREET on the north side.
20:29Let's go to KITAHARA STREET.
20:34This is a bakery.
20:37DAI-SAN.
20:39DAI-SAN.
20:40DAI-SAN.
20:41DAI-SAN.
20:42DAI-SAN.
20:43DAI-SAN.
20:44DAI-SAN.
20:45DAI-SAN.
20:46DAI-SAN.
20:47DAI-SAN.
20:50DAI-SAN.
20:51DAI-SAN.
20:53DAI-SAN.
20:55Hello.
20:56Stop it.
20:57Stop it.
20:59Can I buy something?
21:01I'm asking you if I can buy something.
21:03I'm buying something in private.
21:05Do you buy something in private?
21:07Is the camera okay?
21:08Yes.
21:09This is bread.
21:11I love bread.
21:13Two beans.
21:16Two pan au chocolat.
21:19First, please wait.
21:25It's a real bread.
21:26It's a real bread.
21:27It's too transparent.
21:30You're a man.
21:32It's too transparent.
21:33I was going to take a video of it, but there was a glass in the way.
21:40You're polishing it, right?
21:41You're polishing it, right?
21:42It's a cream bread.
21:43It's a cream bread.
21:44How long has the bakery been open?
21:45It's been open for 10 years.
21:4610 years?
21:47Is this bread baked here?
21:48It's amazing.
21:49It's a mixture of lava.
21:50It's amazing.
21:51It's cool.
21:53It's amazing.
21:55Thank you very much.
21:57Thank you very much.
21:59I'll give you this as a gift.
22:01I'll sell it to the store.
22:03I'll sell it to the store.
22:04Thank you very much.
22:06Stop it.
22:07Stop it.
22:08Stop it.
22:09I'm really drunk.
22:11I'm really drunk.
22:13I usually eat a bite of bread.
22:17I usually eat a bite of bread.
22:18This is a croquette specialty store.
22:22This is Harumichiru.
22:24This is Harumichiru.
22:26This is super fashionable.
22:27This is super fashionable.
22:30Yurinchi potato croquette.
22:32Atsuage and Hijiki salad.
22:34A salad of Kinpira burdock.
22:35Today's side dish.
22:37It's a bento shop.
22:39Hello.
22:40Hello.
22:41Thank you for your help.
22:42I'm a sandwich vendor.
22:45Is this a takeout?
22:46Yes.
22:47He is preparing the ingredients for you on the day of the event.
22:50I'll give you these after you order.
22:52I'll give you these after you order.
22:56Is this a croquette?
22:58Is this a croquette?
22:59Is this a croquette?
23:00Yes, it's a freshly made croquette.
23:02Do you usually make this?
23:03Yes, of course.
23:04Do you usually make this?
23:05Yes, of course.
23:06I fry these.
23:07I fry these.
23:08I'll give you this after you order.
23:10I love it.
23:11Oh, you like it.
23:13I'm sorry, but I'm a professional croquette maker.
23:15Let's go, Yu-rinchi.
23:17Is that so?
23:19Is that so?
23:21Let's go with potato croquette.
23:23Can I take a picture of you eating it?
23:25I'm sorry.
23:27Can I take a picture of you eating it?
23:29I've actually bought lunch here.
23:31I've actually bought lunch here.
23:33I'm using it privately.
23:35You're eating it?
23:37I'm using it privately.
23:39If it wasn't for this, I don't think you'd notice.
23:41It's not a private outfit.
23:43There are various menu items depending on the season.
23:45There are various menu items depending on the season.
23:47There's pasta, too.
23:49Beef and Takana Spaghetti.
23:51It looks delicious.
23:53There is always curry.
23:55No. 2 to No. 7 is changed every week.
23:57No. 2 to No. 7 is changed every week.
23:59The right-hand side croquette is a substitute for rice.
24:01The right-hand side croquette is a substitute for rice.
24:03What's written on the bottom is a bunch of things.
24:05What's written on the bottom is a bunch of things.
24:07This is exactly what I'm looking for.
24:08Lettuce, side dishes, curry, rice, and lettuce.
24:11I see, I see.
24:12You can customize it to your liking, right?
24:15And it's a large serving.
24:16You can set it up on a plate.
24:17Wow, that's cheap!
24:18It's cheap!
24:30Excuse me, sir.
24:31Oh, come on in.
24:32I'm sorry.
24:33He's a customer.
24:34He's a customer.
24:34I'm sorry.
24:36Here you go.
