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00:00Namaskar to all viewers, Happy Makar Sankranti to you all.
00:07Makar Sankranti is the period when the Sun enters Makar Rashi from Dhanu Rashi.
00:14When the Sun enters Makar Rashi from Dhanu Rashi, that period is called Sankranti.
00:20And this Sankranti takes place every month.
00:25But when the Sun enters Makar Rashi from Dhanu Rashi, that period is called Makar Sankranti.
00:34This period is called Punya Kaal.
00:37During this Sankranti period, when the Amrit Kalash came out of the ocean,
00:44there were drops of Amrit Kalash on different parts of the earth during this period.
00:53And due to this reason, the tradition of celebrating this festival began on this earth.
01:01In this Sankranti, there is a tradition of worshipping at different places throughout India.
01:11But in the main tradition, sesame, barley, jaggery and other dishes are used primarily in Khichdi.
01:24There is also a scientific reason behind this.
01:27This Sankranti or Sankraman Kaal, means all the planets, animals and birds,
01:33they are free from their infection, from the effects of their ancestors.
01:38And the Sun radiates those things with its brightness and glory.
01:45In our country, the earth, river, land, animals, birds, nature, river, sun, moon, stars, stars,
01:55there is a tradition of worshipping and worshipping all of them.
01:59And all our natural elements are worshipped.
02:04In the Sankranti period, after bathing, there is a tradition of eating sesame, barley, jaggery.
02:22The scientific reason behind this is that these three things destroy the immune system of our body,
02:29the heat and the toxins in our body, and make our body nutritious.
02:38Like sesame, sesame contains all the vitamins.
02:43If we consume it, we are free from the effects of the seeds in our body.
02:51In the same way, when we use rice, lentils, etc. in Khichdi,
03:00the moisture in our body remains intact.
03:05We are able to fight the effects of the seeds.
03:10It increases the digestive power in our body.
03:17Khichdi is mainly used in everyday life.
03:22When a patient is healthy and eats something for the first time, it is Khichdi.
03:31Because it releases an infection, a disease, an effect and gives a nutritious food to the body.
03:38This is why Khichdi is used in the Sankranti period.
03:44And it is used in all the places where the seeds are released.
03:52But on the day of Makar Sankranti, the Shani people consume sesame, jaggery and Khichdi.
04:00When Shani was very hot,
04:06with the blessings of Mahadev, Mother Parvati gave them Khichdi for the first time.
04:13It has been a tradition since then that whenever a planet enters the house of Shani during the Sankranti period,
04:20Khichdi is used.
04:23With this, I wish you all a very happy Makar Sankranti.
04:30May Lord Bhaskar give prosperity to everyone.
04:34Namaskar