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00:00Our team has come from the National Environmental Health Research Institute, Bhopal.
00:04If there are any reasons for this, we will look into it.
00:10And as Dr. Murekar said, we will take a blood sample, if there is any heavy metal in it.
00:15Although the initial investigation has been negative,
00:19but we will take a blood sample and look at more metals in more detail.
00:22We will take a soil sample,
00:24we will take samples of wheat, rice, etc.
00:28If there is anything in it, we will look at it from that angle.
00:35We will also take water samples.
00:38In this sample, we will do analysis of heavy metals.
00:43As Dr. Murekar said, it will take some time to do the analysis.
00:47We will do the analysis and make a report.
00:49We will also look at the cause when we talk to the patient.
00:53Then we will correlate and see what is the cause.
00:55Hopefully, by the time our investigation is over,
01:00we will know the cause so that we can prevent it in the future.
01:03What is the cause for the patient?
01:05We do not know the cause for the patient yet,
01:08so we cannot tell the precaution for anyone.
01:10In the scientific literature, there can be an infection,
01:17whether it is a fungal infection or a viral infection.
01:19Other heavy metals such as thallium, selenium, or arsenic
01:26are said to cause hair loss.
01:29We will also collect these samples and see if there are any metals in it.
01:34If there are metals in it, then we will have to tell the cause.
01:39When will the report come?
01:40It will take time for the report.
01:43I cannot tell you the exact time,
01:45because it will take time to do the analysis after the collection.
01:49By then, the disease will increase a lot.
01:50You should have taken some precautions.
01:52One good thing is that precautions are being regenerated.
01:56This is a good sign that this is a temporary phenomenon.
02:01When we ask about the history of fungal infections,
02:06or when we mix something in food,
02:09then we can take precautions not to put it in food.
02:12So that the cause does not increase.
02:15We can take these precautions immediately.