24:37Three regular Yurinchi, please.
24:39Three?
24:40Yes, please.
24:41Do you come here often?
24:42Yeah, I live in Ura.
24:44Oh, Ura?
24:44I see.
24:45I thought you said regular Yurinchi.
24:48I see.
24:48So you're a regular customer.
24:51I'm a Yurinchi fan.
24:52Oh, really?
24:53I wanted to eat Yurinchi.
24:56Croquette, right?
25:08You peel them.
25:10Cook and cut them.
25:13They are ready to swing.
25:17Let's go through my recipe book.
25:21Spaghetti in the jacuzzi.
25:25The water is very salty.
25:27But be careful not to spill.
25:30Kabetsu wado shita.
25:33Kabetsu wado shita.
25:37Here it is.
25:40The batter is very fine.
25:42The shape is good.
25:43It's like a curry bread.
25:46Let's eat.
25:48It's just fried.
25:53Wow, amazing.
25:55What is this?
25:56Amazing.
25:59The batter is thin.
26:00Yes, it is.
26:02It's like a potato.
26:04Wow.
26:04It's amazing.
26:07It's delicious.
26:07It's fluffy.
26:09Fluffy.
26:10Wow, amazing.
26:13There's a lot.
26:14I've never seen this type of croquette.
26:16Let's eat.
26:20It's like a potato.
26:22It's fluffy.
26:23Right?
26:24It's delicious.
26:25It's delicious.
26:29It's fluffy.
26:31It's fluffy.
26:32It's different from ordinary croquettes.
26:33I've been to many croquette shops, but I've never seen this type of croquette.
26:37I've never seen this type of croquette.
26:38It's for home use.
26:43Is your mom's post office still open?
26:45Yes, it's open.
26:47Really?
26:48I want to see your post office.
26:49I want to see it.
26:49Can you show me?
26:51I'm sorry.
26:52It's rare, but I want to see it.
26:55I want to see the post office of this shop.
26:58Did you buy rice balls?
26:59Yes.
27:01It looks delicious.
27:02It looks delicious.
27:03One more time.
27:06It looks delicious.
27:08Thank you very much.
27:10Please show me.
27:10It's rare for you to ask me to show you.
27:13I'm sorry.
27:15Thank you very much.
27:16Be careful.
27:17Thank you very much.
27:18Thank you very much.
27:18I look forward to working with you again.
27:21Thank you very much.
27:22It looks delicious.
27:23This is a sticker.
27:25Is it okay?
27:25Yes.
27:27It was very delicious.
27:29This shop is an extension of the post office.
27:34When my mom is busy, I can't do it.
27:37When my mom is sleeping, my family comes to buy rice balls.
27:41So I can make rice balls.
27:45It's a good concept.
27:46That's great.
27:47This was delicious.
27:49Thank you very much.
27:49Thank you very much.
27:50I'm sorry.
27:52It's very rare.
27:53This is a rare YAMAGATA beef.
27:56This is a rare YAMAGATA beef.
27:57This is a rare YAMAGATA beef.
28:00Are you okay?
28:02This picture is like YOKOCHOKAN.
28:05This picture is like YOKOCHOKAN.
28:07I don't drink alcohol.
28:09This picture is like YOKOCHOKAN.
28:13We came to the south of the YAMAGATA shopping district.
28:19This is the last delicious croquette.
28:23This is it.
28:25This is SAKAGI SEINIKU TEN.
28:29This is a great view.
28:32Hello.
28:34I'm SANDOICHI HONTO.
28:36Nice to meet you.
28:38This is wonderful.
28:41This is amazing.
28:45This is a line-up.
28:47This is a croquette specialty program.
28:49This is a potato croquette.
28:52This is the most popular store next door.
28:54This is a long-selling product from a long time ago.
28:57This is homemade MENCHIKATSU.
28:59I eat croquette.
29:02I eat MENCHIKATSU.
29:04Please eat one by one.
29:07Thank you very much.
29:08This looks delicious.
29:10Can I record the sound of fat?
29:13I won't make a mistake today.
29:15That's good.
29:17What's going on?
29:20This is SENICHI WAGYU.
29:21This is the best SENICHI WAGYU in YAMAGATA.
29:24There is a farmer in YAMAGATA who grows SENICHI WAGYU.
29:34The number of croquettes grown annually is very limited.
29:37This is the best SENICHI WAGYU in YAMAGATA.
29:42This is the best SENICHI WAGYU in YAMAGATA.
