Welcome to Good Bites, an all-new foodporn series exploring the craziest dishes in and around Montreal and the Province of Quebec!
Barcelos, a family owned Portuguese restaurant in Mont Saint-Hilaire is home to the Biggest Poutine In Quebec!
Weighing in at roughly 30lbs, topped with pork, chicken, sausage, and drizzled in their homemade gravy, it is no... small... feat... to... CONQUER!
Are you game for the challenge!?
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Barcelos
https://www.instagram.com/barcelos.msh/
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MTL Blog
Facebook - https://www.facebook.com/MTLBlog/
Instagram - https://www.instagram.com/mtlblog/
Barcelos, a family owned Portuguese restaurant in Mont Saint-Hilaire is home to the Biggest Poutine In Quebec!
Weighing in at roughly 30lbs, topped with pork, chicken, sausage, and drizzled in their homemade gravy, it is no... small... feat... to... CONQUER!
Are you game for the challenge!?
---
Barcelos
https://www.instagram.com/barcelos.msh/
---
MTL Blog
Facebook - https://www.facebook.com/MTLBlog/
Instagram - https://www.instagram.com/mtlblog/
Category
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TravelTranscript
00:00Oh my god.
00:07Hey Montreal, I've got four words for you.
00:10Biggest poutine in Quebec.
00:13All of it.
00:23Alright, now you would never believe looking at this cute family-owned Portuguese restaurant
00:27that they have a poutine so big that people are willing to drive 45 minutes out of Montreal
00:32just to eat here.
00:34That's what we did.
00:41About a year ago, they had this crazy idea of making a mega poutine.
00:45Now that initially was this big.
00:48But that wasn't mega enough.
00:50So they went bigger.
00:52Don't believe how big it is?
00:53Check this out.
00:54This is the pot the gravy comes in.
00:56It's about the size of a flower pot.
00:58Four pounds of cheese curds.
01:0025 pounds of potatoes.
01:03This is the plate it goes out on.
01:06What am I doing?
01:26Oh my god.
01:56I think they're hungry.
01:59Now I know this task feels like it's pretty intense,
02:02but I'm actually in the presence of people that have actually done this before.
02:05People that have surmounted this impossible impossible task.
02:10Check out the mega poutine.
02:23Holy crap.
02:31It's a good thing they brought me a couple of friends to help me out.
02:40This is lunch and this is dinner.
02:43My therapist is going to hear about this tomorrow.
02:55Biggest poutine doesn't necessarily mean best poutine,
02:58but in this case, this might be one of the best poutines I've ever had in my life.
03:02The chicken is so good.
03:04The sausage is so good.
03:06It could be a little bit spicier, though.
03:08Let's get some spice.
03:12Yo, this is stupid good.
03:28Final verdict.
03:30Yes, it took 15 people, 16 people.
03:34I mean, there's a lot left here.
03:36Is it good?
03:38Hell yeah.
03:39The fries are good.
03:40The cheese is good.
03:41The sausage, the pork, the chicken, the gravy.
03:44It's all good.
03:45So listen, if you happen to make your way all the way out here
03:48thinking you could tackle this thing,
03:50go for it.
03:51I'd like to see it.
03:52Seriously, send us the video.
03:54Maybe we'll post it.
04:05That's it for this episode.
04:08I need a nap and a bath.
04:22We have four 8-ounce Angus beef patties,
04:2516 slices of smoked bacon,
04:2716 slices of brie cheese,
04:29and a deep-fried Kit Kat with peanut butter sauce,
04:31mushroom and wine sauce reduction.
04:33I'm going to try my best here.
04:35Bon appetit. Enjoy.
04:40You guys ready?