Grouper fish that are still moving are immediately cooked and eaten by foreign tourists.

A freshly caught grouper fish, still moving, is quickly prepared and cooked before being served to foreign tourists. Watch as they experience the ultimate freshness of seafood, enjoying the taste of a fish that was just alive moments ago. This unique dining experience showcases the local culinary tradition of serving seafood at its peak freshness. Would you try this? Let us know in the comments