29:44What is the difference from other croquettes?
29:45This is a croquette that can be grown for a long time.
29:51This is a croquette that can be grown for more than 1,000 days.
29:55The average length of growth is 700 to 800 days.
29:59This is a fat-rich croquette.
30:04This has a strong taste.
30:06This is a meat-rich croquette.
30:10Is this the only croquette in YAMAGATA?
30:12This is the only SENICHI WAGYU in YAMAGATA.
30:15This is a part of the YAKINIKU.
30:20This is a part of the YAKINIKU.
30:21This is a part of the YAKINIKU.
30:24Can I see it?
30:29Excuse me, I'm in the middle of a business trip.
30:31I'll take it from here.
30:40Is this the only croquette in YAMAGATA?
30:42This is the only croquette in YAMAGATA.
30:43Thank you very much.
30:46Among the products on display today, this is sirloin steak and roast beef.
30:52This is the SENICHI WAGYU of YAKINIKU.
30:56I see.
30:59This roast beef looks delicious.
31:02I agree.
31:04This is only seasoned with salt and pepper.
31:08The meat itself has a very good taste.
31:11Please enjoy the taste.
31:13We don't use any additives.
31:15This is also the most recommended product.
31:18Wait a minute.
31:20What?
31:23I can't stop looking at you.
31:27If you don't mind.
31:29I understand.
31:30I have to stop looking at you.
31:32To be honest, I'm not at a loss right now.
31:37I'm at a loss.
31:38You weren't shaking, were you?
31:39I'm not worried at all.
31:41I'm not worried and I'm not at a loss.
31:43I eat this.
31:46Please eat this.
31:49I ordered roast beef.
31:52Is this roast beef?
31:54I'm sorry to keep you waiting.
31:56This is SENICHI WAGYU.
31:59This is roast beef.
32:02This is TOMO SANKAKU.
32:04This is a meat that has a lot of fat.
32:07This is also famous as a rare part.
32:09This is roast beef.
32:11This is red pepper.
32:14These are the two types of roast beef I used today.
32:17Please excuse me.
32:19I'm eating at the first level.
32:22This looks delicious.
32:24ITADAKIMASU.
32:31The more you chew, the more flavor you get.
32:33The taste is amazing.
32:35The meat is delicious.
32:37Only salt and pepper are effective.
32:40This is just the taste of meat.
32:44This is delicious.
32:46This is SENICHI WAGYU.
32:49I don't want to swallow this.
32:52Please eat this.
33:00I swallowed this.
33:03This is delicious.
33:06This is delicious.
33:08The more you chew, the more flavor you get.
33:13This is delicious.
33:16The second half is more delicious.
33:18This is TOMO SANKAKU.
33:20What is this?
33:22This has a little fat.
33:24This is white.
33:26This has a lot of fat, but it's easy to eat.
33:29This is an easy-to-eat part of the fat.
33:32This is light.
33:38This is the warmth of my mouth.
33:42This is also a feature of SENICHI WAGYU.
33:46This is delicious.
33:49Don't eat too much.
33:52This is completely different.
33:56I don't want to drink this.
33:58This melts in my mouth.
34:02This is a croquette special program.
34:06You are noisy.
34:09Are you kidding me?
34:12Is there such an open cage?
34:14This is not luck.
34:18SENICHI WAGYU is amazing.
34:20Can I eat this?
34:24This is next to MIYAGI.
34:26Sendai beef is delicious, but Yamagata beef is also delicious.
34:35This is a good environment.
34:39I can chew this for a long time.
34:42I want this gum.
34:46I want roast beef gum.
34:49Do you eat this?
34:52This is a croquette special program.
34:55You know that.
34:58I'm doing this on top of what I know.
35:02This is amazing.
35:04I don't go to a croquette special program.
35:07If you go to a meat restaurant, you will see it.
35:09That's human.
35:11We are human.
35:15I'm a human.
35:17I can't leave this.
35:19I was told that roast beef was delicious.
35:21I can't eat this.
35:25I don't want to do such a program.
35:31I will eat more and more.
35:35I have no choice but to change the title of this program.
35:38It's too early to change the title.
35:41I want to go to a meat restaurant.
35:47I don't understand the meaning of this.
35:50What does this mean?
35:52This is a croquette special program.
35:55Is this a shumai special program?
35:58I've never heard of shumai.
36:01I eat shumai.
36:05I was wondering if I should do a shumai special program.
36:08I eat shumai.
36:15It's hot.
36:18There is a lot of meat.
36:21Shumai is delicious.
36:26Go to a meat restaurant.
36:29Let's go to a meat restaurant.
36:32This is very delicious.
36:39There is such a wonderful restaurant.
36:46This is very delicious.
36:50I will go to the second one.
36:53This is the third one.
36:56This is the first one.
36:59This is delicious.
37:02This is delicious.
37:07This is delicious.
37:10This is a picture of YOKO CHOKAN.
37:15The croquette is very delicious.
37:22I was surprised.
37:25I was surprised by the staff.
37:31Especially KANDA.
37:34This is very delicious.
37:37This is freshly made and delicious.
37:40This is warm.
37:43This is delicious.
37:48Thank you KANDA.
37:55I eat shumai.
38:22This is a croquette.
38:25I eat croquette.
38:34This is delicious.
38:38This is sweet.
38:41The sweetness of the vegetables is appetizing.
38:45I eat this.
38:53This is delicious.
38:58This is hot.
39:01This is hot.
39:04This is a drink.
39:09This potato has a strong taste.
39:12This has a strong taste.
39:15I don't need soy sauce.
39:18This is like deep-fried meat and potatoes.
39:22This is like deep-fried meat and potatoes.
39:26This is perfect for a side dish.
39:30This is for children.
39:33This is a gentle taste.
39:36This is delicious.
39:40I eat this.
39:47This is delicious.
39:50This has a lot of meat.
39:53This is delicious.
39:56This is very delicious.
40:01This is very delicious.
40:04Please eat this.
40:10I eat this.
40:17This has a lot of meat.
40:20This is very delicious.
40:23I can't stop eating this.
40:26This has a lot of meat.
40:34This is like a hamburger.
40:37This is delicious.
40:40This is delicious.
40:43This is very delicious.
40:46How many years has this restaurant been open?
40:49This restaurant has been open for 99 years.
40:52This restaurant was established in 1926.
40:55This restaurant will be open for 100 years next year.
40:58How many generations are there?
41:01My father is the representative.
41:05My father was also a salaryman.
41:08My father was also a salaryman.
41:11My father was also a salaryman.
41:14My father wanted to open a butcher shop.
41:17My father wanted to open a butcher shop.
41:20Why did you want to open a butcher shop?
41:23My father was born and raised in a butcher shop.
41:26It was natural for my father and I to have this restaurant.
41:29When I was working part-time, I didn't think about making a living.
41:33I didn't think about making a living.
41:36I thought I might close the restaurant.
41:39I didn't want to close the restaurant.
41:42I quit my job and went to a vocational school for a year.
41:45After that, I worked for a meat company for 3 to 4 years.
41:48After that, I worked for a meat company for 3 to 4 years.
41:51I came back home in the summer of the year before.
41:54Did you study meat properly?
41:57That's great.
42:00Do you get along well with your brothers?
42:03Do you get along well with your brothers?
42:06Do you get along well with your brothers?
42:09My brother and I work together.
42:12Are you okay with your brother?
42:15Can you get along with your brother?
42:18We get along well.
42:21If two people work together, it's the best.
42:24It was a wonderful restaurant.
42:28Thank you very much.
42:31It was a wonderful restaurant.
42:34Thank you very much.
42:42He is like a Buddha.
42:45He is like a Buddha.
42:48I'm glad you praised me.
42:51I'm glad you praised me.
42:54I'd like to talk to her.
42:57I'd like to talk to her.
43:00I've never had a bento box before.
43:03I'm glad you enjoyed it.
43:06I'm glad you enjoyed it.
43:09I see your reaction.
43:12I think it was a fresh feeling.
43:15I'm waiting for you to make Yurinchi.
43:18I think he's a nice guy.
43:21I'm really happy if you continue to promote meat restaurants all over the country through this program.
43:29Thank you very much.
43:34Mr. Itai, how was it today?
43:35I saw a new side of Nogata.
43:38I see.
43:39We've only been to Warai Live.
43:41That's right.
43:42It's been a long time since I've been to a town with a shopping district.
43:46It's nice to have a meat restaurant in a remote area.
43:52It's a place where people don't leave.
43:54That's right.
43:56Everything was delicious today.
43:58I didn't hear the date stop.
44:02You guys didn't stop today, did you?
44:04We stopped at the beginning of the program.
44:07What did you say at the beginning of the program?
44:09We stopped.
44:11Remember what we're going to do next.
44:16What do you mean?
44:17We're going to do something crazy next.